Enzymes Flashcards
(37 cards)
What is the role of enzymes
Catalyse reactions that affect/speed up metabolism at a cellular and whole organism level. They affect both structure and function and do not get used up
Enzyme can affect structure and function examples
Structure - Involved in production of collagen (tissue that joins muscle and bone)
Function - involved in respiration
If 2 substrate molecules need to be joined… (anabolic)
Enzyme holds them together so they can bond more easily
If enzyme is catalysing a breakdown… (catabolic)
Fitting into active site puts a strain on substrate bonds so they can be broken more easily
Intracellular reactions
Made and retained inside the cell
Catalase
Catalase breaks down hydrogen peroxide into water and oxygen in liver
- H2O2 -> O2 + H20
Extracellular reactions
Made inside, but works outside the cell
- Amylase
- Trypsin
Trypsin
Trypsin is produced by pancreatic cells and released into small intestines. It catalyses the hydrolysis of peptide bonds of large polypeptides into smaller ones that eventually get broken down into amino acids by other enzymes
Amylase
Amylase in saliva catalyses the hydrolysis of starch into maltose
Structure of an enzyme
Globular - 3D, almost spherical, soluble in water due to position of hydrophilic/phobic R groups
Active site - specific indented area on enzyme surface, where substrate binds
What determines the shape of an enzyme’s active site
Tertiary structure of the enzymes active site gives it a shape that is complementary to that of the substrate molecule. They are specific so the enzyme only works on one particular substrate.
Lock and key hypothesis
1) S-molecules and E-molecules have KE and are constantly moving randomly
2) S-molecule successfully collides with an E molecule and fits into the complementary shaped active site. ES complex forms
3) S-molecules are broken down or built up into the P-molecules. EP complex forms in the active site
4) P-molecules leave active site
5) E-molecule is able to form another ES complex
Pros and cons of lock and key hypothesis
- Explains enzymes specificity,
- Does not explain how to transition state (ES complex) is stabilised
Induced-fit hypothesis
1) Active site is not complementary
2) When S-molecule enters active site, it changes shape to mould around the molecule
3) This allows substrate to fit/bind more effectively to active site.
4) Forms ES complex
5) S-molecule converted into P-molecules, forming EP complex. Products have different shape to S-molecule and detach
6) Enzyme returns to original shape
How does the enzyme change shape in induced fit
Conformational change
- Subtle changes to side chains (R groups) of the amino acids that make up the active site gives a more precise conformation that exactly fits the substrate molecule
Difference between lock and key and induced fit model
Active site is fixed and does not change shape in lock and key. It is not complementary in induced fit.
Enzyme substrate complex
Enzyme molecule with substrate molecules in active site. They are joined temporarily by non-covalent forces (e.g. hydrogen bonds, ionic attractions, Van der Waals forces, hydrophobic interactions)
Enzyme product substrate
Enzyme molecule with product molecules in its active site. They are joined temporarily by non-covalent forces
How do enzymes lower activation energy
Energy (usually heat) is needed to activate chemical reactions. In a living cell, temperature cannot be raised as proteins would denature and lipids would melt. Enzymes bring specific S-molecules close enough together to react, without the need for excessive heat. Therefore they lower activation energy and speed up metabolic reactions
Difference between lock and key and induced fit model
Active site is fixed and does not change shape in lock and key. It is not complementary in induced fit.
Effect of temp on enzyme activity
1) As the temperature ^, KE ^, number of successful collisions ^, the rate of formation of ES complex ^
2) Optimum temp - highest enzyme activity
3) Temp too high, vibration, bonds break, enzyme changes shape (irreversible) and denatures
What happens when enzyme denatures
- Bonds that hold tertiary structure of the enzymes active site breaks (e.g. hydrogen and ionic bonds) so it is no longer complementary
- Peptide bonds between amino acids don’t change (primary structure unaltered)
What is temperature coefficient (Q10)
- The increase in the rate of a process (ror) when the temperature is increased by 10C.
- At temps before the optimum, a Q10 value of 2 means that rate doubles every 10C ^
- At temps after optimum, Q10 drops as enzyme changes shape
Q10 formula
Rate of reaction at T+10 (C) / Rate of reaction at T (C)