Determination Of A.a Flashcards

1
Q

How to determine a.a composition

A

Protein-hydrolysed(acid/alkali/enzyme-liberate a.a-separated by chromatography
Common used enzyme-pronase-cmplte hydrolysis
Enzyme-results in smaller peptides

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2
Q

To degrade protein into smaller fragments

A

Liberation of polypeptide
No of polypeptide
Breakdown into fragments

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3
Q

Liberation of polypeptide

A

Urea or guanidine hcl-non covalent bonds into polypeptide
Performic acid-cleaving the disulfide linkage

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4
Q

No of polypeptide

A

Dansyl chloride with protein binds to N terminal-dansyl polypeptide-n terminal acid-dansyl a.a
No ofdansyl a.a =no of polypeptide chain

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5
Q

Breakdown into fragments

A

Enzymatic-proteolytic enzymes (trypsin-common,chymotrypsin,pepsin,elastase)or
OR
chemical method -cyanogen bromide (CNBr)
Split polypeptide into fragments

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6
Q

To determine a.a sequence

A

Sangers reagent-FDNB(1 fluro 2,4 dinitrobenzene)-binds to n terminal a.a-DNP (dinitrophenyl)-hydrolysis-DNP a.a +free a.a
DNP-identified by chromatography

Edmans reagent-phenyl isothiocyanate-react with n-terminal -phenyl carbomyl +mild acid-phenyl thiohydantoin(PTH)
Identified by chromatography

Sequentor-automatic machine
Principle of Edmans degradation
From N-terminal PTH Identified by HPLC(high performance liquid chromatography)
2 hrs to determine each a.a

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7
Q

Eg of primary structure

A

Human insulin

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8
Q

2 precussors of insulin(51a.a)

A

Preproinsulin(108a.a)
Proinsulin(86 a.a)

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9
Q

Formation of insulin

A

Preproinsulin-leaving signal sequence-proinsulin-insulin+c-peptide

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10
Q

Two chains A and B

A

Chain A(21 a.a)
Chain B(30 a.a)

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11
Q

Disulphide chains in insulin

A

Interchain-A7 to B7 and A19 to B20
Intrachain on chain A-A6 and A11

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