Christine Valmy: Chapter 5 Flashcards

(23 cards)

1
Q

Sanitizing

A

CHEMICAL process used to reduce the number of disease-causing germs on surfaces to safe level

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2
Q

Disenfecting; disinfection

A

CHEMICAL process that uses specific products to destroy organisms on non porous surfaces.

Disinfectants used in salons must be bactericidal, fungicidal, and virucidal

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3
Q

Cleaning

A

MECHANICAL (SCRUBBING) process using soap and water or detergent and water to remove dirt, debris, and many disease-causing germs. It also removes invisible debris that interferes with disinfection.

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4
Q

OSHA

A

Occupational Safety and Health Administration

Created as part of US Dept of labor to regulate and enforce SAFETY and HEALTH standards to protect employees in the workplace.

Think, OSHA act of 1970

  • exposure to toxic chemicals
  • physical hazards
  • proper working conditions

Gave workers the info needed to handle, mixing, storing, and disposing is products; general safety; right to know and understand any potential hazardous ingredients

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5
Q

What types of human tissue are nail professionals PROHIBITED from removing or puncturing or cutting

A

Callused skin
Warts
Corns
Ingrown nails

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6
Q

Hazard communications act

A

Requires chemical manufacturers and importers assess the potential hazards associated with their products.

Material Safety Data Sheet is a result of this law

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7
Q

In 2012 OSHA agreed to comply with the Globally Harmonized System is Classification and Labeling of Chemicals System (GHS). What is it’s purpose?

A

The initiative was designed to create label standards to be used around the globe and includes be use of specific pictographs to indicate possible safety concerns as well as adoption of a 16-category, standard-format Safety Data Sheet (SDS) to replace MSDS.

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8
Q

Hazard communication standards (HCS)

A

Gave workers the “right to know”

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9
Q

GHS

A

Gave workers the right to understand

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10
Q

EPA

A

Environmental Protection Agency

Registers the different disinfectants that are sold and used in the United States

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11
Q

SDS

A

Safety Data Sheet
Contain information compiled by a manufacturer and their products sold. Including:
SAFE USE and HANDLING procedures,
precautions to reduce the risk of accidental HARM or OVEREXPOSURE, FLAMMABILITY warnings, useful DISPOSAL guidelines, and MEDICAL and FIRST AID info.

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12
Q

SDS 16 Categories

A
  1. Product identification
  2. Hazard identification
  3. Composition/information on ingredients
  4. First-aid measures
  5. Fire-fighting measures
  6. Accidental releases measures
  7. Handling and Storage
  8. Exposure controls/personal protection
  9. Physical and chemical properties
  10. Stability and reactivity
  11. Toxicology information
  12. Ecological information
  13. Disposal consideration
  14. Transport information
  15. Regulatory information
  16. Revision date
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13
Q

Disinfectant

A

Chemical products that destroy MOST bacteria, fungi, and viruses on surfaces. Most disinfectants DO NOT destroy spores.

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14
Q

Hospital disinfectants

A

Effective in cleaning blood and body fluids from non porous surfaces in the salon, controlling disease. AKA tuberculocidal disinfectant.

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15
Q

Disease

A

An abnormal condition of all or part of the body or its systems or organs, that makes it incapable of carrying on normal function

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16
Q

Tuberculosis

A

A disease caused by bacteria that are transmitted by coughing or sneezing, not by salon implements or services.

17
Q

Mycobacterium fortuitous

A

A microscopic organisms that normally exists in low concentrations in tap water—-in 2000 over 100 clients in CA salon developed a serious skin infection, traced to their whirlpool foot spas.

18
Q

Infection

A

The invasion of body tissues by disease-causing pathogens

Potential to lose license and/or ruin salons reputation

19
Q

Agencies can issue penalties against…
Who?
What are the penalties?

A

Both salon owner and the operator

Range from warnings to fines, probation, and suspension, or revocation of licenses and business permits.

20
Q

State regulatory agencies exist to protect:

A

Health and safety of professionals and consumers who receive nail and pedicure services in salons and spas.

21
Q

Infection control

A

Is the methods used to eliminate or reduce the transmission of infectious organisms.

22
Q

List the four types of potentially harmful and infectious organisms that are important to practitioners of nail technology:

A

Bacteria, fungi, viruses, and parasites.

23
Q

Diagnose

A

To determine the nature of a disease from its symptoms, treat, or service any abnormal condition or injury or other unhealthy conditions.

Nail professionals are NEVER allowed to diagnose.