Enzymes lecture 12 Flashcards

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1
Q

PHSYCHROPHILES (COLD)

A

Life > 70% water
• 70% Oceans are <5 oC (90% by volume)
• 75% Earth cold ecosystems
• Temperature affects: Species distribution, Abundance & Survival
• Organisms shut down growth to switch on adaptive mechanisms

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2
Q

general response to the cold

A
  • shock/ stress proteins
  • enzyme modification
  • antioxidants
  • degradation of mitochondria
  • change membrane composition
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3
Q

Physiology of species that live in the cold

A
  • high metabolic rates vs temperature species
  • high molecular weight proteins inhibit ice formation
  • modification of metabolism, eliminate or mask nucleators
  • accumilation cryoprotectants FR
  • manufacture the above to initiate freezing
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4
Q

Freeze tolerance

A
  • ice nucleating agents (INA’S)
  • ployols
  • sugars
  • antifreeze proteins - to lower the freeezing point of water
  • recrystallization inhibitors prevent ice recrystalizing in frozen tissues
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5
Q

Freeze resistance strategy 3pts

A
  • Mask internal nucleators
  • reduce water content
  • avoid external nucleates
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6
Q

How do enzymes evolve in the cold?

A
  • Reduction in the activation energy
  • High catalytic efficiency
  • Weak thermal stability
  • Catalytic structure identical
  • Reduction in Proline and Arginine residues
  • Increase or clustering of glycine residues
  • Weakening of intramolecular forces
  • Increased solvent interactions
  • Decrease numbers of charged residue interactions and disulphide bonds
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7
Q

Cold shock response

A
  • Specific pattern of gene expression in response to abrupt changes to lower temperatures
  • Specific set of cold shock protein, repression of heat shock proteins
  • Continued synthesis of proteins involved in transcription and translation
  • Maintain the fluidity of the membrane (inducible desaturases)
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8
Q

General microbial responses

A
  • maintain structural integrity, protein, membranes, ribosomes
  • cell membrane composition
  • specific pattern of gene regulation
  • elevated levels of enzymes
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9
Q

Specific microbial responses

A
  • Cold shock response; production of up to 50 proteins
  • CSPs stabilize mRNA & reactivate protein production
  • Membrane permeases less sensitive to low temp inactivation
  • Osmotic stress – accumulate solutes
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10
Q

Psychrophiles

A
  • An organism that reproduces and grows optimally at low temperature -10 to 20°C / -15 to 10°C
  • Key Arctic and Antarctic oceans, Ice sheets at depths of kilometers
  • Arthrobacter sp., Psychrobacter sp.
  • Psychrophiles are adapted to function at low temperatures and the enzymes they possess can be denatured at moderate temperatures
  • They also exhibit a wide range of other adaptations
  • Psychrotolerant organisms are mesophiles that can survive at low temperatures but grow suboptimally
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11
Q

Enzymes from psychrophilic organisms

A

high catalytic efficiency at low and moderate temperatures but are rather thermolabile.
Due to their high specific activity and their rapid inactivation at temperatures as low as 30°C, they offer, along with the producing micro-organisms, a great potential in biotechnology.
The molecular basis of the adaptation of cold α-amylase, subtilisin, triose phosphate isomerase from Antarctic bacteria and of trypsin from fish living in North Atlantic and in Antarctic sea waters have been studied. The comparison of the 3D structures obtained either by protein modelling or by X- ray crystallography (North Atlantic trypsin) with those of their mesophilic counterparts indicates that the molecular changes tend to increase the flexibility of the structure by a weakening of the intramolecular interactions and by an increase of the interactions with the solvent. For each enzyme, the most appropriate strategy enabling it to accommodate the substrate at a low energy cost is selected. There is a price to pay in terms of thermosensibility because the selective pressure is essentially oriented towards the harmonization of the specific activity with ambient thermal conditions. However, as demonstrated by site-directed mutagenesis experiments carried out on the Antarctic subtilisin, the possibility remains to stabilize the structure of these enzymes without affecting their high catalytic efficiency.

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12
Q

Psychrophilic enzymes: a thermodynamic challenge

A

Psychrophilic microorganisms, hosts of permanently cold habitats, produce enzymes which are adapted to work at low temperatures. When compared to their mesophilic counterparts, these enzymes display a higher catalytic efficiency over a temperature range of roughly 0–30°C and a high thermosensitivity. The molecular characteristics of cold enzymes originating from Antarctic bacteria have been approached through protein modelling and X-ray crystallography. The deduced three-dimensional structures of cold α-amylase, β-lactamase, lipase and subtilisin have been compared to their mesophilic homologs. It appears that the molecular adaptation resides in a weakening of the intramolecular interactions, and in some cases in an increase of the interaction with the solvent, leading to more flexible molecular edifices capable of performing catalysis at a lower energy cost.

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13
Q

Molecular adaptations of enzymes from psychrophilic organisms

A

The dominating adaptative character of enzymes from cold-evolving organisms is their high turnover number (kcat) and catalytic efficiency (kcat/Km), which compensate for the reduction of chemical reaction rates inherent to low temperatures. This optimization of the catalytic parameters can originate from the highly flexible structure of these proteins providing enhanced abilities to undergo conformational changes during catalysis at low temperatures. Molecular modelling of the 3-D structure of cold-adapted enzymes reveals that only subtle modifications of their conformation can be related to the structural flexibility. The observed structural features include: 1) the reduction of the number of weak interactions involved in the folded state stability like salt bridges, weakly polar interactions between aromatic side chains, hydrogen bonding, arginine content and charge-dipole interactions in α-helices; 2) a lower hydrophobicity of the hydrophobic clusters forming the core of the protein; 3) deletion or substitution of proline residues in loops or turns connecting secondary structures; 4) improved solvent interactions with a hydrophilic surface via additional charged side chains; 5) the occurence of glycine clusters close to functional domains; and 6) a looser coordination of Ca2+ ions. No general rule emerges from the molecular changes observed; rather, each enzyme adopts its own strategy by using one or a combination of these altered interactions. Enzymes from thermophiles reinforce the same type of interactions indicating that there is a continuity in the strategy of protein adaptation to temperature

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14
Q

Pseudoalteromonas haloplanktis

A

Pseudoalteromonas haloplanktis TAC125 is a fast growing gammaproteobacterium isolated from an Antarctic coastal sea water sample collected near the French Antarctic station Dumont d’Urville, Terre Adelie, Antarctica.
• No structural alteration in enzyme catalytic centre
• Several in overall structure (explaining weak thermal stability)
• Loss of stability provides required active site mobility

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15
Q

Cold Adapted Archaea

A

Methanogenium frigidum & Methanococcoides burtonii
• Largest and greatest diversity of archaea in cold environments
• Methanogens – produce CH4
• In comparison with warm methanogens
– 5 unique genes (nucleic acid binding proteins, RNA helicase)
• M. burtonii 560 proteins expressed at 4 oC; 44 differentially expressed at 23 oC
• M. frigidum has CSPs (not found in heat loving archaea)

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16
Q

Adaptaions in archaea from cold environments

A

• Metabolism
• Intracellular solutes
• Membrane lipids
• Transcription regulation (tRNA modification)
• Molecular chaperones
• Flexible proteins (CAPs) - Antifreeze proteins less than bacteria
• Protein composition
– More glutamine & threonine, less leucine
– Tendency more glycine
– High lysine to arginine ratio

17
Q

Diversity - Adaptations in the Antarctic marine ecosystem

A

• Fish accumulate Na, K, Cl, urea or glycoprotein to decrease FP
• Enzymes are more efficient
• Antarctic Notothenioid fish – analogue A4 lactate dehydrogenase
– Higher catalytic rate & Lower activation energy
• Antarctic icefish lack haemoglobin
– Oxygen is very soluble in cold water
– Blood is thinner
– Metabolism is slower (conserving energy)

18
Q

Membrane Fluidity

A

Increased fatty acid unsaturation
• Decreased fatty acid chain length
• Increased methyl branching
• Increased anteiso branching relative to iso
• PUFAs significant in sea ice bacteria
(not normally detected in temperate bacteria)

19
Q

Common themes – molecular adaptation

A
  • Reduced enzyme activity
  • Decreased membrane fluidity
  • Altered transport of nutrients and waste products
  • Decreased rates of transcription, translation and cell division
  • Protein cold-denaturation
  • Inappropriate protein folding
  • Intracellular ice formation
20
Q

Algae use a mixture of methodsRapid growth

A

Rapid growth
• Survive almost complete dehydration
• Produce protective chemicals & antifreeze
– Proline – Sorbitol

21
Q

Adaptions to the cold

A

Not fully understood
• No outrageous measures – combination of more stable proteins, more or less fluid membranes
• Continuum of evolutionary transitions in all genera that harbour cold-adapted strains

22
Q

Thermophiles

A

An organism that grows and reproduces at relatively high temperatures
• Many thermophiles are archaea (45 and 80 °C)
• Hydrothermal activity

23
Q

-thermophilic proteins dealing with heat

A

Recent years have witnessed an explosion of sequence and structural information for proteins from hyperthermophilic and thermophilic organisms. Complete genome sequences are available for many hyperthermophilic archaeons. Here, we review some recent studies onprotein thermostability along with work from our laboratory. A large number of sequence and structural factors are thought to contribute toward higher intrinsic thermal stability of proteins from these organisms. The most consistent are surface loop deletion, increased occurrence of hydrophobic residues with branched side chains and an increased proportion of charged residues at the expenseof uncharged polar residues. The energetic contribution of electrostatic interactions such as salt bridges and their networks toward protein stability can be stabilizing or destabilizing. For hyperthermophilic proteins, the contribution is mostly stabilizing. Macroscopically, improvement in electrostatic interactions and strengthening of hydrophobic cores by branched apolar residues increase the enthalpy change between the folded and unfolded states of a thermophilic protein. At the same time, surface loop deletion contributes to decreased conformational entropy and decreased heat capacity change between the folded and unfolded states of the protein.