Chapter 2 Flashcards

1
Q

the attraction between water molecules is

A

ca

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2
Q

What uses ca

A

hydrogen bonds

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3
Q

Glycogen is a

A

carbohydrate

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4
Q

starch are

A

carbohydrates

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5
Q

carbohydrates store

A

energy

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6
Q

What reduces the activation energy of chemical reactions?

A

enzymes

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7
Q

What increases the speed of chemical reactions?

A

enzymes

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8
Q

Enzymes usually are?

A

proteins

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9
Q

ability of water to form drop is a example of

A

cohesion

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10
Q

What makes up a atom?

A

protons, electrons and neutrons

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11
Q

How is an atom called an ion

A

loses or gains electrons

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12
Q

How is something neural

A

must have the same number of electrons and neutrons

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13
Q

Why do atoms bond?

A

to be stable

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14
Q

How is a molecule formed?

A

atoms are held together by covalent bonds

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15
Q

Ion bond will only occur

A

have both + and - charges

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16
Q

element that is a pure substance has only one kind of

17
Q

What dissolves more hydrogen ion in water form

18
Q

What dissolves in less hydrogen ions in water form

19
Q

What stores energy in lipids?

20
Q

What is ATP?

A

Where energy in molecules is stored temporarily

21
Q

What is nucleotides?

A

subunits of nucleic acids

22
Q

Which is associated with carbohydrates?
monosaccharide, cellulose, lipid
monosaccharide, glycogen, lipid

A

monosaccharide, gylcogen, lipid

23
Q

Extra sugar in plants is stored as?

24
Q

What is hydrogen bond?

A

a weak attraction between polar molecules

25
What do atoms do in covalent bond?
share electrons
26
Why do ionic compounds dissolve in water?
Water molecules have partially charged ends that interact with ions