Chile Flashcards

(77 cards)

1
Q

In the Southern Hemisphere, does where does Chile rank as far as production?

A

2nd behind Argentina

More wine is exported than is kept for domestic consumption

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2
Q

In volume and value, how much wine does Chile export to the US market in relation to Argentina?

A

Chile exports more wine, in both volume an value, to the United States than any other South American country.

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3
Q

Who brought Vitis vinifera to the Americas? To Chile? When?

A

To the Americas (Mexico via Hernan Cortes) is 1521. Then Peru in the 1560’s, first for wine but then for brandy (Pisco)

Pedro de Valdivia conquered Chile beginning in 1540. His follower planted vineyards begging in 1549.

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4
Q

How did the Catholic Church effect wine production in South America?

A

The Catholic Church effected distribution. Religious orders were generally exempted from various embargoes on trade and bans on production place on the nascent South American wine industry by the Spanish crown.

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5
Q

What was wine’s role in the newly established (conquered) country of Chile?

A

The mission vineyards needed to supply sacramental wine for the Christian mass but wine also played a role in preserving the lifestyle, culture and diet of the hot country of Spain.

The driving force in missionary wine production in South America was just as likely economic rather than religious - transubstantiation aside, the west coast of South America was long way from Spain.

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6
Q

When did Chile achieve independence from Spain?

A

1818

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7
Q

By when were most French varietals (Cabernet Sauvignon, Carmenere (Chilean Merlot), Sauvignon Blanc, Chardonnay and Semillon growing in Chile?

A

By the mid 1800’s.

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8
Q

Which is Chile’s oldest winery still in operation today? When was it founded?

A

Viña Ochagavía. Founded in 1851 by Silvestre Ochagavía sometimes referred to the “father of Chilean Wine”.

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9
Q

When was Concha y Toro founded?

A

1883

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10
Q

Those considered the “Founding Fathers” of the Chilean Wine industry all have a similar origin story that is….

A

Wealth born in the rapidly expanding mining industry of the 19th century, a desire to mirror French “château” culture, and an influential political career. …And then he became a senator and founded a winery: Some variation on the theme is avowed at every winery of the period.

Money begat political power begat money, and a vineyard was an outward sign of one’s wealth and cultural sophistication. The story reverberates in modern times, as several of Chile’s 19th-century wineries still control the lion’s share of the market. A few of the physical wineries themselves are protected as national historic landmarks.

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11
Q

The domestic wine consumption of Chile is dominated by which three producers (and associated brands)?

A

Concha y Toro, Santa Rita and San Pedro

Together these account for 85% of domestic market consumption.

Concha y Toro commands the largest market-share and possesses South America’s largest vineyard holdings, with over 9.000 ha of vines spread through Chile and Argentina.

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12
Q

What is MOVI?

A

Movimiento de Viñateros Independientes (MOVI), “an association of small quality-oriented Chilean wineries who come together to share a common goal to make wine personally, on a human scale.” In a country dominated by massive wineries, MOVI membership signals a different outlook.

Often these wineries represent personal projects for winemakers working by-day for larger firms.

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13
Q

Was Chile affected by phylloxera in the last 1800’s when Europe was being ravaged by it?

A

No. Then and since, Chile has not been affected by phylloxera.

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14
Q

In the late 1800’s when Chilean Wine was beginning to be exported, it seemed promising. What changed in the 20th century?

A

WWI and WWII, a temperance movement and an anti-alcohol law established in 1938 that set production quota caps and limited planting rights; its effect was to keep prices high but quality low.

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15
Q

What was a turning point for Chile’s wine industry?

A

The military coup of 1973 that established Augusto Pinochet as dictator. His economic policies, a sharp departure from Allendes (predecessors) socialist aims, reformed and liberalized the free market.

Some in Chile today argue that, despite grave human rights violations and the legacy of desaparecidos left in his government’s wake, Pinochet and his brand of capitalism set the stage for the Chilean wine export business, which had languished for decades, to take center stage.

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16
Q

In 1979, who’s project marked a jolt towards modern technique and quality?

A

Miguel Torres, a central figure in the modernization of Spain’s wine industry, founded a Chilean project in Curicó and introduced new technologies like temperature-controlled, stainless steel fermentation tanks, new barrique and pneumatic presses to the country.

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17
Q

Which is Chiles largest export market?

A

The US.

Followed by UK, China, and Japan

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18
Q

International investment flowed to Chile and many new projects with established European wineries began. Give three examples of these projects.

A

Barons de Rothschile-Lafite (1988) - taking over the Colchagua estate of Los Vascos.

(Grand) Marnier-Lapostolle founded Lapostolle (in Cochagua) in 1994

Bruno Prats (former owner of Château Cos d’Estournel) and Paul Pontallier (current managing director of Chateau Margaux) launched Viña Aquitania in 1990

Baron Philippe de Rothschild created Almaviva in conjunction with Concha y Toro in 1997

Robert Mondavi joined Eduardo Chadwick of Viña Errázuriz to found Seña in 1995.

(Burgundy based) William Fevre Chile established 1991, Maipo Valley

(Burgundy based) Louis-Michel Liger-Belair partners with Pedro Parra in Aristos and consults for Errazúriz

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19
Q

Between 1990-2000 what was the trend of Chile’s wine production?

A

It rose significantly both in production and export.

Chile’s production ramped up from 350,000 hl to 642,000 hl; in that same period the total percentage of wine exported climbed from 7% to over 40%

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20
Q

Where does most of Chilean viticulture occur?

A

Zona Central ( a span of one to three hour drive from the capital city of Santiago)

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21
Q

What are the two most prominent geographical forms in Chile?

A

The Andes Mountains and the Atacama desert.

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22
Q

What are the two mountain ranges that run parallel along the length of the country?

A

The Andes and the Cordilleras de la Costa (Coastal range).

The Coastal range isn’t very tall 3,100 at the tallest, but it plays an important role as a offer to coastal influence and as a rain shadow, while the Andes completely block any weather systems from the east.

Mountains cover 80% of Chiles land mass.

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23
Q

When was Chile’s DO system established?

A

1994

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24
Q

The entire Chilean coastline to the West of the Coastal Range is directly effected by which current?

A

The Humobldt Current

A cold water ocean current that flows northward up the coast. The current cools the air passing over it, limiting precipitation and contributing to an inversion layer that traps colder air near the earths surface.

The Humboldt Current moderates climate ups nd down the country’s coastline, keeping overall average temperatures milder than in the inland valleys and suppressing diurnal shifts.

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25
What are some prominent soil types found in Chile?
Costa: Granite & Schist Entre Cordilleras: Alluvial and Clay Andes: Basalt (volcanic) & Limestone
26
According the Chilean Law, what's the minimum ABV for wine?
11.5%
27
Which governing body oversees Chilean Wine law?
Chile's Agricultural and Livestock Service
28
When was Chile's DO system created and when was it put into effect?
Enacted in 1994, put into effect in 1995
29
What are the 4 tiers of Chile's DO system?
Viticulture Region (Región Vitícola), the subregion, the zone and the area. In scope, is is similar to South Africa's Wine of Origin breakdown - there are progressively smaller categories of DOs, but the requirements for level use are the dame across the board.
30
Which are the six viticulture regions of Chile?
``` Atacama, Coquimbo Aconcagua Valle Central Sur Austral ```
31
Are Chilean DOs "New World"-style appellations (demarcated by geographical boundaries?)
Yes, Chilean DO's solely signify geographical origin and the wine needs to contain an minimum of 75% of grapes harvested in that region
32
What is the minimum percentage of grapes needed from a certain region to be marked as a DO?
75%. However, in practice it's 85% because export to EU mandates 85% of grapes from origin on label. Also, if labeled as Costa, Cordilleras, or Andes it needs to be 85%
33
Why did Carmenere fall out of use in Bordeaux?
When phylloxera hit and vines were being redrafted to American rootstock, Carmenere didn't graft well
34
Is Carmenere late or early ripening?
very late ripening
35
What is VIGNO
private orgnization the protects old vine carinagn. VIGNO can be seen on labels must have 2 years aging 30 year rootstock minimum 65% Carignan dry farmed wines
36
What is the elevation of Chile's highest vineyard?
7200 ft
37
which wine region encompasses/surrounds Santiago?
Maipo
38
What is the most planted grape in Chile
``` Cabernet Sauvignon 30% Sauvignon Blanc 10% Pais 9% (Decreasing) Merlot 8.5% Chardonnay 8% Carmenere 7% Syrah 6% Pinot Noir 3% (increasing) ```
39
What is the most planted grape in Chile
``` Cabernet Sauvignon 30% Sauvignon Blanc 10% Pais 9% (Decreasing) Merlot 8.5% Chardonnay 8% Carmenere 7% Syrah 6% Pinot Noir 3% (increasing) 17% other grapes (Carignan, muscat, sauvignon vert...) ```
40
What percentage of the Maipo region is planted with Cabernet Sauvignon?
~50% of 12,500 hectares of vines in the region
41
Is there a costa area of Maipo?
No, there is a Entre Cordilleras and Andes area
42
Colchagua and Cachapoal are zones in Rapel which is a subregion of?
zona centra
43
Apalta and Los Lingues are unofficial areas in which Rapel zone?
Colchagua - these are really special areas for Carmenere
44
How big is the Colchagua zone?
30,000 ha under vine primarily Cab sauvignon and Carmenère
45
Which area DO is a top growing area for Carmenere in the Cachapoal zone?
Peumo DO
46
Which producer is a keystone producer in the Curicó DO region in Zona Central?
Miguel Torres (established 1979)
47
Which subregion is Muale in?
Valle Central
48
What are the important varietals in Maule?
Cabernet Sauvignon and Pais
49
Where are the value oriented wines generally planted in Chile?
Entre Cordilleras
50
What region was the center of chilean winemaking in the 16th-19th centuries?
Itata
51
In the Southern and cooler climates of Bio Bio and Malleco, what grapes are growing in production?
Pinto Noir, Chardonnay, Sauvignon Blanc, Riesling, and sparkling wines Granite, basalt and schist soils
52
When was Austral officially added as a subregion?
In 2012
53
Where is Casa Silva located?
In the Austral subregion. It produces great wine from area Lago Ranco
54
What are the three sub regions of Aconcagua?
Valle de Aconcagua - in all three zones - andes, entire cordilleras and costa Valle de Casablanca - only in the costa zone, heavily influenced by Humboldt current Valle de San Antonio - Costa only
55
What varietals are seen in Valle de Casablanca?
Cool climate varieties Sandy soils Chardonnay, Sauvignon Blanc, Syrah, Pinot Noir
56
What is the sole DO in the Valle de San Antonio?
Valle de Leyda Unofficial Zones: Lo Abarca, Rosario Cool climate Coastal
57
Which is the most planted grape in Limarí?
Chardonnay. Mineral driven styles This is a cool climate despite its northerly latitude Dominated by limestone soil Coastal
58
How many ha of vines planted in Elqui?
500 ha Northernmost and driest Do of Coquimbo
59
What is véraison?
The onset of ripening
60
What is the parentage of Carmenere?
Cabernet Franc and Gros Cabernet
61
In a broad sense, what are general Carmenère tasting notes?
Bitter dark chocolate, dark fruit, pyrazines
62
What is pipeño?
Pais varietal local drinking wine in Chile, often blends, not for export
63
In Chile, Pisco is produced from which grapes?
- Moscatel (Muscat of -Alexandria) - Moscatel Rosado - Moscatel de Austria (Torrontés Sanjuanino) - Torontel (Moscatel Amarillo, a progeny of País x Muscat of -Alexandria) - Pedro Jiménez
64
What wines are shining in Elqui?
``` Syrah Pedro Ximenez (dry) ```
65
Which region is Vina Errázuriz located in?
Aconcagua Valley Partnered with Robert Mondavi to produce Sena
66
What was the Berlin Tasting? When was it?
Modeled after the 1976 judgement of Paris, it was in 2004 and Eduardo Chadwick (Errázuriz current owner) beat Lafite and Marguax in a blind tasting with Sena bottling and Vinedo Chadwick (Maipo) bottling.
67
What are the three most planted in Aconcagua?
Cabernet Sauvignon, Syrah and Carmenere. Sauvignon Blanc is gaining ground
68
When were vines planted in Casablanca?
1982 by Conco y Toro
69
Is Casablanca more white or red wine based?
white 75% Chardonnay and Sauvignon Blanc each have over 2000 ha of vines planted
70
Which are the three subregions on Aconcagua?
Valle de aconcagua Casablanca Valle de San Antonio (Valle de Leyda, the only official zone in Valle de San Antonio known for Sauvignon Blanc)
71
Does Maipo cover Costa, Entre Corderillas and Andes?
No. Entre Cordilleras and Andes. In Andes there are only two sub zones - Puento Alto and Pirque. Most of Chile's historic wineries are located in Maipo
72
Of the Maipo Valley's 12,500 ha of vines, how much is represented by Cab Sauv?
about 50% Many of the country’s best varietal Cabernet wines and Bordeaux-style blends arise in the higher-elevation vineyards of Alto Maipo, including Don Melchor, Almaviva, Viñedo Chadwick, Alvaro Espinoza’s Antiyal, and Santa Rita’s “Casa Real"
73
What type of soil does Cabernet Sauvignon do well on in Alto Maipo?
Warm, well-drained alluvial soils deposited by the Maipo River add to Alto Maipo's reputation as a marquee region for Cabernet Sauvignon. On the north bank of the Maipo, the soils of Puento Alto are particularly gravelly and the DO are was among the first to achieve International exposure - the vineyards of Don Melchor, Vinedo Chadwick and Almaviva are all located in Puente Alto.
74
Cabernet Sauvignon excels in Alto Maipo with it's well draining soils and large diurnal swings, what grape does well in media-maipo which has more clay-based soils?
Carmenere
75
What Administrative Region does Rapel DO correspond to?
O'Higgins
76
Which are the two Rapel valley zones?
Colchagua and Cachapoal
77
Which is a noteworthy area DO or Cahacpoal? For which grape?
Peumo DO - Carmenere Santa Carolina produces "Herencia" and Concha y Toro produces "Carmin de Peumo", both notable Carmenere's from Peumo DO.