Chapter 3 Flashcards
Purines
Adenine and Guanine
Pyrimidines
Thymine, Uracil, Cytosine
Purines pair with
Pyrimidines
Denaturation
loss of proteins native structure, creates inactive protein
Disulfide Bridges
form between sulfurs of 2 cytosines
Quaternary Structure
results from interactions between multiple polypeptide chains
Tertiary Structure
overall shape of polypeptide is determined by interactions among various R - Groups
Secondary Structure
coils and folds in polypeptide chain, result of hydrogen bonds between constituents of polypeptide back bone. Alpha helix and beta pleated sheet
Primary Structure
proteins unique sequence of maino acids
Amino acids are linked by
peptide bonds
Polypeptides
make proteins by bonding together various amino acids
- build from same set of 20 amino acids
Proteins
biologically functional molecule consisting of one or more polypeptides
Proteins make up 50% of the
dry mass
Functions of Protein
- defense
- storage
- transport
- cellular communication
- movement
- structural support
Phospholipid
two fatty acids and a phosphate group attached to a glycerol
Saturated fatty acids
maximum number of hydrogens and no double binds
Unsaturated fats
one or more double bonds
Glycerol
3 carbon alcohol with hydroxyl group attached to each carbon
Fats
glycerol and fatty acids
fatty acids
carboxyl group attached to long carbon skeleton
Lipids
do not form polymers, hydrophobic because they are made of hydrocarbons; form nonpolar covalent bonds
Carbohydrates
- sugars and polymers of sugars
Hydrolosis
polymers are disassembled to monomers
dehydration reaction
two monomers bond together