Chapter 53 Flashcards

1
Q

Define ecosystem.

A
  • consists of the multiple communities of organisms that live in an area along with abiotic (non-living) components such as the soil, climate, water, and atmosphere.
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2
Q

Define primary producer/autotroph.

A
  • an organism that can synthesize its own food from inorganic sources.
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3
Q

How do primary producers obtain nutrients/food?

A

They transform the energy in sunlight or inorganic so pounds into chemical energy stored in sugars.

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4
Q

Define gross primary productivity (GPP).

A

Gross primary productivity is the total amount of chemical energy produced in a given area and time period.

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5
Q

What are the two ways primary producers use chemical energy?

A

1) cellular respiration
2) growth and reproduction

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6
Q

Energy (in the form of chemicals) that is used to assimilate into tissue for growth or reproduction is from _____________________.

A

net primary productivity (NPP)

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7
Q

Define biomass.

A

-organic material that non-photosynthetic organisms can eat.

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8
Q

What does NPP (net primary productivity) represent?

A

the amount of energy available to consumers and decomposers.

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9
Q

What do decomposers/detritivores feed on?

A

They feed on detritus which is the waste products or dead remains of other organisms.

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10
Q

What percentage of incoming sunlight is captured by plants? Why is this so efficient/inefficient?

A

0.8% this is inefficient because the photopigments absorb only a fraction of light wavelengths available. The rates are reduced in the winter and in dry conditions photosynthesis stalls. The efficiency of enzymes is temperature dependent.

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11
Q

What does a food chain depict about an ecosystem?

A

A food chain connects the tropic levels in a particular ecosystem.

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12
Q

Compare the decomposer food chain with the grazing food chain.

A

Decomposing food chain- made up of species that eat the dead remains of organisms
Grazing food chain- composed of the network of herbivores (primary consumers) and the organisms that eat herbivores (secondary consumers)

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13
Q

What does a food web depict about an ecosystem?

A

Food webs are a compact way of summarizing energy flows and documenting the complex trophic interactions that occur in ecosystems

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14
Q

The amount of energy consumed by primary consumers verses primary decomposers varies enormously among habitats. In the forest, is more of the biomass transferred to primary consumers or decomposers? What about in a marine system?

A

In a forever the biomass is tied up in digestible wood and is not transferred to other organisms until it decays with the help of decomposers.
In a marine system the production is done by primary consumers.

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15
Q

What is the characteristic pattern of energy transfer that all ecosystems share? Why does this pattern occur?

A

The total biomas produced each year is greatest at the lowest trophic level and declines at higher levels.

This pattern occurs because only a fraction of the total energy consumed is used for growth and reproduction.

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16
Q

Define productivity and efficiency in regards of a pyramid of productivity.

A

Productivity is a rate measured in units of biomass produced per unit of area each year.
Efficiency is a ratio the fraction of biomass transferred from one trophic level to the next

17
Q

In general, what percentage efficiency of biomass transfers between trophic levels?

A

10%- 20%

18
Q

In general, is NPP higher on land or in the oceans? Explain.

A

NPP on land is much higher than it is in the oceans because more light is available to drive photosynthesis on land that in marine environment.

19
Q

What is the productivity (both global and local) of terrestrial ecosystems limited by?

A

Limited by a combination of temperature and availability of water and sunlight.

20
Q

Name the two terrestrial environments that cover less than 5% of the Earth’s surface, but together account for over 30% of total NPP.

A

Tropical wet forests and tropical seasonal forests.

21
Q

List the most productive habitats among aquatic ecosystems.

A

Algal beds, Cora reefs, wetlands, and estuaries.

22
Q

Explain the function of nucleic acids, carbohydrates, lipids, and proteins in a cell.

A

Nucleic acids: DNA as a genome, RNA as intermediate
Carbohydrates: energy, storage, structure
Lipids: plasma membrane, storage.
Proteins: transport contraction, structure, enzymes, storage, etc.

23
Q

Where in their environment do primary producers collect carbon, nitrogen, and phosphate from?

A

Carbon- from atmosphere
Nitrogen- from soil by plants
Phosphate- from soil by plants

24
Q

If the plant tissue is eaten, the nutrients pass to _________ (decomposers/consumers). If the plant tissue dies, the nutrients pass to ________ (decomposers/consumers).

A

Consumers, decomposers.

25
Q

Define biogeochemical cycle.

A

The path that an element takes as it moves from abiotic systems through organisms and back again.

26
Q

Define photosynthesis and cellular respiration in regards to the pathway of carbon through its biogeochemical cycle. (Hint: It’s the carbon cycle!)

A

Photosynthesis- removes carbon out of the atmosphere and incorporates it into plant tissue.
Cellular respiration- real eases carbon incorporated into living organisms to the atmosphere in the form of CO2.

27
Q

Define greenhouse gas. What is the example of a greenhouse gas given in the notes?

A

Greenhouse gas- a gas that traps heat radiated from Earth and keeps it from being lost to space. EX: CO2

28
Q

Americans represent less than ____% of the world population, but contribute ____% of CO2 emissions.

A

5%, 20%

29
Q

What are the two forms of nitrogen that plants can utilize?

A

Ammonium and nitrate