Chapter 4 Flashcards by 123 456

Q

點心

A

Dim sum

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Q

蝦餃

A

Shrimp dumpling

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Q

燒賣

A

Siu mai

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Q

魚蛋

A

Fishball

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Q

蛋撻

A

Egg tart

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Q

三文治

A

Sandwiches

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Q

烏龍茶

A

Oolong tea

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Q

A

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Q

菠蘿油

A

Pineapple bun

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Q

港式奶茶

A

Hong Kong style milk tea

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Q

茶樓

A

Tea house

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Q

菜式

A

Dishes

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Q

應有盡有

A

Many things to choose from

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Q

顧客

A

Customer

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Q

衛生

A

Hygiene

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Q

味道

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A

Taste

Q

喝茶

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A

Drink tea

Q

春卷

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A

Spring rolls

Q

煲仔飯

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A

Clay pot rice

Q

雞蛋仔

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A

Egg waffles

Q

雲吞麵

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A

Wonton noodles

Q

香片

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A

Scented tea

Q

紅豆冰

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A

Red bean ice

Q

可樂

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A

Coke

茶餐廳

Tea restaurant

長輩

Elder generation

傳統

Traditional

陪伴

Accompany

結識

Meet

提供

Provide

甜

Sweet