Chapter 8: Microbial Metabolism Flashcards
(75 cards)
how do enzymes increase the rate of a chemical reaction?
by lowering the energy of activation
what is meant by a simple enzyme
consists of only a protein
what is a conjugated enzyme and what is another word for it?
contains protein and nonprotein molecules; can also go by holoenzymes
what is the protein portion of a conjugated enzyme called?
apoenzyme
what is the nonprotein portion of a conjugated enzyme called?
cofactor
what are the two types of cofactors?
- inorganic elements such as metal ions
- organic molecules (coenzymes)
what does catalase do and what cofactor does it need?
breaks down hydrogen peroxide; Fe
what does oxidase do and what cofactor does it need?
adds an electron to oxygen; Fe and Cu
what does hexokinase do and what cofactor does it need?
transfers a phosphate to glucose, which is the first step of glycolysis; Mg
what does DNA polymerase do and what cofactor does it need?
responsible for DNA synthesis; Zn and Mg
what does pyruvate dehydrogenase do and what cofactor does it need?
converts pyruvic acid to acetyl-CoA and CO2 in the transitional step of cell metabolism; thiamine and Mg
what does succinate dehydrogenase do and what cofactor does it need?
oxidizes succinate to fumarate in Kreb’s cycle; FAD (contains riboflavin)
what is the active site
site specific for substrate binding
what are the purpose of cofactors?
they support the work the of the enzyme
functions of metallic cofactors
- activate enzymes
- bring active site and substrate together
- actively participates in chemical reaction of enzyme-substrate complex
functions of coenzymes
- serve as temporary carrier for functional groups
- most commonly vitamins
what are exoenzymes
enzymes that leave the cell to break down large food molecules or harmful chemicals
ex. cellulase, amylase, penicillinase
what are endoenzymes?
enzymes that remain inside the cell
constitutive enzymes
always present, does not rely on substrate for its product
regulated enzymes
induced or repressed based on substrate concentration
condensation reaction
removes a water molecule to form a bond
ex. two glucose molecules form a glycosidic bond with removal of water creating maltose
hydrolysis reaction
breaks bond with the use of water
competitive inhibiton
competition for the active site
allosteric inhibiton
competitive inhibition, but on allosteric site rather than active