cofactors + enzyme inhibition Flashcards

(22 cards)

1
Q

What is a cofactor? (2)

A

A non-protein compound required for an enzyme’s activity;

There are three types: coenzymes, activators, and prosthetic groups

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2
Q

What are coenzymes? (3)

A

Organic cofactors that do not bind permanently;

They participate in the reaction and are changed by it, acting as carriers of chemical groups between enzymes;

Most coenzymes are derived from vitamins (e.g., NAD from niacin, which acts as a hydrogen acceptor)

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3
Q

What are activators? (4)

A

Inorganic metal ions;

That temporarily bind to the enzyme and alter its active site;

Making the reaction more feasible;

They do not directly participate in the reaction and are not used up

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4
Q

What are prosthetic groups? (3)

A

Cofactors that are permanently attached to the enzyme;

Example: Zn²⁺ is a prosthetic group for carbonic anhydrase;

Which catalyses the production of carbonic acid from water and carbon dioxide in red blood cells

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5
Q

What is an inhibitor? (2)

A

A substance that slows down or stops a reaction;

By affecting the binding of the substrate to the enzyme

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6
Q

How do competitive inhibitors work? (2)

A

They have a similar structure to the substrate and bind to the enzyme’s active site;

Competing with the substrate and decreasing the enzyme’s activity

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7
Q

How does substrate concentration affect competitive inhibition? (1)

A

Increasing substrate concentration reverses the effect by outcompeting the inhibitor

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8
Q

How does competitive inhibition affect product formation? (1)

A

The amount of product remains the same, but the rate of product formation decreases

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9
Q

How do non-competitive inhibitors work? (2)

A

They bind to a site away from the active site (allosteric site);

Changing the shape of the active site and preventing substrate binding

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10
Q

How does substrate concentration affect non-competitive inhibition? (1)

A

Increasing substrate concentration has no effect on non competitive inhibition

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11
Q

What are reversible inhibitors? (3)

A

Bind to enzyme’s active site through hydrogen bonds or weak ionic interactions;

So they do not bind permanently;

They can be competitive or non-competitive

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12
Q

What are irreversible inhibitors? (2)

A

Form strong covalent bonds with the enzyme;

Permanently affecting its activity

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13
Q

What are some examples of irreversible inhibitors? (2)

A

Cyanide;

Heavy metal ions like mercury and silver

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14
Q

How do reverse transcriptase inhibitors work? (2)

A

Inhibit the enzyme reverse transcriptase;

Preventing viral replication by stopping viral DNA replication

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15
Q

How does penicillin work as an enzyme inhibitor? (3)

A

Inhibits transpeptidase;

Which weakens bacterial cell walls;

Causing the bacterial cell to burst and die

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16
Q

How does cyanide affect metabolic reactions? (2)

A

Irreversible inhibitor of cytochrome oxidase;

Preventing respiration and causing cell death

17
Q

What metabolic enzymes do malonate and arsenic inhibit? (2)

A

Malonate inhibits succinate dehydrogenase;

Arsenic inhibits pyruvate dehydrogenase, both of which catalyse respiration reactions

18
Q

What is product inhibition? (1)

A

Occurs when an enzyme is inhibited by the product of the reaction it catalyses

19
Q

What is end-product inhibition? (2)

A

Occurs when the final product in a metabolic pathway inhibits an enzyme earlier in the pathway;

Regulating the pathway and controlling the amount of product made

20
Q

Are product and end-product inhibition reversible? (2)

A

Yes;

When the level of product drops, the level of inhibition decreases, allowing the enzyme to function again

21
Q

Why are some enzymes synthesised as inactive precursors? (2)

A

To prevent them causing damage to cells e.g. proteases;

Which could damage proteins in the cells where they are made

22
Q

How do inactive precursors become active? (2)

A

Part of the precursor molecule inhibits the enzyme;

Once this part is removed, the enzyme becomes active