consumer products Flashcards

(25 cards)

1
Q

what is a homologous series

A

a series of compounds with the same general formula and similar chemical properties

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2
Q

what homologous series are alcohols a part of

A

alkanols

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3
Q

what are the alkanols

A

alkanols are a homologous series consisting of single carbon to carbon bonds but contain an OH (hydroxyl) in the molecule, this hydroxyl is the functional group

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4
Q

what is the general formula for alcohols

A

Cn H2n+1 OH

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5
Q

what is an isomer

A

same molecular formula but different structural formula

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6
Q

how do you name a alkanol

A

same as alkanes but the OH gets priority (smallest number)

e.g propan-1-ol, butan-2-ol

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7
Q

how do you name a alkanol

A

same as alkanes but the OH gets priority (smallest number)

e.g propan-1-ol, butan-2-ol

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8
Q

why are there no isomers for methanol or ethanol

A

only 1 possible position for the OH

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9
Q

how is ethanol made

A

fermenting fruit, vegetables or grains

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10
Q

what is the word equation for fermentation

A

i zymase

glucose ———-> alcohol + C02

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11
Q

why does fermentation only yield alcohols with a maximum percentage of 15%

A

any more alcohol then that and the yeast is killed

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12
Q

what process is used to increase alcohol strength

A

distillation

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13
Q

solubility of alcohols

A

larger the molecule = less soluble

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14
Q

uses of ethanol

A
making vinegar
alcoholic drinks
making chloroform
removing marker pens
bio-fuel
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15
Q

what controls the boiling point of covalent molecular substances

A

intermolecular substances

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16
Q

why is fermentation not used on an industrial scale and what is used instead to produce ethanol

A

fermentation is too expensive and slow so catalytic hydration of ethene is used

17
Q

what are carboxylic acids

A

carboxylic acids (alkanoic acids) are a series with single carbon to carbon bonds but contain a COOH (carboxyl) in the molecule. This is the functional group

18
Q

what is the general formula for carboxylic acids

19
Q

uses of carboxylic acids

A

salicylic acid = aspirin
stearic acid = soap
ethanoic acid = vinegar/cleaning products/food flavour and preserve

20
Q

what is a neutralisation reaction

A

a neutralisation reaction is when an acids pH is brought to pH7 by the reaction of it with another chemical
produces a salt and water

21
Q

what are the products of neutralisation reaction

A

a salt and water

22
Q

what bases can a carboxylic acid react with in a neutralisation reaction

A

alkalis (metal hydroxides), metal oxides, metal carbonates

23
Q

salts

A

methanoic acid + copper carbonate –> copper methanoate + H2O

butanoic acid + lithium hydroxide –> lithium butanoate + H2O

24
Q

solubility of carboxylic acids

A

just like alcohols small size carboxylic acids are soluble in water (miscible) but this decreases as molecular size increases

25
melting and boiling points of carboxylic acids
just like alcohols small size carboxylic acids have a low mp and bp and it increases as chain length increases due to the intermolecular forces becoming stronger