Ch 1 Test

Question 1

Taste sour, corrosive to metals, change litmus red, become less acidic when mixed with bases

Answer 1

Acids

Question 2

Feel slippery, change litmus blue and become less basic when mixed with acids

Answer 2

Bases

Question 3

Single bond (c-c)

Answer 3

-ane

C2+2

Question 4

Double bond (c=c)

Answer 4

-ene

C2

Question 5

Triple bond (c-=c)

Answer 5

Ine

C2-2

Question 6

1 carbon=

Answer 6

Meth

Question 7

2 carbons

Answer 7

Eth

Question 8

3 carbons

Answer 8

Prop

Question 9

4 carbons

Answer 9

But

Question 10

What kind of charge does water have near the oxygen atoms?

Answer 10

Partial negative

Question 11

What charge does water have near the hydrogen?

Answer 11

Partial positive

Question 12

H +

Answer 12

Hydronium

Question 13

H-

Answer 13

Hydroxide

Question 14

Reactants–>

Answer 14

Products

Question 15

Formula for glucose

Answer 15

C6H12O6

Question 16

Organic compound?

Answer 16

A compound that contains carbon

Question 17

Inorganic compound?

Answer 17

Does not contain carbon , usually found in earths crust

Question 18

Each pH number increases by ???

Answer 18

10x per step

Question 19

Buffer solution

Answer 19

A solution that resists change in pH when small quantities of acids or bases are added

Question 20

Alkali is another word for

Answer 20

Base

Question 21

Solvent

Answer 21

The base substance/what does the dissolving

Question 22

Solute

Answer 22

What is dissolved

Question 23

Hydrolysis

Answer 23

Adding an H2O molecule to split a compound

Question 24

Dehydration synthesis

Answer 24

Remove water to combine molecules

Question 25

Carbohydrates are made of

Answer 25

Carbon, Hydrogen, and Oxygen

Question 26

Starch is made of...

Answer 26

Thousands of glucose like units

Question 27

Starch is broken into...

Answer 27

Glucose

Question 28

Polysaccharides?

Answer 28

Many sugars

Question 29

Monosaccharides?

Answer 29

One sugar

Question 30

Disaccharides?

Answer 30

2 sugars

Question 31

What's the difference between starch and cellulose?

Answer 31

The glucose units connect differently

Question 32

What is sucrose made of?

Answer 32

One glucose and one fructose

Question 33

What's a fat molecule made of ?

Answer 33

3 fatty acids and a glycerol

Question 34

Proteins are made of

Answer 34

Carbon, hydrogen, oxygen and nitrogen

Question 35

Fat molecules are made of

Answer 35

Carbon hydrogen and oxygen

Question 36

Another word for fats?

Answer 36

Lipids

Question 37

What are proteins made of?

Answer 37

Amino acids

Question 38

Benedict's solution turns monosaccharides

Answer 38

Orange

Question 39

Iodine turns polysaccharides

Answer 39

Black

Question 40

Nitric acid turns protein

Answer 40

Yellow

Question 41

Brown paper turns transparent with

Answer 41

Fats

Question 42

Doesn't mix in water

Answer 42

Fats

Question 43

Wax,cholesterol and oils are examples of

Answer 43

Fats

Question 44

Meats, nuts, dairy, hair and organs are examples of

Answer 44

Proteins

Question 45

Monosaccharide example

Answer 45

Glucose

Question 46

Disaccharide example

Answer 46

Sucrose

Question 47

Polysaccharide example

Answer 47

Starch

Question 48

Free energy?

Answer 48

Energy ready to be converted

Question 49

Activation energy

Answer 49

The minimum energy required for the reaction to occur

Question 50

Oxidation reaction

Answer 50

Reactions in which an element combines with oxygen

Question 51

Reduction reaction

Answer 51

A reaction that leads back to magnesium metal

Question 52

What is a nucleotide?

Answer 52

A portion of DNA

Question 53

What's nucleic acid?

Answer 53

DNA/RNA , made of nucleotides

Question 54

Glycogen, starch, and cellulose are..

Answer 54

Polysaccharides

Question 55

Ea?

Answer 55

Activation energy

Question 56

The most important function of nucleic acid is...

Answer 56

Catalyzing chemical reactions

Question 57

The molecular formula for ribose

Answer 57

C5H10O5

Question 58

Molecular formula for adenine

Answer 58

C5H5N5

Question 59

What element is in adenin that isn't in carbohydrates?

Answer 59

Nitrogen

Question 60

What element is in carbs that isn't in adenine

Answer 60

Oxygen

Question 61

What is the molecular formula for phosphoric acid

Answer 61

H3PO4

Question 62

ATP stands for

Answer 62

Adeninetriphosphate

Question 63

What does ADP stad for?

Answer 63

Adeninediphosphate

Question 64

What does ATP consist of

Answer 64

One adenine, 3 phosphates

Question 65

What does ADP consist of?

Answer 65

One adenine two phosphates

Question 66

When does ATP release energy?

Answer 66

When a phosphate group is removed, because of becomes adenineDIphosphate.

Question 67

Monomer-

Answer 67

A molecule that can bond to identical molecules to form a polymer.

Question 68

One example of a monomer

Answer 68

Maltose

Question 69

One example of a polymer

Answer 69

Plastics

Question 70

Polymer-

Answer 70

A substance that has a molecular structure consisting of entirely a large number of the same units.

Question 71

Is starch a polymer?

Answer 71

YES.

Question 72

Enzymes are sensitive to changes in ...

Answer 72

pH and temperature

Question 73

What is a macromolecule?

Answer 73

A big molecule

Question 74

What's the difference between a fat and a carb?

Answer 74

Fats have more hydrogen

Question 75

Aqueous

Answer 75

Can dissolve in water