Chapter 2 Flashcards
(54 cards)
What is the most abundant molecule in the human body?
water
What % of the human body is made of water?
60-70%
What Molecule is most critical for life on earth?
Water
Why is water the most important molecule?
-it is a polar molecule
-It can form Hydrogen Bonds
What are the 4 major classes of Molecules?
Carbohydrates, Lipids, Proteins, Nucleic Acid
What do all organic material have?
Carbon
Where are Carbohydrates found?
Found in Grains Fruits and vegetables
3 main subtypes of Carbohydrates
Monosaccharides Disaccharides Polysaccharides
What do Monosaccharides exist as?
Either linear chains or ring shaped molecules
Assume ring structure in
aqueous solutions
- Five- and six-carbon monosaccharides
exist in equilibrium between linear and
ring forms - Ring forms and the side chain it closes
on is locked into an α or β position - Fructose and ribose also form rings
- they form five-membered rings as
opposed to the six-membered ring of
glucose
DISACCHARIDE FORMATION
Disaccharides form when two
monosaccharides are linked in a
dehydration reaction
Example of disacride
Fructose + Glucose= Sucrose
How are 2 monomers linked together?
Joined By a glycosidic bond. Resulting in a 1,2 glycosidic bond.
What are the 2 components of starch?
Amylose and Amylopectin
Amylose structure
Unbranched 1-4 glucose bonds
Amylopectin structure
Branched 1-4 or 1-6 glycosidic bonds
Where is Cellulose found
In plant walls
Cellulose structure
Unbranched glucose linked in a chain 1-4. Each chain is flipped resulting in a linear structure.
A person is lactose intolerant what type of molecule is lactose?
Disaccharide
What is high Fructose corn syrup
Fermented corn and a mix of the 3 different carbs.
Are lipids polar or non-polar?
Non-polar
Do Non polar hydrocarbons repel water?
Yes, Non carbon hydrocarbons repel water.
Functions of lipids
-Long term energy storage
-provides insulation from environment for insulation
-serves as building blocks for some hormones
-Important component of some membranes
5 types of lipids
1.) waxes
2.) Fats
3.) Oils
4.) Phospholipids
5.) Steroids