Desserts

Question 1

Desserts

•6 Items

Answer 1

• Banana mousse crunch
• Chef’s Cheesecake
• Key lime pie
• Crème brûlée trilogy
• Tiramisu roulade
• Chocolate truffle cake

Question 2

Banana Mousse Crunch

•6 Items

Answer 2

• Layered almond cake, smooth dense chocolate praline, hazelnut chocolate feuilletine¹ crunch, and silky banana mousse
• Covered in white chocolate glaze, topped with whipped cream

•Garnished with banana slices
__________
¹Feuilletine - crispy confection made from thin sweetened crepes; (hazelnut chocolate = Nutella)

Question 3

Key Lime Pie

•5 Items

Answer 3

•Graham cracker base
•House made key lime custard¹
•Garnished with crunchy coconut meringue²
•Accented with passion fruit mousse and mango caviar³
__________
¹Real key limes, no box/can/concentrate
²Meringue - whipped egg whites with sugar
³Mango caviar - gelified mango purée

Question 4

Crème Brûlée Trilogy

•8 Items

Answer 4

•Vanilla bean custard with whipped cream and berries
•Apple caramel custard topped with a caramel nest and apple compote¹
•Deep chocolate custard topped with swiss meringue²
__________
¹Compote - fruit cooked or preserved in syrup
²Meringue - whipped egg whites with sugar

Question 5

Tiramisu Roulade

• Preparation
• 5 Items

Answer 5

•Vanilla and chocolate sponge cake layered with coffee mascarpone cheese, rolled
•Topped with a chocolate ganache¹
•Served over a coffee crème anglaise²
•Garnished with a lady finger
__________
¹Ganache - icing or glaze made of heavy cream and chocolate
²Crème anglaise = egg yolks, heavy cream, sugar

Question 6

Chocolate Truffle Cake

Answer 6

•Chocolate cake with a molten chocolate center
•Served over Frangelico¹ crème anglaise²
•Topped with vanilla bean ice cream, fudge sauce, and heath bar crunch
__________
¹Frangelico - hazelnut liqueur
²Crème anglaise = egg yolks, heavy cream, sugar