Chapter 2 Flashcards

(9 cards)

1
Q

the catabolism of ____________ to supply energy is an importan aspect of nutrition.

A

Macronutrients

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2
Q

Three Main Macros of Macronutrients

A
  • Carbohydrates
  • Fats
  • Proteins
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3
Q

Key Biochemical concepts to remember when alyzing a diet for protein content.

A
  1. There is no storage for protein
  2. the essential amino acids must be consumed daily in order for proteins to be made.
  3. Proteins are always degraded.
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4
Q

Also listed on food packaging. The vitamins we required are compouds that are necessary for metabolic processes: either our bodies cannot synthesize them, or they cannot synthesize them in amounts sufficient for our needs.

A

Micronutrients

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5
Q

Vitamins and minerals that are needed in small amounts

A

Micronutrients

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6
Q

Niacin, Pantothenic Acid, Vitamin B6, riboflavin, thiamin, folic acid, biotin and vitamin 12

A

Vitamin b

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7
Q

inorganic substances required in the ionic or fre element form of life process.

A

Minerals

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8
Q

Sodium, Potassium, Chloride, Magnesium, Phosphorus and Calcium.

  • Calcium can be easily be satisfied by a normal diet.
A

Macrominerals

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9
Q
A
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