Chapter 1: Review Flashcards

1
Q

Significance of Microorganisms

A

Ubiquitous, abundant, diverse (growth rate, metabolism, requirements of growth, staining characteristics, susceptibility to antibiotics)

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2
Q

Job of clinical microbiologist:

A

culture organisms from patient specimens, classify/identify organism, predict and interpret antimicrobial susceptibility patterns

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3
Q

Prokaryotes:

A

– No organelles
– Unicellular
– 70S ribosomes
– Bacteria will be our focus

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4
Q

Eukaryotes:

A

– Organelles
– Unicellular or
Multicellular
– 80S ribosomes
– Protozoa and Fungi will be
our focus

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5
Q

Where is ETC in bacterial cells?

A

plasma membrane

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6
Q

Granules in cytoplasm are used for __

A

storage

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7
Q

Bacteria with no cell wall include (2):

A

mycoplasma and ureaplasma

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8
Q

Appendages (3):

A

flagella, pili, fimbriae

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9
Q

Gram-positive cell wall:

A

One plasma membrane

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10
Q

Gram-negative cell wall:

A

Two plasma membranes and LPS

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11
Q

Endotoxins:

A

In the LPS, so only gram-negative

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12
Q

Exotoxins:

A

Secrete toxins, mainly gram-positive cells.

Ex.) leukocidin, toxic shock syndrome toxin, diptheria toxin

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13
Q

Typical bacteria size:

A

1-3 µm

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14
Q

Microscopic shapes:

A

cocci, bacilli, spiral

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15
Q

Cell wall of fungi is made up of __

A

polysaccharides

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16
Q

Viruses:

A
  • Acellular
  • DNA or RNA
  • Capsid
  • Enveloped or non-enveloped
  • Obligate intracellular parasites
  • Host or host cell specific
17
Q

Taxonomy is based on __

A

genotype and phenotype

18
Q

Gram stain procedure:

A
  1. Heat fix (methanol can be used)
  2. Crystal violet (primary)
  3. Iodine
  4. Alcohol-acetone (decolorizer)
  5. Safranin (counterstain)

negative = red or pink
positive = purple or blue

19
Q

Acid-fast stain:

A
  • Ziehl-Neelsen method (heat)
  • Kinyoun (detergent)
    – Carbolfuchsin (primary stain (red))
    – Acidified-alcohol (decolorizer)
    – Methylene blue (counterstain)
  • Auramine-rhodamine
    – Fluorochrome stain (appears yellow or orange under fluorescent microscope)
20
Q

Major nutritional needs:

A

– Carbon source for cellular constituents

– Nitrogen source for proteins

– Adenosine triphosphate (ATP) energy source for cell functions

21
Q

Trace elements:

A

Phosphorus (P), sulfur (S), sodium (Na), potassium (K), chlorine (Cl), calcium (Ca)

22
Q

Types of growth media:

A
  • Minimal medium
  • Nutrient medium
  • Enriched medium
  • Selective medium
  • Differential medium
  • Transport medium
23
Q

Environmental Factors Influencing Growth:

A
  • pH
  • temperature
  • gaseous composition of the atmosphere
24
Q

Generation time:

A

Time required for one cell to become two

25
Growth curve:
Lag, log, stationary, death
26
Determination of cell numbers:
Direct counts, plate, counts, density
27
Fermentation:
– Anaerobic process carried out by both obligate, aerotolerant, and facultative anaerobes – Electron acceptor is an organic compound – Less efficient in energy generation than respiration
28
Respiration:
– Aerobic respiration is an efficient energy-generating process in which molecular oxygen is the final electron acceptor – Certain anaerobes can carry out anaerobic respiration, they do not use molecular oxygen as final electron acceptor, but nitrate and sulfate for example
29
DNA:
– Storage of genetic information (genetic potential) – Replication produces DNA copies.
30
Types of fermentation:
Alcohol, homolactic, heterolactic, propionic, mixed acid, butanediol, butryic acid
31
RNA:
– Produced by transcription of DNA – mRNA
32
Translation:
mRNA is read by ribosome. Codon: a group of three nucleotides * tRNA matches codon with anticodon
33
Transformation:
Uptake and incorporation of naked DNA
34
Transduction:
Transfer of genes by bacteriophage
35
Conjugation:
Transfer of genetic material from a donor to a recipient strain of bacteria
36
Restriction enymes:
Enzymes that cut at specific sequences