Enzymes Used in Nutrtion Flashcards

1
Q

Amylase Mouth

A

Breaks down carbs into simpler sugars

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2
Q

Lingual Lipase (Mouth)

A

Begins digestion of fats

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3
Q

Mucus in mouth

A

lubricates food making it easier to swallow

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4
Q

Pepsin (stomach)

A

breaks down proteins into smaller peptides

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5
Q

Protease (stomach)

A

breaks down proteins into smaller peptides or individual amino acids

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6
Q

Pancreatic Amylase (Duodenum)

A

continues breakdown of complex carbs into simple sugars

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7
Q

Pancreatic lipase

A

essential for breakdown of fats

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8
Q

Trypsin

A

Breaks down proteins into smaller peptides

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9
Q

Pancreatic nuclease (DUo)

A

Digestion of nucleic acids

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10
Q

Peptidases (Jejenum)

A

Responsible for breaking down peptides

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11
Q

Sucrase (Jejenum)

A

breaks down sucrose into glucose

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12
Q

Maltase (Jejenum)

A

Breaks down maltose into glucose

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13
Q

Lactase Jejenum

A

Breaks down lactose

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