ECBHM Legislation Flashcards
EU Law (193 cards)
Legal milk quality requirements (EU2004/853) - Bulk milk SCC
<400,000 (geometric mean over 3 months of monthly samples)
Legal milk quality requirements (EU2004/853) - Total Plate Count (TBC)
<100,000 (geometric mean over two months of fortnightly samples)
official controls on products of animal origin (EU) 2019/627- DETERMINATION OF ALKALINE PHOSPHATASE (to verify pasteurizzation)
< 350mU/L
Regulation 853/2004: laying down specific hygiene rules for on the hygiene of foodstuffs
Milk for human consumption must come from cows free of tuberculosis, brucellosis, has to be cooled (8°C daily collection; 6°C if not collected daily), BMSCC and TPC, Alkaline phosphatase and peroxidase test
Protection and surveillance zone radius required for the five category A diseases (EU 2020/687) - Foot and Mouth Disease
Protection zone: 3 km; Surveillance zone: 10 km
Protection and surveillance zone radius required for the five category A diseases (EU 2020/687) - Rinderpest
Protection zone: 3 km; Surveillance zone: 10 km
Protection and surveillance zone radius required for the five category A diseases (EU 2020/687) - Rift Valley Fever
Protection zone: 20 km; Surveillance zone: 50km
Protection and surveillance zone radius required for the five category A diseases (EU 2020/687) - Lumpy Skin Disease
Protection zone: 20 km; Surveillance zone: 50 km
Protection and surveillance zone radius required for the five category A diseases (EU 2020/687) - Contagious Bovine Pleuropneumonia (Mycoplasma mycoides)
Protection zone: Establishment; Surveillance zone: 3 km
Protection of animals at slaughter legislation (EU 1099/2009) - General requirements
Physical comfort and protection; Normal behaviour - no avoidable pain, fear; Not prolonged withdrawal of feed and water; Protected from interaction with other animals with could harm welfare
Protection of animals at slaughter legislation (EU 1099/2009) - Procedures which are prohibited
Suspending/hoisting conscious animal; Mechanical clamping or tying of feet; (Some exemptions for religious slaughter)
Protection of animals at slaughter legislation (EU 1099/2009) - Procedures which require certification of competence
Handling/care prior to restraint; Restraint for stunning/killing; Stunning and assessment of effective stun; Shackling, hoisting and bleeding of live animal; Slaughtering in accordance with religious practice
Protection of animals at slaughter legislation (EU 1099/2009) - Title of person responsible for monitoring of slaughterhouse operation
Animal Welfare Officer
Protection of farmed animal legislation (EU 98/58) (directive = EU sets goals, countries make national law) - Environmental factors which must be acceptable
Air circulation; Dust levels; Temperature; Relative humidity; Light - not dark or only artificial
Protection of farmed animal legislation (EU 98/58) - Requirements for - Staff, Inspections, Records
Staff - sufficient number, appropriate skills, knowledge, competence; Inspections - at least once daily; Records - all medical treatments, keep for 3 years
Properties of feedstuff for prevention of acidosis (EU 2020/354) (regulation = binding legislative act, all EU members)
Low levels of easily fermentable carbohydrates; High buffering capacity; (Maximum duration 2 months)
Properties of feedstuff for prevention of clinical/subclinical hypocalcemia (EU 2020/354)
Low DCAD - <0 mEq/kg DM (Duration - last 3 weeks before calving) OR Calcium binder (zeolite) (Duration - last 2 to 3 weeks before calving; 250-500g per cow per day) OR Rumen protected phytic acid (>6%) to provide 28-32g calcium per cow per day (Duration - last 4 weeks before calving) OR High calcium - Salts: chloride, sulphate, phosphate, carbonate, propionate, formate (minimum 50g per cow per day) - Calcium pidolate - 5.5g per cow per day OR Waxy leaf nightshade (provide 38-46 ug 1,25-dihydroxycholecalciferol per cow per day)
Properties of feedstuff for prevention of hypomagnesaemia (EU 2020/354)
High magnesium; Easily available carbohydrates; Moderate protein; Low potassium; (Feed for 3-10 weeks during fast grass growth)
Properties of feedstuff for prevention of ketosis (EU 2020/354)
Glucogenic energy sources - Propylene glycol - 250g/day OR Calcium/Sodium propionate 110g/day (or combination of both) (Duration - 3 weeks pre-calving to 6 weeks after calving)
Properties of feedstuff for prevention of urinary calculi (EU 2020/354)
Low phosphorus; Low magnesium; Acidifies urine; (Duration - up to 6 weeks, especially for intensively fed young animals)
Properties of feedstuff for stabilisation of water and electrolytes (EU 2020/354)
Easily absorbable carbohydrates; Sodium 1.7 - 3.5 g/L; Potassium 0.4 - 2 g/L; Chloride 1 - 2.8 g/L; Buffering capacity (SID) minimum 60 mmol/L; (Duration - 1 to 7 days); (Avoid milk if bicarbonate or citrate >40 mmol/L)
Properties of feedstuff for support of dietary transition (EU 2020/354) (3x mineral, 3x vitamin)
Selenium; Zinc; Copper; Vitamin A; Vitamin D; Vitamin E
Properties of feedstuff for support of oestrus and reproduction (EU 2020/354) (2x mineral, 3x vitamin)
Selenium; Zinc; Vitamin E; High Vitamin A/Beta-carotene; Vitamin D
Properties of feedstuff for support of regeneration of hooves and skin (EU 2020/354) (1x mineral, 1x amino acid, 1x vitamin)
Zinc; Methionine; Biotin