Comprehensive Metabolic Panel Flashcards
(109 cards)
Basic Metabolic Panel vs. CMP
Basic- everything except the liver enzymes (AST/ALT)
Total protein
Prealbumin (low= malnourished)
Albumin (60%)
Globulins:
–>Example are the immunoglobulins IgA, IgE, IgG, IgM
–> How you measure for these immunoglobulins: Serum Protein Electrophoresis (SPEP)
Proteins are how we transport things! Helps determine where the fluid in the body is located
When can the total protein be abnormal?
- Some cancers
- Protein-losing enteropathies
- Impaired nutrition
- Liver disease
- Edema
- Burns
Protein functions in the blood
- Makes up tissues, enzymes transport, hormones etc.
- Transport substances in the serum
- Creates osmotic pressure in the intravascular space :
–>Pulls fluids into or prevents fluid from leaving ex: if someone is edematous, usually protein levels are low, which allows the fluid to leave

What percent of total protein does Albumin make up?
60% of total protein
Functions of albumin
- Osmotic pressure
- Transport drugs, hormones, enzymes
What is Albumin an indicator of?
- nutritional status (prealbumin more specific)
- indicator of liver function b/c it is synthesized in the liver
What does decreased Albumin indicate?
- Malnutrition
- “Protein losing enteropathies” (ex: Crohn’s disease, Celiac disease)
- Nephrotic syndrome (Proteinuria, edema, hyperlipidemia)
- Liver disease
- Inflammatory disease
What can an increased albumin indicate?
- Dehydration
** -some cancers
Total Body Water (TBW)
Specific places where water is harbored
- women have less fluid in total body mass than men
- We are 55-65% made up of water
ECF–> 75-80% interstitial and 15-20% plasma

Osmolality
Definition: the solute or particle concentration of a fluid
- the concentration of a solution expressed as the total number of solute particles per kilogram.
- main idea: osmolality drives what is inside the cell and what is outside of the cell
–>tells you if the patient is more diluted or concentrated
-Water will move between compartments until their osmolality is the same
Main solutes: sodium, glucose, and urea
What is the normal osmolality range?
Normal osmolality range is: 280 - 295 mOsm/kg
How do you calculate Osmolality?

What happens to the osmolality if glucose is elevated?
Osmolality would increase
What would happen to the osmolality value if sodium decreases?
Osmolality would decrease
How do you calculate Osmolality gap?
- Osmolal gap = OSM (measured) – OSM (calculated)
- If > 10mOsm/L consider exogenous substance
What are some other “Osmotically active” substances?
- Mannitol and various proteins
- Ethanol, methanol, ethylene glycol (antifreeze)
Normal values for an electrolyte panel
Sodium (Na)- 135 - 145 mEq/L
Potassium (K) - 3.5 - 5.0 mEq/L
Chloride (Cl) - 98 - 106 mEq/L
Carbon dioxide (CO2) (“Bicarbonate”)- 22 - 32 mEq/L
Abnormal sodium levels on an electrolyte panel
In general, consider:
◦Abnormal Extracellular Fluid Volume (ECFV) is due to sodium control mechanisms
◦Abnormal Extracellular Fluid (ECF) sodium concentration is due to problems with water control
*both abnormalities can co-exist
Abnormal sodium levels on an electrolyte panel- ->Abnormal Extracellular fluid volume
This is due to sodium control mechanisms
◦too little sodium = Fluid Volume Deficit (FVD)
◦too much sodium = Fluid Volume Excess (FVE)
Abnormal sodium levels on an electrolyte panel–> abnormal extracellular fluid (ECF) sodium concentration
This is due to problems with water control
◦too much water = Hyponatremia
◦too little water = Hypernatremia
Osmolality’s role in interpreting sodium levels
Must R/O Pseudohyponatremia
◦serum Na <135, but normal osmolality
◦due to hypertriglyceridemia or hyperproteinemia (multiple myeloma)
◦
Must R/O Hyponatremia due to hyperosmolar state
•Increased glucose in ECF causes shift of water from ICF to ECF–> lowering serum Na
(glucose also attracts water, thus lowering water)
What is pseudohyponatremia due to?
◦due to hypertriglyceridemia or hyperproteinemia (multiple myeloma)
This is when serum Na <135 but normal osmolality
Hyponatremia with HYPERvolemia- What are fluid overload conditions
◦Congestive heart failure (get backflow of fluid- drives sodium down because of dilution in extravascular space)
◦Renal failure (Kidney isnt able to let fluid and waste go like it should)
◦Nephrotic syndrome (disfunction of the kidney, have increased protein, which takes water with it resulting in dilution and hyponatremia)
◦Hepatic cirrhosis (low protein/low albumin in serum–>drives fluid out of the vessels)





