Chapter 12 Part 2 Flashcards by Amanda Ullman

Q

Delicious

A

好吃 hǎochī

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Q

Master

A

师傅 shīfu

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Q

Fish in sweet and sour sauce

A

糖醋鱼 tángcù yú

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Q

Sweet

A

甜 tián

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Q

Sour

A

酸 suān

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Q

Sugar

A

糖 táng

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Q

Vinegar

A

醋 cù

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Q

Extremely

A

极 jí

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Q

To braise in soy sauce

A

红烧 hóngshāo

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Q

Beef

A

牛肉 niúròu

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Q

Cow；Ox

A

牛 niú

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Q

Fish

A

鱼 yú

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Q

Cold blended/tossed

A

凉拌 liángbàn

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Q

Cucumber

A

黄瓜 huánggua

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Q

Cooked rice

A

米饭 mǐfàn

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Q

To forget

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A

忘 wàng

Q

To bring/take/carry/come with

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A

带 dài

Q

Meal card

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A

饭卡 fànkǎ

Q

Wrong

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A

错 cuò

Q

Clear

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A

清楚 qīngchu

Q

It doesn’t matter

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A

没关系 méi guānxi

Q

Shanghai

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A

上海 shànghǎi