Chapter 2 Protein Composition and Structure Flashcards
Why are alpha amino acids chiral?
There are 4 different groups bonded to the alpha carbon.
- amino group, carboxylic acid group, hydrogen, R group
What are the 2 forms of alpha amino acids?
L and D isomer
- chiral alpha amino acids exist in 2 forms as mirror images
Which isomer of amino acids make up proteins?
L isomer
At a neutral physiological pH, what is the ionization state of amino acids?
Free amino acids in neutral pH predominantly exist as dipolar ions (zwitterions)
- (+) amino group NH3+, (-) carboxyl group COO-
What does the ionization state of amino acids depend on?
pH
- at low pH (acidic), both carboxyl (COOH) and amino group are protonated (NH3+)
- at high pH (Basic), both groups are deprotonated (NH2 and COO-)
4 groups of amino acids
hydrophobic, polar, positively charged (basic), and negatively charged (acidic)
Characteristics of hydrophobic amino acids
Examples
contain nonpolar side chains (diff sizes and shapes) that
- can’t interact w/ polar substances (water)
- pack together to form compact structures
- glycine: achiral, simplest amino acid
- tryptophan: bulkiest hydrophobic amino acid (indole group as side chain)
Characteristics of polar amino acids
Examples
- contain a hydroxyl group (-OH) = more hydrophilic and reactive than hydrophobic aa but are still attached to hydrophobic side chain
- cysteine: contains a sulfhydryl group (thiol, -SH) that can come together and form disulfide bonds
- histidine: often found in enzyme active sites (imidazole ring can bind + release protons during enzyme rxns)
What allows histidine to be able to bind and release protons?
It has a pKa near 6 (close to physiological pH) so it can accept/donate protons at those pH values
- when pH = 7, imidazole ring is uncharged but it can be (+) charged or uncharged based on its environment
Characteristics of positively charged amino acids
Examples
- (+) charged at physiological pH (side chains)
- complete (+) charges make the aa highly hydrophilic
- arginine: contains guanidinium group (strong positively charged group that can be methylated)
Characteristics of negatively charged amino acids
Examples
- (-) charge at physiological pH (side chains are neg)
- aspartic acid and glutamic acid = often called aspartate and glutamate (side chains usually lack proton that’s present in acid form)
Which amino acids have readily ionizable side chains?
seven amino acids
- histidine, cysteine, tyrosine, lysine, arginine, aspartic and glutamic acid
- terminal alpha-carboxyl group and terminal alpha-amino group
these aa are able to donate/accept protons + form ionic bonds
Possible reasons why the 20 amino acids are conserved within all species
- provide chemical versatility
- have been available from prebiotic reactions (before origin of life)
- other aa are too reactive
What does a peptide (amide) bond formation involve?
- linking of a-carboxyl group of 1 amino acid to the a-amino group of another
- loss of water molecule
Primary structure of proteins
amino acid sequence makes up primary structure
polypeptide chains
- amino acids linked together by peptide bonds
Residue
Each amino acid unit in a polypeptide
How do polypeptide chains have directionality?
- a-amino group is at the beginning
- a-carboxyl group is at the end
- N terminal is the beginning
- C terminal is the end
What does the polypeptide consist of?
- backbone/main chain: repeating part
- variable part: consists of the amino acid side chains
What kind of bonds can the polypeptide backbone form?
hydrogen bonds
- carbonyl (C=O): good hydrogen bond acceptors
- NH groups: good hydrogen bond donors
Proteins vs oligopeptide
- proteins: 50 to 2000 amino acid residues
- oligopeptides: polypeptide chains of small #s of amino acids
What is the mean molecular mass for an amino acid?
110 g/mol
Can also be referred to in daltons
- 100 g/mol = 100 daltons
Disulfide bonds in proteins
- cross-link a linear polypeptide chain
- formed from oxidation of 2 cysteine residues
Cystine
two linked cysteines (thru disulfide bonds between S-H of each cysteine)
-SH with -SH –> S–S (disulfide bond)
Who determined the amino acid sequence of insulin?
What was the significance of this?
Frederick Sanger in 1953
It was a landmark in biochemistry that showed for the first time that a protein
- has a precisely defined aa sequence
- consists only of L aa that are linked by peptide bonds