Energy vocab Flashcards
(32 cards)
Aerobic
Process that requires oxygen
Process that requires oxygen
Aerobic
Anaerobic
Process that does not require oxygen
Process that does not require oxygen
Anaerobic
Alcoholic fermentation
Yeasts convert sugars to ethanol, carbon dioxide, and other metabolic byproducts that contribute to the chemical composition and sensorial properties or fermented foodstuffs
Yeasts convert sugars to ethanol, carbon dioxide, and other metabolic byproducts that contribute to the chemical composition and sensorial properties or fermented foodstuffs
Alcoholic fermentation
ATP
The source of energy for use and storage at the cellular level
The source of energy for use and storage at the cellular level
ATP
Organism that is able to capture energy from sunlight or chemicals and use it to produce its own food from inorganic compounds; also called producer.
Autotroph
Autotroph
Organism that is able to capture energy from sunlight or chemicals and use it to produce its own food from inorganic compounds; also called producer.
Cellular respiration
Process that releases energy by breaking down glucose and other food molecules in the presence of oxygen.
Process that releases energy by breaking down glucose and other food molecules in the presence of oxygen.
Cellular respiration
Principal pigment of plants and other photosynthetic organisms.
Chlorophyll
Chlorophyll
Principal pigment of plants and other photosynthetic organisms
Chloroplast
Organelle found in cells of plants and some other organisms that captures energy from sunlight and converts it into chemical energy.
Organelle found in cells of plants and some other organisms that captures energy from sunlight and converts it into chemical energy.
Chloroplast
Fermentation
Process by which cells release energy in the absence of oxygen
Process by which cells release energy in the absence of oxygen
Fermentation
Glycolysis
First set of reactions in cellular respiration in which a molecule of glucose is broken into two molecules of pryuvic acid.
First set of reactions in cellular respiration in which a molecule of glucose is broken into two molecules of pryuvic acid.
Glycolysis
Organism that obtains food by consuming other living things; also called a consumer
Heterotroph
Heterotroph
Organism that obtains food by consuming other living things; also called a consumer
Bacterial process that takes place during the production of numerous food products. ATP
Lactic acid fermentation
Lactic acid fermentation
Bacterial process that takes place during the production of numerous food products. ATP