Classification And Structure Flashcards

1
Q

What are the functions of carbohydrates?

A

Energy storage, cell membrane structure

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2
Q

What are some simple (fast releasing) carbs?

A

Glucose, fructose, galactose, maltose, sucrose, and lactose

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3
Q

What are some complex (slow releasing) carbs?

A

Starch, glycogen, fiber

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4
Q

How are monosaccharides classified?

A

By the number of carbons and carbonyl groups
3 carbons = -triose
4 carbons = -tetrose
5 carbons = -pentose
6 carbons = -hexose

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5
Q

What is an example of a 3 carbon monosaccharide?

A

Glyceraldehyde

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6
Q

What is an example of 4 carbon monosaccharide?

A

Erythrose

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7
Q

What is an example of a 5 carbon monosaccharide?

A

Ribose

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8
Q

What is an example of a 6 carbon monosaccharide?

A

Glucose

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9
Q

What is the difference between an aldose and a ketose?

A

An aldose has an aldehyde group stuck at the end of the molecule
A ketose has a ketone group stuck in the middle of the molecule

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10
Q

What is an isomer?

A

molecules with the same chemical formula but different structures

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11
Q

What are epimers?

A

Molecules that differ in configuration around one carbon atom

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12
Q

What is an exmaple of an isomer?

A

Glucose and fructose

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13
Q

What is an example of an epimer?

A

Galactose and glucose

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14
Q

What are enantiomers?

A

Molecules that are mirror images of each other

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15
Q

What is a D-oriented enantiomer?

A

Molecules with functional groups that are oriented to the right

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16
Q

What is a L-oriented enantiomer?

A

Molecules with functional groups that are oriented to the left

17
Q

Why are there such things as L-glucose and D-glucose?

A

Because different enzymes work on glucose that depends on the L and D configuration

18
Q

Why are carbohydrates predominantly in a ring form?

A

Keto groups react with the hydroxyl groups on the same sugar and makes them more stable
Less than 1% are a straight chain

19
Q

What is an anomeric carbon?

A

When the chain cyclizes the last and first carbon join together and create new pairs of isomers called alpha and beta

20
Q

What are glycosidic bonds?

A

Bonds that link sugar molecules together
They are formed by glycosyltranferases

21
Q

What determines if a sugar is in the alpha or beta configuration?

A

Alpha bond - the anomeric hydroxyl group is pointed downwards
Beta bond - the anomeric hydroxyl group is pointed upwards

22
Q

What are some examples of disaccharides?

A

Maltose, sucrose, and lactose

23
Q

What is maltose made of?

A

2 glucose molecules

24
Q

What is sucrose made of?

A

A glucose and fructose molecule

25
What is lactose made of?
A galactose and glucose molecule