CNA Chapter 6 Flashcards

(48 cards)

1
Q

microorganisms found in human blood that can cause infection and disease.

A

Bloodborne pathogens

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2
Q

federal law requiring that healthcare facilities protect employees from bloodborne health hazards.

A

Bloodborne pathogen standard

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3
Q

an abbreviation for Clostridium difficile (formerly Clostridium difficile); a bacterium that is spread by spores in feces that are difficult to kill; it causes symptoms such as diarrhea and nausea and can lead to serious inflammation of the colon (colitis).

A

c-diff

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4
Q

to remove

A

doff

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5
Q

to put on

A

don

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6
Q

washing hands with either plain or antiseptic soap and water and using alcohol-based hand rubs.

A

Hand hygiene

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7
Q

an infection acquired within a healthcare setting during the delivery of medical care.

A

HAI

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8
Q

to keep something separate, or by itself.

A

isolate

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9
Q

an infection that is limited to a specific location in the body and has local symptoms.

A

localized infection

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10
Q

an abbreviation for methicillin-resistant Staphylococcus; bacteria (Staphylococcus aureus) that have developed resistance to the antibiotic methicillin.

A

MRSA

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11
Q

the membranes that line body cavities that open to the outside of the body, such as the linings of the mouth, nose, eyes, rectum, or genitals.

A

mucous membranes

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12
Q

microorganisms that are capable of causing infection and disease.

A

pathogens

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13
Q

equipment that helps protect employees from serious workplace injuries or illnesses resulting from contact with workplace hazards.

A

PPE

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14
Q

a method of infection prevention in which all blood, body fluids, non-intact skin, and mucous membranes are treated as if they were infected with an infectious disease.

A

standard precautions

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15
Q

an infection that is in the bloodstream and is spread throughout the body, causing general symptoms.

A

systemic infections

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16
Q

the way and means by which disease is spread.

A

transmission

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17
Q

List 5 signs and symptoms of a localized infection.

A

red,swollen,drainage,warm,pain

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18
Q

List 6 signs and symptoms of a systemic infection.

A

fever, chills, headache, change in vital signs, nausea

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19
Q

pathogenic microorganism that causes disease; includes bacteria, viruses, fungi, and parasites

A

Causative agent:

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20
Q

where the pathogen lives and multiplies; can be a human, an animal, a plant, soil, or a substance; blood and lungs are examples

21
Q

any opening on an infected person that allows pathogens to leave; examples include nose, mouth, eyes, or a cut in the skin

A

portal of exit

22
Q

how the pathogen travels; examples are contact, droplet, and airborne; hands primary route in healthcare workers

A

mode of transmission

23
Q

pathogens enter the human host; any body opening on an uninfected person that allows pathogens to enter; examples include nose, mouth, eyes, and other mucous membranes, cuts in the skin, cracked skin

A

portal of entry

24
Q

uninfected person who could become ill; resistance to disease decreases (age, existing illnesses, fatigue, poor nutrition, lack of adequate fluid intake, certain medications, stress)

A

Susceptible host

25
occurs through contact with the person’s blood or body fluids (tears, saliva, sputum, urine, feces, semen, vaginal secretions, pus, wound drainage, vomit) that are contaminated by the pathogen
Contact transmission
26
occurs when the pathogen travels short distances after being expelled; usually do not travel more than 6 feet; spread through coughing, sneezing, talking, laughing, suctioning, singing, spitting
droplet transmission
27
pathogen transmitted through the air after being expelled and carried on air currents or dust; susceptible host inhales contaminated moisture or dust
airborne transmission
28
What is not considered a bodily fluid?
Sweat
29
On whom should Standard Precautions be practiced?
everyone
30
What is the most important thing NAs can do to prevent the spread of disease?
wash their hands
31
True or false: NAs must always wash their hands before and after giving resident care.
true
32
When should gloves be worn?
When there may be contact with blood, body fluids, open wounds, or mucous membranes
33
What should you do if your mask becomes wet or soiled?
must be changed
34
Identify what type of Transmission-Based Precautions should be used. a resident with tuberculosis
Airborne
35
Identify what type of Transmission-Based Precautions should be used. a resident with influenza
Droplet
36
Identify what type of Transmission-Based Precautions should be used. a resident with conjunctivitis or Clostridium difficile (C. diff)
Contact
37
what is the purpose of isolation
to keep the pathogens in a certain area
38
How are bloodborne diseases transmitted?
Sharing needles, sexual contact, blood, infected pregnant women.
39
True or false: Having sexual contact with someone carrying a bloodborne disease can also transmit the disease.
True
40
Are you allowed to eat and drink in care settings?
no
41
employers must offer a free hepatitis vaccine to all employees and?
must offer HIV or Hepatitis testing
42
What is the difference between Human Immunodeficiency Virus (HIV) and acquired immunodeficiency syndrome (AIDS)? LO 14
AIDS is caused by HIV
43
What does HIV do to the immune system?
Makes it so the body cannot fight infection
44
What are 4 ways HIV is transmitted?
Blood, infected needles, mother to fetus, sexual contact
45
what are the 3 types of hepatitis that are transmitted by blood
B,C, and D
46
What is one of the best ways to prevent the spread of methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin-resistant Enterococcus (VRE)?
Wash your hands
47
When normal intestinal flora is altered, _____ (spore-forming bacteria) can flourish in the intestinal tract and cause infection with watery diarrhea.
c diff
48
True or false: Alcohol based sanitizers are not considered effective on C. difficile. Soap and water must be used each time hand hygiene is performed.
true