Digestive System Flashcards
(106 cards)
How are structures and functions interdependent?
- Structure - important in carrying out function because different foods have diff shapes and sizes
- To make digest. easier, we chew food so they can be directed to diff organs
- In cell cycle, it’s vital so cells can pass through certain passages
What are the abdominopelvic quadrants?
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What are the 7 Functions of the Digestive System?
- Ingestion
- Digestion
- Absorption
- Metabolism
- Elimination
What is Ingestion?
consuming food
What is Digestion?
breakdown of ingested food into smaller molecules
* carbs
* proteins
* lipids
What is Absorption?
passage of nutrients into the blood
What is Metabolism?
converting nutrients into raw materials for the production of cellular energy (ATP)
Macromolecules
things we need in large amounts
What is Elimination?
removing indigestible waste
ATP
Adenosine Triphosphate; carries energy to the different parts of the body
Digestion
- breaking down food into smaller pieces
- chemical & mechanical breakdown of large molecules of food into smaller molecules
The 2 divisions of the DS
- Gastrointestinal Tract
- Accessory Organs
GI Tract/Alimentary Canal
- continuous long hollow tube from start to end
- pathway = mouth to anus
Accessory Organs
food does not pass through here; they only aid in digestion by secreting digestive juices/enzymes that help in the process
Mouth/Buccal Cavity/Oral Cavity
- mechanical = teeth bite off and chew food into a soft pul
- chemical = saliva (presence of amylase – breaks down sugars)
–> salivary glands are accessory organs
Palate
arched shape of the roof of the mouth which allows you to digest and respire at the same time
- hard palate = rigid shelf against which the tongue can push food; bony
- soft palate = allows you to yawn, sing, and swallow; made of tissue
Uvula
- when swallowing, the soft palate & uvula move upward, helping to keep food and liquid from entering the nasal cavity
- contributes to the sound of snoring
Tongue
- facilitates ingestion, mechanical digestion, chemical digestion
(lingual lipase), sensation (taste, texture, and temperature of food),
swallowing, and vocalization. - positions food for optimal swallowing
Teeth
- for chewing food
- Deciduous (baby or milk) teeth
- Permanent teeth
When 20 teeth are formed by the age of 2
Deciduous teeth
- replaces deciduous teeth between 6-12
- full set = 32
- not all have wisdom teeth
Permanent teeth
Salivary Glands
- Parotid Gland
- Submandibular Gland
- Sublingual Gland
How many L of saliva is secreted per day?
1.5L
- without saliva, our mouth can be prone to infections
- our saliva is home to different microorganisms
What is the enzyme that breaks down starch into simple sugars?
Amylase