Enzymes Flashcards

1
Q

What is an enzyme?

A
  • Enzymes are biological catalysts.
  • They are molecules made up of living cells. - - — Most enzymes are made up of protein and are globular. There is a group of enzymes called ribozymes which are composed by RNA like peptide transferase
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2
Q

What does an enzyme do?

A
  • Enzyme catalyses a wide range of metabolic processes critical to sustain life
    -enable metabolic reactions within living organisms to proceed rapidly at low temperatures
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3
Q

Without enzyme what happens?

A
  • Reactions that occur in living organisms occur too slowly for life to be sustained
  • We can raise the temperature to increase speed of reactions, but it would kill the cells and organisms,proteins become denatures and membranes disrupted. SO energetically very expensive
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4
Q

What is metaboilsm? Which is catabolism and anabolism

A

Anabolism - synthesis of molecules from smaller molecules and usually requires ATP. This usually also involves condensation

Catabolism - Breakdown of molecules and usually release energy stored in the bonds. This usually involves oxidation or hydrolysis.

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5
Q

Properties of enzymes 6

A
  1. Enzymes are highly specific in their action.
    - Most enzymes only act on one type of substrate molecules while others act on a group of highly similar substrate molecules
  2. Enzymes are effective in small amounts.
    - A very small amount can bring about the conversion of large amount of substrates.
    - As they remain chemically unchanged at the end of reactions they catalyse,
    -thus can be reused.
  3. Enzymes are very efficient
    - proceed 10^3-10^8 times faster
    - have a high turnover when enzymes are fully saturated with substrate (substrate molecules turned into products by one molecule of enzyme in one second )
    -speed up rate of both forward and backwood reaction
  4. presence of enzyme does not alter the nature of properties of end-products the reaction
  5. Enzymes are soluble in water
    - work in aq environment in living cells
  6. Activity of enzymes affected by temperature,pH,enzyme concentration,substrate concentration and presence of activators and inhibitors
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6
Q

Naming and classification of Enzymes

A

Kinases -

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