Early Microbial metabolic stragegies Flashcards

(30 cards)

1
Q

what type of organism is at the deepest branches of the tree of life?

A

thermophilic and hyperthermophilic autotrophs
(survive in hot temperatures)

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2
Q

what PEDs and TEAs do thermo and hyperthermophilic bacteria use and for what mechanism

A

H2 as PED
NO3-, O2, S, Fe(III) as TEAS
to fix CO2

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3
Q

what are common PEDs and TEAs for both early bacteria and prokaryotes

A

H2 as PED
S as TEA

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4
Q

what metabolism do we think earliest life used

A

chemolithoautotrophy
(using chemical energy to fixing inorganic carbon and using inorganic carbon as a TEA)

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5
Q

what was adaptive metabolism developed to consume complex carbon formed by earliest life?

A

fermenters - to use of complex organic carbons

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6
Q

What is a problem with fermentation?

A

Does not oxidize organic matter completely

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7
Q

What was a likely TEA allowing for fully oxidized products of fermentation?

A

elemental sulfur and sulfate

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8
Q

what type of organism likely evolved to consume products of fermentation?

A

anoxic respirers

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9
Q

When did BIFs form?

A

3.5 Ga to 1.8 Ga

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10
Q

What is a BIF?

A

Banded Iron Formation
sedimentary rock of alternating iron oxide shale (dark) and chert (red)

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11
Q

Generally accepted ideas about BIF formation

A

1- iron is of hydrothermal formation
2- ferric iron (iron III) is unsoluble so precipitates out easily, but is indicative of oxidizing conditions
3- for iron to be transported, it must be iron II, which is soluble and indicative of reducing conditions
4- thus redox chem plays role

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12
Q

dilemma with BIF formatin

A

no microbial evidence, even though that would be most obvious manner to flip between iron II and iron III

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13
Q

Conventional theory of BIF formation

A

formed in sea water as a result of oxygen released by photosynthetic cyanobacteria which would oxidize Fe2+ into Fe3+ and it would precipitate out, something would block the cyanobacteria from metabolizing which would stop the fe2+ from oxidizing, leaving a layer of chert

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14
Q

Protoenzyme theory of BIF formation

A

a primitive photosynthetic bacteria (predecessor to cyanobacteria) produced O2 as a waste product but there was no mechanism to deal with it. Fe2+ would be protoenzyme that reduced O2 and thereby reduced toxicity for the bacteria. A cyclic process that controlled the hydrothermal Fe2+ would explain the layering.

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15
Q

who proposed protoenzyme theory and when

A

Cloud, 1965

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16
Q

Gallionella BIF formation theory

A

chemolithoautotroph that uses iron(II) as its energy source, uses O2, so aerobic but can happen in low O2 environments. This is 60 times faster than abiotic oxidation of iron (II). An ocean with limited photosynthetic oxygen would explain the cyclic nature.

17
Q

who proposed Gallionella theory and when

18
Q

Anoxygenic Photosynthesis BIF formation theory

A

purple sulfur bacteria coupling Fe2+ oxidation with reduction of CO2 during anoxygenic photosynthesis which explains iron deposition before free oxygen was available

19
Q

Surface adsorption BIF formation theory

A

passive process involving surface binding of ferrous iron or aqueous ferric species to microbial surfaces. This would allow ferrous iron to be transported to oxygenated environments and reduces activation energy for precipitation so mineralization would occur more rapidly

20
Q

Key significant outcome of the oxidation of earth, why?

A

production of ozone - protects life from UV radiation and life was able to expand to new environments

21
Q

methanotrophs

A

microbes that eat methane using O2
(as opposed to methanogens that produce methane)

22
Q

identifying methanotrophs in rock record

A

-extreme levels of 13C depletion in kerogens
- biomarkers in bacterial membranes

23
Q

biomarkers

A

compounds found within bacterial membranes that can be altered and preserved in kerogen

24
Q

chemical evidence for methotrophs

A

extremely light carbon values (enriched in C12) of -40 0/00 to -60 0/00 around 2.8-2.6 Ga
this require an extremely rich C12 environment which could be a result of methanogenic C12 production which were used by methanotrophic bacteria

25
what is combination of methanotrophs and great oxidation linked to?
If methanotrophs are eating up all the methane from the methanogens, and methanogens are not longer as stable in the new oxic environment, there is less methane in the atmosphere, which would reduce the greenhouse gases bringing on a widespread glaciation period (2.3- 2.2 Ga)
26
trouble with N2 and life
N2 is abundant but not usable by life without some agent of transformation
27
How does N2 get fixed prior to 3.5 Ga?
lightening could break apart the triple bond and form nitrous oxides with oxygen blown apart from CO2
28
How does N2 get fixed after 3.5 Ga?
lightening would break apart triple bond of N2, which would combine with methane, forming HCN (hydrogen cyanide), which would hydrolyze to ammonium (NH4+)
29
what problem occurs with nitrogen once earth is oxidated?
the methane that is in the atmosphere from the methanogens is reduced so no more HCN from which to form ammonium, producing a nitrogen crisis
30
how did cells acquire nitrogen after oxidation?
cells developed nitrogen fixation