deck_19247894 Flashcards

(58 cards)

1
Q

How many sections are in an SDS?

A

16 sections

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2
Q

List all SDS sections in order.

A

1) Identification 2) Hazards identification 3) Composition/information on ingredients 4) First-aid measures 5) Firefighting measures 6) Accidental release measures 7) Handling and storage 8) Exposure controls/personal protection 9) Physical and chemical properties 10) Stability and reactivity 11) Toxicological information 12) Ecological information 13) Disposal considerations 14) Transport information 15) Regulatory information 16) Other information

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3
Q

What is in SDS Section 1?

A

Product identification, supplier details, emergency contact

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4
Q

What is in SDS Section 2?

A

Hazards identification (GHS classification, label elements, other hazards)

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5
Q

What is in SDS Section 4?

A

First aid measures (symptoms, immediate care steps)

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6
Q

What is in SDS Section 5?

A

Firefighting measures (extinguishing media, hazards, PPE for firefighters)

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7
Q

What is in SDS Section 9?

A

Physical and chemical properties (appearance, pH, boiling/melting point, flash point, solubility)

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8
Q

What is in SDS Section 14?

A

Transport information (UN number, proper shipping name, hazard class, packaging group)

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9
Q

What is different in Finland’s cosmetic regulation compared to the EU?

A

Finland requires national poison centre notification in addition to EU regulations

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10
Q

Which countries follow EU cosmetics regulation?

A

EU Member States + EEA countries: Iceland, Liechtenstein, Norway

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11
Q

Which products are NOT classified as cosmetics?

A

Animal shampoo, disinfectants, insect repellents

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12
Q

When did the EU ban on animal testing for final cosmetic products enter into force?

A

2013

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13
Q

What is CNPN?

A

Cosmetic Product Notification Portal – online system for EU cosmetic notifications

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14
Q

Who must register products in CNPN?

A

Responsible person placing the product on the EU market

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15
Q

Who is considered the responsible person for cosmetics?

A

Manufacturer or importer in the EU

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16
Q

Who needs a PIF (Product Information File)?

A

The responsible person for the cosmetic product

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17
Q

What is included in the PIF?

A

Qualitative and quantitative formula, safety assessment, GMP, animal testing data, product description

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18
Q

What is the Candidate List in REACH?

A

List of Substances of Very High Concern (SVHCs)

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19
Q

Where are substances requiring authorization listed?

A

REACH Annex XIV

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20
Q

Where are substance restrictions listed?

A

REACH Annex XVII

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21
Q

Who must register a substance under REACH?

A

Manufacturers or importers in the EU producing/importing >1 ton/year

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22
Q

Which substances are exempt from REACH registration?

A

Polymers, non-isolated intermediates, substances used in medicinal products, food, cosmetics

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23
Q

What is an SVHC?

A

Substance of Very High Concern (e.g. CMR, PBT, vPvB)

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24
Q

Which authorities can issue environmental permits in Finland?

A

AVI (Regional State Administrative Agencies), municipal environmental authorities

25
What are the functions of ELY?
Monitor environmental status, protect water systems, suggest measures for improvement
26
What does ELY stand for?
Centre for Economic Development, Transport and the Environment
27
When can additional maternity leave be granted under OHS?
If risks from CMR substances at the workplace cannot be eliminated
28
What does the Act on Young Employees regulate?
Working hours, tasks, and protections for employees under 18
29
What is a biological binding value?
Concentration of a chemical or metabolite in blood or urine that indicates exposure
30
What is the goal of OHS legislation?
Protect workers' health and safety in the workplace
31
Which REACH annex contains restrictions?
Annex XVII
32
Which REACH annex contains substances requiring authorization?
Annex XIV
33
Who can propose a restriction?
Member States or ECHA (at Commission’s request)
34
Who can initiate an authorization process?
European Commission or ECHA
35
Who must register substances under REACH?
Manufacturers/importers in the EU; non-EU entities cannot register
36
Which other regulations place restrictions on substances?
Sector-specific laws, POP Regulation (Persistent Organic Pollutants), RoHS
37
What is an Exposure Scenario?
Document describing how to safely use a substance, including operational conditions and risk management measures
38
Who needs an Exposure Scenario?
Manufacturers/importers of hazardous substances >10 t/year
39
What is included in an Exposure Scenario?
Uses, operational conditions, risk management measures, exposure estimation
40
When must an Exposure Scenario be attached to a SDS?
When the substance is registered >10 t/year and is hazardous
41
What is toxicology?
The study of harmful effects of chemicals on humans and other organisms
42
What factors influence toxicity?
Dose, exposure time, route of exposure, individual sensitivity, chemical properties
43
What are common routes of exposure in toxicology?
Inhalation, ingestion, dermal contact
44
What is LD50?
Dose at which 50% of test animals die – indicates acute toxicity
45
What does OHS stand for?
Occupational Health and Safety
46
What does GLP stand for?
Good Laboratory Practice
47
What does ISO stand for?
International Organization for Standardization
48
What does IPR stand for?
Intellectual Property Rights
49
What does ECHA stand for?
European Chemicals Agency
50
What does PBT stand for?
Persistent, Bioaccumulative, and Toxic
51
What does vPvB stand for?
Very Persistent and Very Bioaccumulative
52
What does CLP stand for?
Classification, Labelling and Packaging
53
What does GMO stand for?
Genetically Modified Organism
54
What does GHS stand for?
Globally Harmonized System
55
What does CRM stand for?
Carcinogenic, Reproductive Toxicant, Mutagenic
56
What organisms are used for systemic exposure testing in ecotoxicology?
Algae, Daphnia, fish
57
What is a product retailer?
An entity that sells the product to end users (not necessarily the manufacturer)
58
Which products are exempt from REACH registration?
Polymers, non-isolated intermediates, certain natural substances, substances in food and medicines