Day 3 Assesment

Question 1

Crème Brûlée French Toast

Answer 1

French toast made with grand mariner & orange zest served with whipped cream, fresh mint and strawberries-served with 2 slices of applewood bacon and a bullet of syrup

Question 2

What core menu items are offered in the Starters + Sharing section of the brunch menu?

Answer 2

1. Bang Bang Shrimp
2. Ahi Tuna Sashimi
3. Steamed Edamame
4. Crispy Calamari
5. Thai Coconut Shrimp
6. Maryland Crab Cakes

Question 3

“American Style” Kove Beef + Egg Burger

Answer 3

American style Kobe beef with cheddar cheese, egg, lettuce, tomato, onion, pickles, mayo and special sauce on a brioche bun-served with choice of fresh greens or house-made chips

Question 4

Organic Whole Grain Oatmeal

Answer 4

Served with blueberries, pecans, brown sugar and 2% milk

Question 5

What are all Omelets served with?

Answer 5

Toast and your choice steamed asparagus or potatoes au gratin

Question 6

What are all eggs Benedicts served with?

Answer 6

Choice of steamed asparagus or potatoes Au gratin

Question 7

Oscar

Answer 7

Steamed asparagus, fresh basil and smoked mozzarella-topped with lump crab and lemon butter sauce

Question 8

Western

Answer 8

Chorizo, cheddar cheese and cilantro-topped with ranchero sauce, like sour cream and green onions

Question 9

California

Answer 9

Applewood bacon, cheddar cheese and caramelized onions-topped with diced tomatoes and sliced avocado

Question 10

Traditional

Answer 10

Toasted English muffins, topped with grilled ham, poached eggs and hollandaise sauce

Question 11

Spinach and Mushroom

Answer 11

Toasted English muffins, topped with sautéed spinach, sautéed mushrooms, poached eggs and hollandaise sauce

Question 12

Surf and Turf

Answer 12

Toasted English muffins, topped with filet mignon, lobster, poached eggs and Hollandaise sauce

Question 13

Bang bang shrimp

Answer 13

Toasted English muffins, crispy shrimp, poached eggs, green onion + spicy hollandaise sauce

Question 14

What core menu items are offered in the Hand Helds section of the brunch menu?

Answer 14

1. BFG Fish Sandwich
2. American Kobe Beef Burger
3. Blackened Baja Fish Tacos
4. Fish and Chios
5. Bang Bang Shrimp Tacos

Question 15

What core menu items are offered in the grilled fish section of the brunch menu?

Answer 15

1. Chilean sea bass
2. Atlantic salmon
3. Sea scallops and shrimp
4. Ahi tuna steak
5. Rainbow trout
6. Tilapia

Question 16

What core menu items are offered in the grilled and baked section of the brunch menu

Answer 16

1. Tilapia imperial
2. Lily’s chicken
3. Filet mignon
4. The anglers steak
5. Fontina chop

Question 17

What core menu items are offered in the desserts section of the brunch menu?

Answer 17

1. Key Lime Pie
2. Creme Brûlée
3. Macadamia Nut Brownie

Question 18

What core menu items are offered in the fresh sides section of the brunch menu?

Answer 18

1. Garlic whipped potatoes
2. Potatoes Au gratin
3. Herbed jasmine rice
4. Steamed broccoli

Question 19

Name the combination items

Answer 19

1. Cup of soup and house or Caesar salad

2. Cup of soup and house or Caesar salad and two bfg soft tacos

Question 20

Lily’s chicken

Answer 20

Grilled chicken topped with goat cheese, spinach, artichoke hearts and lemon basil butter sauce. Served with a choice of side

Question 21

BFG Fish Sandwich

Answer 21

6os filet, lightly blackened, Parmesan dusted with lettuce tomato, mayo, special sauce on a brioche bun

Question 22

Maryland crab cakes

Answer 22

Jumbo lump crab cakes and red remoulade sauce served with a choice of side

Question 23

Lunch combos

Answer 23

• Cup of soup and house or caesar salad
• cup of soup or house salad or Caesar salad and half a chicken wrap
• cup of soup or house salad or Caesar salad and two BFG soft tacos

Question 24

5 proteins you can add to salads

Answer 24

• herb grilled chicken $4
• wood grilled shrimp $5
• wood grilled salmon $6
• ahi tuna $7
• sirloin steak $7

Question 25

Type of cheese we offer?

Answer 25

Cheddar, fontina, and Danish blue

Question 26

BFG Soft Tacos

Answer 26

3 warm tortillas, mango salsa, herb pesto, lime sour cream, shredded lettuce

Question 27

3 proteins for tacos

Answer 27

- filet - blackened Baja fish - herb grilled chicken

Question 28

Entrees are served with a side of?

Answer 28

- fries - Asian slaw - pesto couscous salad

Question 29

Grilled fresh fish of the day

Answer 29

Seasonal fish offering, wood grilled and served with mango salsa or herb pesto, and choice of side

Question 30

Lily's salmon

Answer 30

Grilled salmon topped with goat cheese, spinach, artichoke hearts, and lemon basil butter sauce, served with choice of side

Question 31

Filet Mignon and Frites

Answer 31

Wood grilled 6oz center cut filet mignon served with fries

Question 32

Spring pad Thai

Answer 32

Rice noodles, green onions, peanuts, eggs and traditional pad Thai sauce

Question 33

Pesto couscous

Answer 33

Chilled couscous salad with pesto mint and grape tomatoes

Question 34

Asian slaw

Answer 34

Fresh slaw made with carrot Napa cabbage cilantro and light asian dressing -Asian dressing: mayo, rice wine vinegar, ginger, garlic, soy and sesame oil

Question 35

Lily's chicken wrap

Answer 35

Grilled chicken wrapped in a warm flatbread with sundries tomatoes and artichoke pesto, goat cheese, and fresh spinach leaves

Question 36

Bang bang shrimp po boy

Answer 36

Crispy shrimp tossed in spicy creamy sauce on a French baguette with lettuce tomato and Asian cucumber

Question 37

Add on to burgers?

Answer 37

- Cheese - Apple wood bacon - 90/c each