Chapters 11-12 Flashcards

(41 cards)

1
Q

Draw the important monosaccharides as fisher projections

A
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2
Q

Enantiomers vs Epimers vs Diastereoisomers

A
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3
Q

Draw the mechanism from the fisher projection of d- glucose to alpha-d-glucopyranose and beta-d- glucopyranose

A

These are anomie’s of each other
beta form predominates since it is not reactive

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4
Q

Draw the fisher projection and cyclic form of fructose

A
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5
Q

Draw important disaccharides; sucrose, lactose and maltose

A

sucrose- Anomeric carbon of glucose is linked to anomeric carbon of fructose
lactose- galactose linked to glucose
maltose- two glucose molecules

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6
Q

Reducing sugar vs non-reducing

A

reducing sugars include aldoses with a free OH these can react with oxidizing agents and can adopt linear structures in solution
they react with free amino groups like R and K to form a stable covalent bond

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7
Q

What solution tests for the presence of sugar with an open structure

A

Fehling’s solution that has copper ions

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8
Q

What is glycation,
advanced glycation end products

A

non enzymatic addition of a carbohydrate to another molecule
AGEs- products resulting from cross-linking following primary modification

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9
Q

Why are phosphorylated sugars important intermediates in energy generation s

A

they have increase reactivity, polarity and charge so they are more likely to break down and form ATP

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10
Q

Complex carbohydrates are built by the linkage or 2 or more monosaccharides by _____ bond

A

O- glycosidic bonds
bond between the 1st carbon and the oxygen of the alcohol

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11
Q

Important polysaccharides: glycogen

A
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12
Q

cellulose and starch and glycogen

A

the beta 1-4 linkage factors straight chains suitable for structure purposes
the alpha 1-4 linkage favor bent structures suitable for storage

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13
Q

Carbohydrates can be linked to proteins to form
N-linkage, sugars attached to N in …
O-linkage, sugars attached to O of ….

A

glycoproteins;
Asn
Ser or Thr

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14
Q

What general class of enzymes in missing in somebody with an O blood group versus somebody with an A blood group?

A

glycosyltransferases

Type A transferase adds N-acetylgalactosamin to form Antigen a
tYPE B transferase adds galactose to form the B antigen
both added through an alpha-1,3 linkage

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14
Q

classes of glycoproteins

A
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15
Q

Influenza virus binds to what sugar moiety on the cell surface?
What protein does tamiflu target to stop the spread of virus to new cells

A

sialic acid; neuraminidase

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16
Q

Mass of an oligosaccharide can be determined by

A

MALDITOF or other mass spectrometry techniques

17
Q

Lectins

A

bind to specific carb structures on neighboring cell surfaces by a number of weak non covalent interactions
C Type in animals
Selectins bind immune-system cells inflammatory response
L Type in plants

18
Q

Fluid Mosaic Model

A

The name of the model used to describe the lipid membrane. It’s called this because the majority of elements are not fixed on the membrane and instead move around freely like in a fluid. Lateral diffusion

19
Q

what are fatty acids

A

long non polar hydrocarbon chains that terminate with carboxylic acid groups

20
Q

Structure of phospholipid based on glycerol

21
Q

Different alcohols you can add to the skeleton of phospholipid

22
Q

Draw phosphatidyl ethanolamine

23
Q

Draw sphingomyelin

24
Draw Cerebroside
25
Archaeal membrane phospholipids are _______ Prokaryotes and eukaryotes have _______ membrane phospholipids The model used to describe the membrane of cells is the _________ Membranes are ________ Proteins don’t______across the membrane but they can move around ________if they are not anchored to the cytoskeleton. Hydropathy plots: predict ________
ETHER LINKED (more resistant to hydrolysis) ESTER LINKED(more reactive) fluid mosaic model asymmetric flip flop; laterally transmembrane alpha helices
26
In Cold temperatures, Cholesterol _______membrane fluidity In Hot temperatures, Cholesterol _______membrane fluidity
increases decreases
27
Permeability of molecules across membrane most permeable?
water- no full charge, very small, high concentration
28
Cholesterol drawing
29
Fructofuranose vs fructopyranose drawings
30
bacteriorhodopsin
light-powered proton pump in archaea – integral membrane protein – composed almost entirely of α helices synthesize ATP through proton gradient
31
Alpha helices vs beta strands
alpha helices contain hydrophobic AAs to interact/ stabilize tails, most common motifs in membrane proteins antiparallel beta sheet can form channel proteins called porins that can carry polar molecules across membrane outer surface is non polar while inner surface is hydrophilic and filled with water
32
lipid rafts =
membrane domains containing such complexes that exhibit reduced fluidity – may induce conformational changes in membrane proteins to regulating their functional activities – may function in signal transduction by providing a favorable environment for specific protein–protein interactions
32
Free iron is toxic to cells and tightly bound to transferrin in the bloodstream. * Complex formation between the transferrin receptor and iron-bound transferrin initiates receptor-mediated endocytosis. – leads to internalization of these these complexes within vesicles (endosomes)
33
SNARE proteins =
guide membrane fusion to ensure specificity – draw appropriate lipid bilayers together through the formation of tightly coiled four-helical bundles – largely determine the compartment with which a vesicle will fuse
34
homotropic effects =
cooperative effects of substrates on allosteric enzymes – act on enzyme active sites – generate the sigmoidal curve – impact ATCase activity by altering the T/R ratio
35
heterotropic effects =
effects of nonsubstrate molecules on allosteric enzymes – bind at sites other than the active site – shift the KM – impact ATCase activity by altering the T/R ratio
36
Hemiacetal and hemiketal
37
Diabetes
D-glucose reacts with hemoglobin to form glycated hemoglobin (hemoglobin A1c, A1C). – has no effect on O2 binding * In nondiabetic individuals, <6% of the hemoglobin is glycated. * In patients with uncontrolled diabetes, almost 10% of the hemoglobin is glycated
38
glycogen vs starch
Glycogen (animals) is a very large, branched polymer of glucose residues (-1,4-glycosidic bonds with -1,6-glycosidic bonds for branches approximately every tenth residue); * Starch (plants): amylose, unbranched form; amylopectin -1,4-glycosidic bonds only: the branched form, 1 -1,6-glycosidic bond per 30 -1,4-glycosidic bonds.
39
glycoprotein types composition
glycoproteins = predominantly proteins – play a variety of roles, including cell adhesion * proteoglycans = predominantly carbohydrates and the protein component is conjugated to a glycosaminoglycan – function as structural components and lubricants * mucins (mucoproteins) = predominantly carbohydrates and the protein components is extensively glycosylated at Ser or Thr residues, usually by N-acetylgalactosamine – key component of mucus – function as lubricants