Chapter 11 - Agriculture Flashcards
(47 cards)
primary economic sector
involve the extraction of economically valuable products and resources from the earth
primary economic sector; examples
agriculture, ranching, hunting and gathering, fishing, forestry, mining, and quarrying
secondary economic sector
involve the processing, assembling, or manufacture of raw materials into products
secondary economic sector; examples
manufacture of toys, ships, processed foods, chemicals, and construction
tertiary economic sector
service industries that connect producers to consumers and facilitate commerce and trade or help people meet their needs
tertiary economic sector; examples
bankers, lawyers, doctors, teachers, nurses, salespeople, clerks, and secretaries
Guatemala’s agricultural sector produces 26% of the country’s GDP and employs more than _____% of the labor force.
a) 10
b) 22.7
c) 25
d) 50
d) 50
The ratio of percent of labor force to percent of GDP in the agricultural sector of Canada (3% of labor force: 2.3% of GDP) indicates that Canada’s agricultural sector is _____ intensive.
a) labor
b) machine
c) subsistence
d) small scale
b) machine
According to Carl Sauer, the earliest plant domestication _____
a) was prompted by scarcity.
b) probably involved planting root crops.
c) was associated with seed crops.
d) was occurred in tropical middle America.
b) probably involved planting root crops.
Most scholars believe that seed cultivation (First Agricultural Revolution) occurred in _____
a) Asia.
b) the Fertile Crescent.
c) tropical Africa.
d) the Nile Valley.
b) the Fertile Crescent.
According to Spencer & Thomas, each agricultural hearth was associated with a local grouping of plants. For example, taro, yams, and bananas are associated with the ______ hearth.
Southeast Asian
Which is NOT an example of a primary economic activity?
a) corn flake production
b) iron ore production
c) lobster fishing
d) forestry
a) corn flake production
According to Spencer and Thomas, each agricultural hearth was associated with a local grouping of plants. For example, taro, yams, and bananas are associated with the _____ hearth.
a) Meso-American
b) Southeast Asian
c) Southwest Asian
d) Ethiopia-East African
b) Southeast Asian
Often crops are associated with regions other than the one in which they were developed. For example, the “Irish” or “Idaho” potato originated in the Andean Highlands. Corn of the American “Corn Belt” originated in _____
a) West Africa.
b) the Fertile Crescent.
c) Central America.
d) Southeast Asia.
c) Central America
- Goats were domesticated 10,000 years ago in the Zagros Mountain region of _____
a) Southeast Asia.
b) North Africa.
c) the Fertile Crescent.
d) Greece.
c) the Fertile Crescent.
Cattle were domesticated in and came to be an important feature of _____
a) Southeast Asia.
b) Central Asia.
c) South Asia.
d) North Africa.
c) South Asia
Of the 148 species of large herbivores (over 100 lbs.) _____ have been domesticated and all of these were domesticated over 4,500 years ago.
a) 75
b) 52
c) 26
d) 14
d) 14
- The source region for the domestication of hemp, eggplants, and mangoes is _____
a) the upper southeast Asian midland.
b) eastern India and western Burma.
c) southwest Asia
d) Meso-America.
b) eastern India and western Burma
A form of tropical subsistence agriculture in which fields are rotated after short periods of crop production is _____
a) subsistence rice cultivation.
b) subsistence wheat cultivation.
c) shifting cultivation.
d) nomadic herding.
c) shifting cultivation.
- Shifting agriculture developed primarily _____
a) in tropical and subtropical zones.
b) where soils cleared for farming quickly lose their nutrients.
c) where traditional farmers had to abandon land after the soil became infertile.
d) all of the above.
d) all of the above.
- In areas of shifting cultivation the population _____
a) increases significantly.
b) cannot have a high density.
c) must be large enough to provide surplus labor.
d) never lives in permanent settlements.
b) cannot have a high density.
Colonial powers would make subsistence farmers _____
a) grow cash crops only.
b) farm on plantations in addition to farming their own land.
c) grow cash crops in addition to food crops the farmer needed to survive.
d) buy commercial fertilizer at fixed prices.
c) grow cash crops in addition to food crops the farmer needed to survive.
64
C
The Second Agricultural Revolution can generally be traced to Europe within what time frame?
a) nineteenth and twentieth century.
b) twelfth and thirteenth century
c) fourteenth and fifteenth century
d) seventeenth and eighteenth century
d) seventeenth and eighteenth century