Crop Science 1 Questioner (1) Flashcards

(500 cards)

1
Q

1

A

The following are the events that led to the development of agriculture except

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2
Q

2

A

Current cop production technologies are considered scientific because

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3
Q

3

A

The relationship between the growth retes of individual parts of an organ or organism is knonw as

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4
Q

4

A

Plant roll their leaves:

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5
Q

5

A

High relative humidity can cause

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6
Q

6

A

As a factor in crop production, edaphic factor refers to

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7
Q

7

A

GMO stands for

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8
Q

8

A

The light reaction phase of photosynthesis takes place in the

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9
Q

9

A

the products of the light reaction phase of photosynthesis are

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10
Q

a.

A

Strawberry

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11
Q

b.

A

Tomato

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12
Q

c.

A

Bell pepper

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13
Q

d.

A

Grape

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14
Q

e.

A

Eggplant

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15
Q

f.

A

Cherry

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16
Q

a.

A

Galactose

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17
Q

a.

A

Paradormancy

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18
Q

b.

A

Endodormancy

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19
Q

c.

A

Ecodormancy

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20
Q

d.

A

Chemical dormancy

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21
Q

a.

A

Vernalization

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22
Q

b.

A

Photoperiodism

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23
Q

c.

A

Ciecaian rhythm

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24
Q

d.

A

Porphogenesis

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25
a.
Chlorosis
26
a.
Inorganic chemistry
27
a.
The absence of the element makes it impossible for the plant to complete its life cycle
28
b.
The dificiency is specific fot the element in question
29
c.
The element is directly involved in the nutrition of the plant
30
d.
The element can be subsitituted by another element of similar size
31
a.
B
32
a.
Deterioraton phase
33
b.
Abscission pahse
34
c.
Senescence
35
d.
Growth inhibition
36
a.
Whole plant senescence
37
b.
Organ senescence
38
c.
Swquential senescence
39
d.
Leaf senexcence
40
a.
Abscissis acid (ABA)
41
b.
Indole acetic acid (IAA)
42
c.
Kinetic (Ki)
43
d.
Gibberellins (GA)
44
a.
Thermotropism
45
b.
Seismopasty
46
c.
Thigmotropism
47
d.
Thigmomorphogenesis
48
a.
Digravitropic
49
b.
Agravitropic
50
c.
Orthogravitropic
51
d.
Negative tropism
52
a.
Carotenoid
53
b.
Xanthophyll
54
c.
Anthocyanin
55
d.
Chlorophyll
56
a.
Herliotropism
57
b.
Plagiogeotropism
58
c.
Diagravitropism
59
d.
Thermonasty
60
a.
Allometric growth
61
b.
Growth correlation
62
c.
Apical dominance
63
d.
Hormonal imbalance
64
a.
Change in plant type and limited ecological adaption
65
b.
Narrower genetic variation and wider ecological adaptation
66
c.
The disappearance of the natural habitats of wild plants
67
a.
With stage of growth and development
68
b.
With kind of fertilizer applied
69
c.
Depending on the flux of solar energy
70
d.
With total rainfall
71
a.
Adjust its water absorption rate to maintain cell turgidity
72
b.
Maintains relatively high stomata conductance even if water deficit is progressing to a higher level
73
c.
Rolls its leaves to reduce respiration
74
d.
Extends its roots horizontally to explore soil moisture around the root zone
75
a.
Loss of seed dormancy
76
b.
Conversion
77
c.
Increased susceptibility to disease
78
d.
Increased environmental adaptation
79
a.
The oxidation of H2O
80
b.
Photolysis of H2O
81
c.
The reduction of CO2
82
d.
The reduction of H2O
83
a.
There was sedentary way of living
84
b.
Grasslands and forest were present
85
c.
Plant and animal diversity was limited
86
d.
Fertile lands were available
87
a.
To maintain adequate moisture content
88
b.
To maximize photosynthetic activity
89
c.
To maintain optimum translocation during the day
90
d.
To balance their heat load with the surrounding air
91
a.
Relatively humidity and CO2 concentration
92
b.
Oxygen concentration
93
c.
Temperature and CO2 concentration
94
d.
Temperature and relative humidity
95
a.
Net photosynthesis
96
b.
Crop growth rate
97
c.
Gross photosynthesis
98
d.
Unit leaf rate
99
a.
It breaks down glucose which should have been used in the synthesis of complex compounds
100
b.
It leads to the loss of glucose but generates metabolic energy and organic compounds that are used in the
101
c.
It generates CO2 and H2O and ATP
102
d.
It generates heat energy for transpiration
103
a.
Root-shoot ratio
104
b.
Shoot-root ratio
105
c.
Plant biomass ratio
106
d.
Harvest index
107
a.
The breeding potential of a plant
108
b.
The physical appearance of a plant
109
c.
The genetic make up of a plant
110
d.
The chromosome content of a nucleus
111
e.
The concentration of phenol in the cytoplasm
112
a.
An F1 generation
113
b.
An artificial hybridization
114
c.
A homogenous population
115
d.
Genetic variation
116
e.
A changing environment
117
a.
Vegetative propagation
118
b.
Clonal propagation
119
c.
Self-pollination of a pureline
120
d.
Sexual reproduction
121
a.
Hybridization
122
b.
Introduction
123
c.
Pedigree selection
124
d.
Pureline selection
125
e.
Mass selection
126
a.
Heterosis
127
b.
Homozygosity
128
c.
Llelism
129
d.
Increased productivity
130
e.
Sterility
131
a.
More of selection than hybridization
132
b.
More hybridization than selection
133
c.
Equal selection and hybridization
134
d.
None of the above
135
a.
Genotype
136
b.
Environment
137
c.
Genotype x environment
138
d.
All of the above
139
e.
None of the above
140
a.
Philippine Seed Board
141
b.
National Seed Industry Council
142
c.
Department of Agriculture
143
d.
International Rice Research Institute
144
a.
5
145
a.
When the radicle has emerge
146
b.
When the plumule has emerged
147
c.
When both the radical and plumule have emerged
148
d.
None of the above
149
a.
Whole seed is stained
150
b.
Radicle portion is not stained but the rest of the seed is
151
c.
Plumule portion is not stained but the rest of the seed is
152
d.
Half the seed is stained
153
a.
Recalcitrant
154
b.
Orthodox
155
c.
Intermediate
156
d.
None of the above
157
a.
Favorable temperature
158
b.
20% oxygen concentration
159
c.
Light
160
d.
Proper amount of water
161
e.
Both a and c
162
f.
None of the above
163
a.
Dry and cool condition
164
b.
Dry and hot condition
165
c.
Moist and cool condition
166
d.
Moist and hot condition
167
a.
Soaking in boiling water for several minutes
168
b.
Soaking in tap water for 24 hours
169
c.
Rubbing the embryo part on sand paper
170
d.
Both a and b
171
e.
Both a and c
172
f.
None of the above
173
a.
Lime
174
a.
Rolled filter paper
175
b.
Petri dish line with filter paper
176
c.
Ragdoll method
177
d.
Sand
178
a.
Breeder seed
179
b.
Registered seed
180
c.
Foundation seed
181
d.
Good seed
182
a.
High germination
183
b.
High physical purity
184
c.
High moisture content
185
d.
High vigor
186
a.
Cytoplasm
187
b.
Mitchondria
188
c.
Chromosomes
189
d.
Chloroplast
190
a.
Fertilization
191
b.
Pollination
192
c.
Inoculation
193
d.
Emasculation
194
a.
Plowing
195
b.
Chmical spray
196
c.
Slush and burn
197
d.
Biological
198
a.
Greenhouse cropping
199
b.
Multiple cropping
200
c.
Plantation
201
d.
Rural landscaping
202
a.
Rice and tobacco
203
b.
Tomato and tobacco
204
c.
Corn and cotton
205
d.
Corn and rice
206
a.
Rice and corn
207
b.
Tomato and tobacco
208
c.
Corn and cotton
209
d.
Corn and rice
210
a.
Rice and grain corn
211
b.
Rice and tobacco
212
c.
Green corn and tomato
213
d.
Tobacco and tomato
214
a.
Rice and grain corn
215
b.
Green corn and cotton
216
c.
Tobacco and tomato
217
d.
Tomato and green corn
218
a.
Banana
219
a.
Good market of the products
220
b.
Irrigation of the crop is not a problem
221
c.
The temperature is low because of high elevation
222
d.
Indigenous people are good terrace builders
223
a.
Terracing the mountain slopes
224
b.
Construction of Ambuklao and Binga dams for irrigation
225
c.
Construction of the Cordillera highway to Bontoc and Banaue
226
d.
Spray liquid fertilizer before planting vegetables
227
a.
Foliar spray of commercially prepared liquid fertilizer
228
b.
Using chicken manure hauled from the lowland
229
c.
NPK coming from rain after a long dry season
230
d.
Biofertilizer like application of Tricogramma
231
a.
Banana
232
a.
The people who originated from Ilocos are good farmers
233
b.
Fertile soil and adequate rainfall or irrigation
234
c.
Market is very good
235
d.
The crop varieties are superior
236
a.
Tobacco and rice
237
b.
Rice and corn
238
c.
Pasture grass and corn
239
d.
Fruits and rice
240
a.
Potassium permanganate
241
b.
Potassium nitrate
242
c.
Ethylene either from plant part or chemicals
243
d.
Calcium carbonate
244
a.
Pruning
245
a.
Rats
246
a.
Burn the rice straw first
247
b.
Assure adequate drainage
248
c.
Flood the soil for irrigation
249
d.
Spray liquid fertilizer before planting vegetables
250
a.
Minimize the effect of typhoon
251
b.
Minimize wind erosion of soil
252
c.
Minimize infestation of locust
253
d.
Use overhead irrigation instead of flooding
254
a.
Practice of integrated pest management
255
b.
Imposing high tax to agricultural chemicals
256
c.
Requiring the planting hybrid rice
257
d.
Use overhead irrigation instead of flooding
258
a.
Less fertilizer will be used due to high cost
259
b.
Globalization make the Myanmar rice cheaper than Philippine rice
260
c.
Irrigation system efficiency will be lower
261
d.
Milling recovery of rice is lower
262
a.
Catch crop for mango
263
b.
Intercrop for lowland rice
264
c.
Monocrop
265
d.
Landscape for the local tourism
266
a.
Converting them into feed for animals
267
b.
Diversity product lines like buko juice/pie and baby/green corn
268
c.
Mechanize the production system
269
d.
Modernize irrigation/nutrition management like using hydroponics
270
a.
Beans and corn don’t dry easily
271
b.
Coffee beans and pepper corns absorbs unwanted odor
272
c.
The marketing price is steady
273
d.
Generally harvesting is laborious
274
a.
Ornamental crop production
275
b.
Export crop production
276
c.
plantation agriculture
277
d.
fiber crop production
278
a.
Proper selection of resistance varieties
279
b.
Proper election of appropriate plants to the particular environments
280
c.
Preference of high class clients
281
d.
Adequate advertising
282
a.
Harvesting sweet corn in the afternoon
283
b.
Packaging mango in sacks for easier handling
284
c.
Ripening bananas for export to command higher price
285
d.
Storage of bananas and mangos in cold storage to reduce respiration
286
a.
Pruning of plants to reduce disease
287
b.
Timing to the flower induction
288
c.
Irrigation of the crop one day before harvesting
289
d.
Harvesting the crop at appropriate maturity for the product
290
a.
Bicol soils are fertile because of many volcanoes
291
b.
Land tenure in Bicol are reformed from the former hacienda system
292
c.
Typhoon brings with it good amount of rainfall
293
d.
Bicol is far from metropolis that have high demand for food crops
294
a.
Protect the market of planting materials against competition
295
b.
Prevent spread of pest and diseases
296
c.
Provide opportunity for taxation
297
d.
Encourage regional specialization of crops
298
a.
Division of corms coming from existing farms
299
b.
Tissue culture
300
c.
Using desuckering tools
301
d.
Grafting abaca with resistant varieties
302
a.
Catanduanes
303
b.
Albay
304
c.
Sorsogon
305
d.
Camarines Sur
306
a.
Pastoral ranching
307
b.
Agroforestry
308
c.
Integrated sugar-alcohol industry
309
d.
Container agriculture
310
a.
fruit cocktail
311
b.
Fruit cake
312
c.
Dried fruit
313
d.
Bruit flavored ice cream
314
a.
The consumer products are not food
315
b.
There are more biodiversity in the Philippines
316
c.
American and European ca not compete with us
317
d.
They are suitable for mechanization
318
a.
Distance in feet between rows and hills multiplied by the no. of rows
319
b.
10,000 divided by the product of the distance between rows in meters multiplied by distance between
320
c.
Product of the width multiplied by length in meters divided by numbers of rows
321
d.
10,000 divided by 25
322
a.
Suckers
323
b.
Division
324
c.
Root cuttings
325
d.
Runners
326
a.
sugarcane with livestock
327
b.
fishery and sugarcane
328
c.
intercropping with rice
329
d.
relay cropping with coconut
330
a.
Bio-N (Azospirillum) plus chicken manure
331
b.
Mulching with plastic sheet
332
c.
Foliar spray of micronutrient
333
d.
Applying burn leaves for its ash
334
a.
Spraying the fruits with Malathion
335
b.
Bagging the fruits individually with paper bag
336
c.
Smudging by burning dried leaves before flowering
337
d.
Pruning
338
100
Bohol and Cebu soils are calcareous, and therefore the soil is towards the alkaline reaction. The soil
339
a.
Application of NPK or complete fertilizer
340
b.
Application of ammonium sulfate
341
c.
Application of liquid urea injected into the soil
342
d.
Application of lime
343
101
Irrigation for sugarcane and corn could be by furrow or overhead method. The most appropriate
344
a.
Overhead irrigation
345
b.
Flooding
346
c.
Drip irrigation
347
d.
Furrow irrigation
348
102
Perennial export crops are grown as
349
a.
Plantation monocrop farming
350
b.
Agroforestry crops
351
c.
Integrated agro-industrial farming
352
d.
Hacienda farming
353
103
Corn growing in Mindanao could be mechanized at the level of “
354
a.
Mechanical land preparation, planting, harvesting and postproduction handling
355
b.
Crop improvement by GMO’s corn
356
c.
Multiple cropping with vegetables for home consumption and local market
357
d.
Crop protection using biological control
358
104
In large farms, the selection of planting materials for rubber, citrus, durian, rambutan, pummelo, and
359
a.
Seedlings
360
105
If you are a pioneer in Mindanao, site selection and choice of appropriate crop require your knowledge
361
a.
Soil and rainfall pattern only
362
b.
Soil, climatic and biological indicators of the crop
363
c.
Soil and climatic characteristics, biological and economic characteristics of the crop, and culture of the
364
d.
Soil, rainfall, population of community and technology of the crop
365
106
In the agroforestry system for Mindanao, some good practices are:
366
a.
Sloping agriculture for rubber plantation
367
b.
Industrial tree farming purely for paper industries
368
c.
Cattle raising under coconuts with appropriate legume trees and pasture management
369
d.
Papaya and pineapple
370
107
Mangosten and marang are exotic fruits grown in Mindanao. They are generally propagated by seeds.
371
a.
Seeds of mangosteen and marang are orthodox seeds
372
b.
Seed of mangosteena are apomictic
373
c.
Seeds of mangosteen and marang are recalcitrant seeds
374
d.
Seeds would germinate only in the dark
375
108
The practice of plowing and fertilization fo coconut increase the yield of coconut. But the yield increase
376
a.
Practice intercropping with crops that respond to fertilization within a year
377
b.
Plow only but don’t fertilize anymore because fertilizer are expensive
378
c.
Market “buko” instead of copra as coconut products
379
d.
Provide irrigation by furrow or flooding
380
109
Surface irrigation of lowland rice by flooding and corn by furrow irrigation, utilize too much water. Pump
381
a.
When feasibility indicate an increase in production and profit
382
b.
When stage of a crop like milking stage coincide with adequate rainfall
383
c.
When rice and corn are planted as intercrops during rainy season
384
d.
When high value cops could be grown also in the farm by hydroponics
385
110
Lansones season in Camaiguin and Visayas do not coincide with the seson in Southern Tagalog Region.
386
a.
Pruning
387
b.
Irrigation after a long dry months
388
c.
Chemical spray
389
d.
Smoking
390
111
Grape culture requires support of trellis like other vine crops. it is induced to flower by
391
a.
Irrigation
392
b.
Chemical spraying of calcium carbide
393
c.
Smudging
394
d.
Pruning
395
112
Because crop production/farming is a regular activity of rural people and without it they will never have
396
a.
Business
397
113
Agriculture is affected by number of consumers. Philippine population today (2002) is about:
398
a.
50 million
399
114
Trade liberalization could lead to declining demand for locally grown products as manifested by
400
a.
Increasing tendency to buy imported fruit products
401
b.
Greater desire of balikbayan to buy traditional native products
402
c.
Greater utilization of modern technologies
403
d.
Television advertising and computer marketing
404
115
The increasing interest in the use of organic foods and traditional medicine is due top the public
405
a.
Natural products are harmful and than those produce with synthetic inputs
406
b.
Natural products are cheaper in the market
407
c.
Foods produced using chemical (synthetic fertilizers and pesticides) always have harmful residues
408
d.
Foods produced without pesticide and synthetic fertilizer are safer
409
116
The rapid industrialization cause the increase in value of agricultural lands near population center,
410
a.
Large scale reduction of our forested lands
411
b.
Massive land conversion of farm lands
412
c.
Massive movement of work forces to other countries
413
d.
Excessive garbage problem
414
117
The three major crops of the Philippines in terms of land area cultivated are:
415
a.
Abaca, rice and coconut
416
b.
Rice, corn and coconut
417
c.
Corn, abaca and banana
418
d.
Banana, sugarcane and coffee
419
118
The leading agriculture export crop of the country is
420
a.
Banana
421
119
Self-sufficiency (annual) in rice in the Philippines
422
a.
Had never been attained
423
b.
Had been achieved before
424
c.
Is impossible because of high population
425
d.
Is possible because IRRI is in the Philippines
426
120
Corn production in the Philippines is:
427
a.
Mainly used for animal feed manufacturing
428
b.
Mostly consumed as people’s staple food
429
c.
Only supplied by our Mindanao farmers
430
d.
Consumed only in Cebu and Bohol
431
121
Forest denudation results into this possibility
432
a.
Decreased agricultural production area
433
b.
Severe erosion of topsoil leading to less fertile uplands
434
c.
Movement of urban settlers to rural communities
435
d.
Reduction of post in agriculture
436
122
High population growth rate could possibly mean
437
a.
Less work/labor forces for agricultural production
438
b.
More people in urban area and greater demand for agricultural produce
439
c.
Bad prospects for agriculture because of lower prices of farm products
440
d.
Prosperity
441
123
Greater population with low productivity could lead to:
442
a.
General poverty among the people
443
b.
Higher taxes
444
c.
Migration of work forces to rural areas
445
d.
Professional agriculturist
446
e.
None of the above
447
124
Urbanization and industrialization always result to:
448
a.
Decrease in agricultural production area
449
b.
Migration of rural population to urban areas
450
c.
Increase in labor availability for farming
451
d.
Liberalization of trading
452
125
Coconut industry should not be a dying industry. It should be maintained and improved, because:
453
a.
It earns substantial dollar returns as an export crop
454
b.
It give less income to the coconut farmers
455
d.
It is a colonial crop
456
126
Genetically Modified Organisms could lead to the following problem
457
a.
Reduced production in the crop concerned
458
b.
Monopoly in the supply and distribution of seeds
459
c.
Reduced damage due to the target pests
460
d.
Indigenous practices will dominate the seed industry
461
127
Site characterization and selection of crop production in the Philippines require knowledge 0f
462
a.
Geographical characteristics of the area
463
b.
Botanical characteristics of major tropical crops
464
c.
Indicators of land, climate, crops, ecology, culture and market dynamics
465
d.
Geography, soil, and climate characteristics only
466
128
The comprehensive land reform program coverage is cropland of
467
a.
Rice and corn only
468
b.
Sugarcane and coconut
469
c.
Lowland
470
d.
All agricultural lands regardless of crops
471
129
Modern crop agriculture would require:
472
a.
Indigenous knowledge
473
b.
Knowledge from research only
474
c.
Knowledge synthesize from their information
475
d.
Knowledge of all kinds and from all sources
476
130
The factors affecting food and fiber production in the Philippines and elsewhere are population
477
a.
Manage population to slower growth rate
478
b.
Invest in infrastructure that will control environment factors
479
c.
Increase land under crop cultivation
480
d.
Transform production technology into practices that will increase farm productivity
481
131
Land clearing is
482
a.
Before
483
132
After selecting the site for good practice of crop production, land preparation should be
484
a.
Clearing second-growth forest with slash and burn on steep slopes
485
b.
Clearing flat or rolling cogonal lands and plowing
486
c.
Chemical control of brush on flat lands and using dibble and hoe for cultivation
487
d.
Plowing currently cultivated sugarland and staking and holing for establishment of pasture crops
488
133
Soil erosion control is important in Philippine agriculture because
489
a.
We have to conserve water in terraces
490
b.
Growing upland crops like corn and vegetables require fertile soils
491
c.
There is too much rainfall during some months and large cultivated areas are not flat
492
d.
People are increasing too much and more people have to eat
493
134
In modern Philippine agriculture the selection for planting materials for both annuals and perennial is
494
a.
Demand of foreign markets
495
b.
Yield and quality of processed products
496
c.
Adaptability of the planting materials
497
d.
Recommendation of seed dealers
498
135
Seeds or seedling is better planting material than asexual or vegetative method when:
499
a.
There is benefit of hybrid vigor
500
b.
Crops could be direct seeded