Chapter 3 The Chemical Building Blocks Of Life Flashcards

(55 cards)

1
Q

List the 7 functional groups

A
Hydroxyl
Carbonyl
Carboxyl
Amino
Sulfhydryl
Phosphate 
Methyl
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2
Q

Hydroxyl is found in

A

Carbohydrates, proteins, nuclei can acids, lipids

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3
Q

Carbonyl found in

A

Carbohydrates, nucleic acid

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4
Q

Carbonyl found in

A

Proteins, lipids

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5
Q

Amino found in

A

Proteins, nucleic acids

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6
Q

Sulfhydryl found in

A

Proteins

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7
Q

Phosphate found in

A

Nucleic acids

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8
Q

Methyl found in

A

Proteins

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9
Q

Isomers

A

These are molecules that have the same molecular or empirical formula but can exist in different forms called isomers

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10
Q

Name the macromolecules

A

Carbohydrates
Nucleic acids (DNA & RNA)
Proteins
Fats - lipids

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11
Q

What is a macromolecule

A

Macromolecules are polymers, which is a long molecule that is built by linking together a large number of small, similar chemical subunits called monomers

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12
Q

What is DEHYDRATION

A

The formation of large molecules by the REMOVAL of water.

- monomers are joined to form polymers

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13
Q

HYDROLYSIS

A

The breakdown of large molecules by the ADDITION of water

- polymers are broken down to monomers

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14
Q

Carbohydrates have molecules with what ratio

A

1:2:1

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15
Q

Monomers of carbohydrate is

A

Saccharide

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16
Q

Monosaccharides are

A

Simple sugars. It’s the simplest carbohydrate

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17
Q

Disaccharides

A

2 monosaccharide linked together by dehydration synthesis

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18
Q

Polysaccharide

A

Longer polymers made up of monosaccharides that have been joined through dehydration synthesis

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19
Q

Examples of disaccharides include

A

Sucrose
Lactose
Maltose

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20
Q

Examples of polysaccharides

A

Starch
Cellulose
Chitin - structural material found in Arthropods and many fungi

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21
Q

Disaccharides are used for

A

Transport
Energy storage
- they are reservoirs of glucose

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22
Q

Maltose is comprised of

A

Glucose + glucose

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23
Q

Sucrose is composed of

A

Glucose + fructose (table sugar)

24
Q

Lactose is composed of

A

Glucose + galactose

25
Polysaccharides are used for
Energy storage | Structural support
26
What do animals use to store sugar and what do plants use
Animals use glycogen | Plants use starch
27
What do plants and animals use for structural support
Plants - cellulose | Animals - chitin
28
Functions of nucleic acids
For storage, Transmission and use of genetic information
29
3 types of nucleic acids
DNA RNA ATP
30
Nucleic acids are polymers of what? And what are the opponents of this
Polymers of nucleotides Nucleotides: sugar + phosphate + nitrogenous base
31
Nitrogenous bases include
Purines: adenine and guanine (think small name big structure) Pyrimidines: thymine, cytosine, uracil (think big name, small structure)
32
What is the backbone of s nucleic acid
Phosphate sugar
33
DNA is held together by what type of bond
Hydrogen bond. Although weak, DNA is strong because there are a lot of them
34
What type of bond holds the backbone of DNA together.
Phosphodiester bond This is the sugar phosphate backbone
35
Nucleic acids consists of
A five carbon sugar A phosphate PO4 group An organic nitrogenous base
36
Which bond is stronger A-T C-G
C-G
37
What makes RNA different from DNA
- contains ribose instead of deoxyribose - contains uracil instead of thymine - single polynucleotide strand - DNA double stranded - reads the genetic information in DNA - directs the synthesis of proteins
38
Protein function include
``` Enzyme catalyst Defense Transport Support Motion Regulation Storage ```
39
Proteins are polymers of__________ and there are ___ different types
Amino acids | 20
40
The covalent bond you will find between amino acids is called a
Peptide bond
41
How many essential amino acids are there
8 we must get these from our diets since we cannot synthesize them
42
An amino acid structure that forms a protein consists of
A central carbon atom surrounded by - amino group - carbonyl group - single hydrogen - variable R group
43
The structures of protein include
Primary Secondary Tertiary Quaternary
44
What helps to fold proteins and resold improperly folded proteins
Chaperone proteins
45
What dictates the chemical properties of the amino acid
R group
46
What may cause protein to denature
- pH - temperature - salt concentration
47
Lipids may be soluble in water T/F
F | Lipids are insoluble in water and have a high proportion of C-H bonds which causes the molecule to be hydrophobic
48
Two main categories of lipids are
- fats (triglycerides) | - phospholipids
49
Composition of triglycerides are
1 glycerol | 3 fatty acids
50
What are fatty acids
Long hydrocarbon chains that may be - saturated - unsaturated - polyunsaturated
51
Saturated fatty acids have higher or lower melting points
They have higher melting points. Saturated fatty acids can pack together tightly, making them solid at room temperature and more difficult to melt
52
Triglycerides store twice as much energy as carbohydrates T/F
T
53
Phospholipids are composed of
Glycerol Fatty acids A phosphate group
54
What are stereoisomers
They are identical in terms of which atoms are bonded to each other, but they differ in spatial arrangement of their atoms
55
Carbon can form up to how many covalent bonds
4