Chapter 1 Flashcards

(30 cards)

1
Q

It’s a situation that exposes someone or something to danger or loss.

A

Risk

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2
Q

The probability of threat or damage, injury, liability, or any other adverse occurrence that is caused by external or internal vulnerabilities, and that may be avoided through preemptive action.

A

Risk

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3
Q

It pertains to any source of potential damage, harm, or adverse health effects on or someone.

A

Hazard

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4
Q

The chance or probability that a person will be harmed or experience an adverse health effect if exposed to a hazard.

A

Risk

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5
Q

___ is something that can cause harm while ___ is a chance that any hazard will cause harm to somebody.

A

Hazard, Risk

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6
Q

It is the identification, evaluation, and prioritization of risks.

A

Risk Management

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7
Q

It is followed by the coordinated and economical application of resources to minimize, monitor, and control the probability of unfortunate events to achieve the desired output.

A

Risk Management

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8
Q

___ in tourism and hospitality industry is a two-way process.

A

Risk Management

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9
Q

___ is another source of risk that could impact the tourism and hospitality industries.

A

Credit

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10
Q

___ is the potential that a bank borrower or counterparty will fail to meet its obligation following agreed terms.

A

Credit Risk

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11
Q

___ and ___ are sometimes being used interchangeably.

A

Risk, Accidents

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12
Q

___ are reactive, ___ are preventive

A

Accidents, Risks

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13
Q

Necessary to reduce cost pertinent to the accident, to wit: damaged property, cost of rental, maximization of subrogation recovery.

A

Accident Management

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14
Q

7 common injuries in the hospitality industry

A

Slip-and-fall injuries
Musculoskeletal injuries
Skin reactions
Respiratory illnesses
Security-related accidents
Food poisoning
Elevator and escalator accidents

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15
Q

Accidents due to fortuitous events or acts of God (8)

A

Earthquakes
Volcanic eruption
Flood
Landslides
Erosion
Fire
Storm
Typhoon

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16
Q

Transportation accidents (3)

17
Q

Accidents due to activities (4)

A

Pool accident
Animal bites/attack
Drowning
Electrocution

18
Q

Caused by movements of the Earth.

A

Natural causes and disasters

19
Q

Disasters related to weather (4)

A

Floods
Mudslides
Landslides
Famine

20
Q

___ has become one of the more and more active and threatening calamities that affect the international community.

21
Q

It is the use of violence or threat of violence in the pursuit of political, religious, ideological, or social objectives.

A

Deliberate attack from an adversary

22
Q

Types of events in risk management

A

Negative and Positive events

23
Q

Strategies to manage threats (4)

A

Avoid
Mitigate
Accept
Transfer

24
Q

___ should be capable of continual improvement and enhancement.

A

Risk Management

25
Steps on risk management process (7)
Context establishment Identification of the potential risk Risk assessment Risk options Identification of potential risk management treatments Make a risk management plan Execute the plan
26
Under context establishment
Identification Planning Plotting
27
Classification of risk sources
Internal and External
28
Determinants in choosing a method of identifying risks: (3)
Culture Industry practice Compliance
29
Is the stage wherein the severity of the impact of the said risk is being weighed to make the most intelligent decisions for the full implementation of the risk management plan.
Risk assessment
30
Techniques in managing risk (4)
Avoidance Reduction Sharing Retention