Entrees

Question 1

Brown Rice Congee, Roasted and Pickled Mushrooms, Nori Butter, Puffed Rice @ 24 ({GF without the butter, DF without the mushrooms})

Answer 1

Baked Salmon 6oz

Question 2

Vermouth Sauce, Cremini Mushrooms, Pommes Frites @ 31 (GF {DF without mushrooms or sauce})

Answer 2

NY Strip De Burgo 5oz

Question 3

Creamed Corn, Fresno Pepper, Oven-Dried Tomato, Pork Jus @ 25 (GF)

Answer 3

Pork Chop

Question 4

Mole, Roasted Jalapeno, Avocado Crema, Tortilla @24 (GF)

Answer 4

Airline Chicken Breast