Elisa 2 Flashcards

(48 cards)

1
Q

la pasta

A

pasta, dough

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

corto

A

short

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

la farfalla

A

butterfly

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

fusilli

A

spiral pasta

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

penne

A

another type of short pasta

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

cuocere

A

to cook

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

va cotta

A

has to be cooked

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

abbondante

A

abundant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

l’acqua

A

water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

bollente

A

boiling

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

un litro

A

one litre

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

per personal

A

per person

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

dopo

A

after

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

buttare

A

to throw

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

dopo aver buttato

A

after throwing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

girare

A

to stir

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

girarla

A

stir it

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

immediatamente

A

immediately

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

con

A

with

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

di nuovo

22
Q

ogni quattro minuti

A

every four minutes

23
Q

il condimento

24
Q

si prepara

25
sempre
always
26
la padella
pan
27
sufficientemente
sufficiently
28
ampio/a
large
29
contenere
to hold
30
scolare
to drain
31
mettere
to put
32
mescolare
to mix
33
finire
to finish
34
la cottura
cooking
35
rigirando
stirring
36
due minuti
two minutes
37
a fuoco basso
over low heat
38
se
if
39
se non
if not
40
specificare
to specify, to note
41
diversamente
differently, otherwise
42
l'aglio
garlic
43
agguingere
to add
44
intero
entire, whole
45
schiacciare
to crush
46
solo
only
47
il coltello
knife
48
largo/a
large