CHO Flashcards

(49 cards)

1
Q

What are examples of monosaccharides?

A

Aldoses (Glucose, galactose)
-polyhydroxyl aldehydes
Keotse (Fructose)
-Polyhydroxyl ketone

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2
Q

What are examples of disaccharides?

A

Sucrose (glucose + fructose)
Lactose (galactose and glucose)
Maltose (glucose and galactose)

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3
Q

What are examples of complex carbs?

A

Polysaccharides >10 monosacchs

  • Starches
  • Glycogen
  • Fibers
  • -Pectin, cellulose, gums

Oligosaccharides 3-10 monosacchs

  • Dried beans, peas, lentils
  • -rafflinose and stachyose
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4
Q

What are the two forms of Starch?

A

Amylose and Amylopectin

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5
Q

What is Amylose?

A

A straight chain form of starch Amylase produces 1-4 linked disacchs (maltose)

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6
Q

What is Amylopectin?

A

A branched chain form of starch that forms 1-4 and 1-6 linkages (less digectible)
Amylase produces maltose, maltriose, dextrins

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7
Q

What is glycogen?

A

Storage form of glucose in animals and humans
Highly branched chain
Little to none in diet
(broken down upon slaughter)

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8
Q

Fiber has a nondigestable what?

A

Linkage between monosaccaharides

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9
Q

What are examples of insoluble fibers and what food sources are they found in?

A

Cellulose, hemicellulose, lignins

Brown rice, wheat bran, whole grains, fruits, vegetables, legumes, seeds

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10
Q

What is the role of insoluble fibers in cells?

A

structural fibers in plant cell walls

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11
Q

What are examples of soluble fibers?

A

Pectins, gums, mucilages, B-glucans, inulin

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12
Q

What is another name for soluble fibers?

A

Viscous

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13
Q

What is the role of soluble fibers in cells?

A

cellular fibers

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14
Q

Where do you find soluble fibers?

A

Whole grains, fruits, vegetables, legumes, seeds and husks

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15
Q

What are the functions of fibers?

A
Slows stomach emptying 
"Binding" action (viscous fibers) e.g. cholesterol
Exercise for gut muscles 
Softer stool
More rapid waste transit 
Releases small amount of energy
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16
Q

What is the primary metabolic fuel in humans?

A

CHO- provide 40-60% of the energy

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17
Q

CHOs are primarily consumed as?

A

Glucose

-polymers or simple sugars

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18
Q

What enzymes digest starches?

A

Salivary amylase
Pancreatic amylase
Oligosaccharidases-disaccharidases

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19
Q

What are glycosidases?

A

Cleave 1 glucose from non-reducing end

-Produce free glucose for transport into Intestinal epithelial cells

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20
Q

What enzymes are found in the mouth and what forms of CHO do they digest?

A

Salivary amylases

Starch, maltose, sucrose, lactose

21
Q

What enzymes are found in the stomach and what forms of CHO do they break down?

A

Amylase form saliva

Dextrin Maltose

22
Q

What enzymes are found in the small intestine and what forms of CHO do they break down?

A
Pancreatic Amylase (Maltose) 
Brush border enzymes (glucose, fructose, galactose)
23
Q

What enzymes are found in the large intestine and what forms of CHO do they break down?

A

None

Bacterial microflora ferment cellulose

24
Q

How does Glucose and galactose get absorbed into the intestine?

A

Via SLGT1 along with sODIUM

25
How does Fructose get absorbed into the intestine?
Via facilitate diffussion with the GLUT5 transporter
26
Do vitamins provide energy?
NO, glucose does
27
What enzyme is needed in the first step of the break down of glycogen in the krebs cycle and what vitamin is associated with it?
Glycogen phosphorylase; B6
28
What is PLP?
Active form of B6 Pyridoxal 5'-phosphate
29
Plamsa PLP is taken up mainly by?
muscle
30
PLP is mostly bound to what?
glycogen phosphorylase
31
What is glycolysis?
"Glucose splitting" anaerobic | 1 glucose splits into 2 pyruvate molecules
32
Niacin is important for what enzyme in carbohydrate metabolism (glycolysis)?
Glyceraldehyde Phosphate Dehydrogenase
33
Thiamin and Niacin are important for what enzyme in carbohydrate metabolism (glycolysis)?
Transketolase ( Foun in pentose phosphate pathway.
34
Erythrocyte Transketolase activity is used in assessing the status of what vitamin?
Thiamine
35
Pyruvate dehydrogenase enzyme complex is used in carbohydrate metabolism accompanied by what vitamin?
Thiamine
36
Pyruvate Carboxylase is dependent upon which enzyme?
Biotin
37
What is the CHO AMDR and RDA for adults ?
``` AMDR = 45-65% RDA = 130G/D ```
38
What is the Added sugar AMDR and WHO values?
WHO =
39
What is the AI for Dietary fiber?
``` Males = 38g/d Females = 25 g/d ```
40
What are the different types of substrates that can be used in gluconeogenesis?
Glucogenic amino acids Glycerol (triglycerides) Propionate (short chain fatty acids )
41
What are the primary regulators of blood Glucose?
Insulin Glucagon epinephrine (adrenaline)
42
What is GLUT 4?
a glucose transporter
43
What stimulates GLUT4 to take up glucose into the adipocytes and myocytes?
Insulin
44
Sulfonylureas do what?
Inhibit K channels | Induce insulin secretion
45
What happens in the mechanism of insulin secretion?
``` K+ channel is inhibitrd -membrane depolarization -stimulatred by glucose Opens voltage-gated calcium channels Calcium induces insulin release via exocytosis ```
46
What is TYPE1 DIabetes?
Autoimmune destruction of Beta cells
47
What is type 2 diabetes?
Peripheral tissue insulin resistance
48
What is gestational diabetes?
Happens only during pregnancy
49
what are secondary regulators of blood glucose?
``` thyroid hormone glucocorticoids growth hormone leptin adiponectin ```