Deck 11 Flashcards

1
Q

Five requirements for a hand washing station

A
Hot and cold running water
soap
a way to dry hands
garbage container
signage
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2
Q

Porosity

A

Extent to which a material will absorb liquid
high porosity- can soak more
low porosity- water resistant

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3
Q

resiliency

A

an object than can react to shock without breaking

cheaper and easier to maintain

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4
Q

Coving

A

curved or sealed edge between floor and wall to eliminate sharp corners - helps fight bacteria and pest

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5
Q

NSF

A

creates national standards for kitchen equipment.
nonabsorbent
smooth
corrosion resistant

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6
Q

Potable

A

drinkable water is called potable

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7
Q

Booster Heater

A

a way to heat and maintain water temp

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8
Q

Cross - Connection

A

physical link between clean and dirty water

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9
Q

Backflow

A

reverse flow of contaminants into drinkable water

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10
Q

Backsiphonage

A

a vacuum in the piping that sucks contaminants back into the water supply

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11
Q

Vacuum Breaker

A

prevents backsiphonage

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12
Q

Air Gap

A

separates water supply outlet from potentially contaminated source.

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