Enzymes Flashcards

1
Q

What are enzymes?

A

Proteins that function as biological catalyst- they speed up chemical reactions without being changed by the reaction

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2
Q

What’s the place called where molecules fit in the lock and key hypothesis?

A

Active site

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3
Q

What’s the lock and key hypothesis?

A

Where the active site on an enzyme matches the shape of its substrate molecules.

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4
Q

What does a denatured enzyme mean?

A

That the enzyme was exposed to extreme PH or high temperatures- causing the shape of their active site to change

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5
Q

Give the formula for rate of reaction

A

Rate of reaction = amount of substrate used or amount of product formed / time taken

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6
Q

Why after reaching higher temperatures-it’s optimum, does the rate of activity decrease?

A

The enzyme denatured and can’t function

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7
Q

When’s the optimum activity reached?

A

At the enzymes optimum temperature

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8
Q

If an enzymes optimum rate of reactivity is a PH of 7.5, where is that enzyme located in the body?

A

Small intestine

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9
Q

If the enzymes highest optimum pH is about 2, where is that enzyme located in the body?

A

The stomach

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10
Q

If the concentration of the substrate increases, what does that do to the rate of enzyme activity?

A

It’ll increase

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11
Q

Once the enzyme has reached its optimum concentration, but there’s still an increase in concentration. Why is it the same activity as it’s optimum?

A

There’s not enough enzyme molecules available to break down the excess substrate molecules

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12
Q

Give the risks of the effect of pH on enzyme activity practical

A

-iodine solution is an irritant. If it touches skin it should be washed off
-goggles should be worn at all times

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13
Q

How do you tell what was the optimum pH for the enzyme with the practical?

A

When it takes the shortest time to break down it’s substrate before the iodine no longer changed colour

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14
Q

Give the substrate and product for the enzyme amylase

A

Substrate-starch
Product- glucose

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15
Q

Give the substrate and product for the enzyme lipase

A

Substrate- lipids
Product- fatty acids and glycerol

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16
Q

Give the substrate and product for the enzyme protease

A

Substrate- protein
Product- amino acids

17
Q

Where is amylase found?

A

In saliva, pancreas and small intestine

18
Q

Where is protease produced?

A

Stomach, pancreas and small intestine

19
Q

Where is lipase produced?

A

Pancreas and small intestine

20
Q

What does the liver store?

A

Bile

21
Q

What does bile do?

A

Neutralises stomach acid and emulsified fats

22
Q

What is the small intestine lined with?

A

Villi

23
Q

What are villi used for

A

Extremely efficient at absorbing products of digestion into blood