Clinical Pathology Flashcards

(49 cards)

1
Q

RTT

A

Red top tube

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2
Q

SST

A

Serum separator tube

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3
Q

BUN

A

Blood urea nitrogen

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4
Q

IU/L

A

International units / liter

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5
Q

mEq/ L

A

Milliequivalents per liter

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6
Q

ALT

A

Alanine Aminotransferase

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7
Q

AST

A

Asparate Aminitransferase

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8
Q

Mg/dl

A

Miligrams per deciliter

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9
Q

CPK

A

Creatinine phosphokinase

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10
Q

GGT

A

Gamma glutamyl transpeptidase

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11
Q

ALP

A

Alkaline Phosphatase

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12
Q

Azot/o

A

Urea or nitrogen

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13
Q

Glyc/o

A

Sugar

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14
Q

Natr/o

A

Sodium

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15
Q

Kal/i

A

Potassium

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16
Q

Cali/i

A

Calcuim

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17
Q

Lip/o

A

Fat, lipid

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18
Q

-emia

A

Blood, blood condition

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19
Q

-ase

A

Enzyme

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20
Q

Serology

A

Study of serum and the reactions of antigens and antibodies

21
Q

Sample

A

Specimen collected for analysis

22
Q

Urea

A

Chief nitrogens end product of protein metabolism, found in urine

23
Q

Spectrophotometer

A

An apparatus measuring the intensity of light that passes through

24
Q

Colorimetry

A

Science of measuring color

25
Urease
Enzyme that changes urea into ammonia and carbon dioxide
26
Bilirubin
Bile pigment derived from the breakdown of heme
27
Quantitative
Able to be measured or counted
28
Calibrate
To adjust the reading of an instrument to check accuracy
29
Qualitative
able to be identified but not measured or counted
30
Globulins
Group of large plasma proteins that include immunoglobulins
31
Refractometer
Instrument that uses the bending of light to determine the concentration of particles in a solution
32
Icterus
Yellow discoloration of the skin and mucous membranes caused by elevated bilirubin levels
33
Lytes
Electrolytes, especially Na, K, Cl
34
Creatintine
Waste product formed during normal muscle cell metabolism
35
Albumin
Plasma protein that functions to maintain themosmotic pressure of blood
36
Carotenes
Plant pigment that can be converted to vitamin A by most mammals except cats
37
Quality control
A system for insuring the maintenance of proper standards
38
Amylase
Pancreatic enzyme that functions in the breakdown of starch
39
Turbidity
Cloudiness or haziness of a fluid
40
Deciliter
One thousandth of a liter
41
Grass tetany
Nutritional hepatocytes of lactating cattle
42
Postprandial
After eating
43
Bile acids
Fluid produced by hepatocytes that aid in the digestion of fats
44
Uric acid
An end product of protein metabolism in reptiles and birds
45
Cholestasis
The flow of bile from the liver is blocked or slow
46
Panel
Screen, profile, a group of lab tests performed on serum or plasma
47
Conjugated
Joined or paired
48
Extracellular fluid
All of the body fluid lying outside of the cells
49
Reference range
Normal range of values based on patient signalment and the method of testing