Brainscape's Knowledge GenomeTM


Top Flashcards (Certified)
All Flashcards

Dino > Dino BBQ > Flashcards

Dino BBQ Flashcards

(66 cards)

Start Studying
1
Q

What is the definition of BBQ?

A

Cooking Meat with indirect fire, low temps, long periods

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is Dinosaurs Definition of Barbeque?

A

Our reason of existance and way of life.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What cut of ribs do we use?

A

St. Louis Cut,chime bone and cartilage removed and the ends trimmed/squared and the back skirt is removed.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What cut of pork do we use?

A

Boston Butt ,shoulder, bottom half front leg is called picnic shoulder.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Where is brisket located on the cow?

A

Breast section under ribs.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What are the two parts of the brisket?

A

Plate ,lean

Deckle, fatty

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is special about our chickens?

A

No hormones, no antibiotics

All natural

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is different about our wings?

A

No hormones, no antibiotics

All natural ,smoked for 2 hrs

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Cook time for RIBS?

A

4 hours

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Cook time for Chicken?

A

2 hours

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Cook time for Wings?

A

2 hours

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Cook time for Pork?

A

12 hours

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Cook time for Brisket

A

14 hours

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What are the 4 elements that make up great Barbecue?

A

Meat, Rub, Wood , Sauce

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is the pork ring?

A

1 and a half to 2 hours into cooking , molecules in meat open up and pull in the smoke creating a pink ring.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Wing Sauce Choices?

A

Mild: Honey Barbeque, Sesame Hoisin
Hot: Wango Tango
Hotter: Garlic Chipotle
Hottest: Devils Duel

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Dressing Choices?

A
  1. Bar-B-Blues House
  2. Cayenne Buttermilk Ranch
  3. Maytag Bleu
  4. Carolina Mustard Vinaigrette
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Describe Chow Chow

A

Sweet & Sour Green tomato Relish

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What dishes come with chow chow?

A 
Chow-Chow Pork sandwich
Chicken Chow Chow Sandwich
FGTV, Fried green tomato sandwich
Skirt Steak
Southerner Burger
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What’s in the Apple Brine?

A

Apple Cider, Salt, Garlic, Brown Sugar, Black Pepper

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What does brining do?

A

Brining makes meat moister.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

What is pimento Cheese?

A

Cream Cheese, cheddar cheese, Pecorino Romano with diced jalepenos and dash garlic chipotle

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

What dishes come with pimento cheese?

A

FGTV Sandwich
Southerner Burger
Fancy FGT

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Describe Barbecue Mayo?

A

Zesty. Barbeque Sauce, Mayonaisse, Mustard, Sriracha Hot sauce

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
what's so great about our Bacon?
we Season and Cure our own bacon in house.
26
What do we marinate our skirt steaks in?
Korean Marinated in Soy, Sesame, Ginger, Garlic, Chilis
27
what are the Shrimp quantities?
1 quarter pound, 1 half pound, 1 full pound.
28
What sizes are the fried green tomatoes?
3 or 5 small or large
29
What sizes are the fancy fried green tomatoes?
3 or 5 small or large
30
What the sizes for wings and what do you need to ask the guest?
3, 6, 13 | how many? what sauce?
31
What is the garnish for the nachos?
Red Onions & jalapenos
32
What meat comes on the Dino Poutine?
Pulled pork
33
What types of sliders do we offer?
Pork, Brisket & Cheeseburger
34
What are the sizes for the deviled eggs?
3, 6, 12
35
What are the sizes for swags? what do you ask the guest?
``` Solo, for 2, for 4? Sauce? Mild: Honey Barbeque, Sesame Hoisin Hot: Wango Tango Hotter: Garlic Chipotle Hottest: Devil's Duel ```
36
What are all of our salads topped with?
Grape tomatoes, carrot, radish, cucumber
37
What are the sizes for our ribs?
Quarter , half , 3 quarter ,full rack
38
How many sides on a sweetheart?
4
39
What type of bread does the pork plate and brisket come with?
Pressed Roll
40
What is the sauce that comes with skirt steak?
Hoisin sesame Barbeque
41
How is the brisket hash prepared?
smoked brisket, poblano pepper hash, topped with sunnyside egg
42
How is the chicken steak different than half a chicken?
boneless | Half chicken is brined
43
House special comes with what meats?
Chicken & Ribs
44
Tres ninos comes with what meats?
pulled pork, brisket and rib bones
45
Family styles come with what?
``` 1 whole chicken 1 rack ribs 1 pound of pork or brisket,can split half & half choice of 3 sides 6-cornbread ```
46
Original Pork Sandwich
5 oz pulled pork 1 oz Barbeque sauce 2 pickle slices on toasted roll
47
Carolina Pork Sandwich
5 oz pulled pork 1 oz Barbeque sauce topped with coleslaw on toasted roll
48
Cuban Sandwich
``` 5 oz Mojito marinated pulled pork topped with ham topped with swiss cheese topped with pickles mustard on pressed roll (only sandwich with pressed) ```
49
Chow Chow Pork Sandwich
``` 5 oz pulled pork topped with hoisin Barbeque sauce topped with shredded cabbage chow-chow on toasted roll ```
50
Original Beef Brisket Sandwich
``` 5 oz brisket topped with 1 oz Barbeque sauce topped with pickled onion and jalapeno relish horseradish mayonaisse toasted roll ```
51
Chopped Cheesesteak Sandwich
``` 5 oz brisket 1 oz Barbeque sauce caramelized onions melted cheddar cheese poblano peppers horseradish mayonaisse toasted roll ```
52
Brisket blue Sandwich
``` 5 oz brisket 1 oz Barbeque sauce caramelized onions crumbly blue cheese pickled jalapenos horseradish mayonaisse toasted roll ```
53
Reuben Sandwich
``` 5 oz brisket 1 oz Barbeque sauce topped with sauerkraut melted swiss cheese horseradish mayonaisse toasted roll ```
54
Original Chicken Sandwich
``` 5 oz breast mojito marinated melted american cheese Lettuce, tomato pickled onion, jalepeno relish BBQ mayonnaise toasted roll ```
55
Pulled cheesesteak Sandwich
``` Smoked pulled chicken caramelized onions poblano peppers melted cheddar cheese Barbecue mayonnaise toasted roll ```
56
Chicken Chow_chow Sandwich
``` 5 oz breast mojito marinated shredded cabbage topped with chow-chow hoisin barbecue toasted roll ```
57
popeye chicken sandwich
``` 5 oz chicken breast mojito marinated fresh spinach tomato guest choice of cheese pickled onion jalapeno relish barbecue mayonnaise toasted roll ```
58
Original Burger
``` 6 oz burger cooked to guest specifications melted american cheese lettuce, tomato pickled onion and jalapeno relish barbecue mayonnaise toasted roll ```
59
Bacon deluxe burger
``` 6 oz burger cooked to guest specification house cured bacon Barbeque carmelized onions melted swiss cheese 2 pickle slices barbecue mayonaisse toasted roll ```
60
Southerner Burger
``` 6 oz burger cooked to guest specification 1 oz Barbeque sauce pimento cheese house cured bacon cheddar cheese lettuce chow-chow toasted roll ```
61
Blues Burger
``` 6 oz burger cooked to guest specification caramelized onions crumbly blue cheese pickled jalapenos Barbeque mayonaisse toasted roll ```
62
Pork-Sket Sandwich
``` Barbeque brisket american cheese jalapenos pulled pork coleslaw toasted roll ```
63
Broccoli Reuben
``` Smoked broccoli sauerkraut melted swiss cheese Barbeque mayonaisse pressed roll ```
64
FGTV
``` fried green tomatoes pimento cheese shredded cabbage chow-chow barbecue mayo toasted roll ```
65
hot sides
1. Barbeque beans 2. fresh cut french fries 3. Barbeque fried rice 4. mac & cheese 5. mashed potatoes with gravy 6. black-eyes peas and collard greens 7. a.k. chili
66
cold sides
1. crispy coleslaw 2. macaroni salad 3. cucumber salad seasonal 4. Mini iceberg wedge with bar-b-blues dressing

Dino (1 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2025 Bold Learning Solutions. Terms and Conditions