Exam Flashcards

(18 cards)

1
Q

What are the multi dimensional components of wellness?

A

Physical
Intellectual
Spiritual
Social
Emotional
Environmental
Financial

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2
Q

How can you improve your own wellness?

A

SMART goals

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3
Q

What is homeostasis- list 3 examples

A

Homeostasis is the ability for our bodies to maintain an internal balance despite external changes. Examples include: temperature regulation, osmoregulation, blood ph (co2 levels), glucose homeostasis

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4
Q

What are the steps in a negative feedback loop

A

Cause-change-receptor-control center-effector-change-normal

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5
Q

Passive transport

A

Passive- goes with the concentration gradient, no energy required

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6
Q

Active transport

A

Goes against the concentration gradient (need energy to form ATP)

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7
Q

Endocytosis and exocytosis

A

Endo and exo is transport of large particles.
-Endocytosis is transport of the large particles into a cell
-Exocytosis is transport of large particles out of the cell

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8
Q

What is hypertonic

A

Soluté concentration is higher outside of the cell, so water inside of the cell rushes it to try to balance it out

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9
Q

What is isotonic

A

Solute concentration is even on the inside and outside so water flows freely between the two in the same amount.

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10
Q

What is hypotonic

A

Soluté concentration is higher inside the cell, so water from outside the cell rushes in to try to blanch it out

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11
Q

What is osmosis

A

Diffusion of water across a semipermeable membrane

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12
Q

What are the five factors that affect movement of substances across a cell membrane

A
  1. Size-easier to transport smaller
  2. Polarity- the more polar a molecule, the more difficult it will be to transport (larger SA)
  3. temperature- easier to transport for warm, because more collisions
  4. Surface area- easier to transport for a small SA
  5. Concentration- easier to be transported when the concentration gradient is more pronounced.
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13
Q

What is chemical digestion

A

Chemical breakdown of food (for example, enzymes, HCI, secretions)

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14
Q

What is mechanical digestion

A

Th physical breakdown of food (teeth chew & tear food, peristalsis in esophagus, stomach churning, peristalsis in SI and LI)

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15
Q

List the path of food from the time that it enters your body untill it is excreted (chemical and mechanical)

A
  1. Mouth
    Chemical- salivary amylase in saliva breaks down carbs into sugars
    Mechanical- teeth chew food
  2. Pharynx
  3. Past the epiglottis
  4. Esophagus
    Mechanical- peristalsis breaks food down into smaller pieces
    5.past the cardiac sphincter
  5. Stomach
    Mechanical - stomach churning
    Chemical- HCL, Pepsin breaks down protein
  6. Past the pyloric sphincter
    8 into small intestine (3 parts)
    —> duodenum
    —>jejunum
    —> ileum
    Chemical- bile is released form gall bladder into SI to emulsify fats, maltase breaks down maltose into monosaccharides etc
    Mechanical- peristalsis
  7. Large intestine (4 parts)
    —> ascending colon
    —> transverse colon
    —> descending colon
    —> sigmoid colon
    Mechanical- peristalsis
    Chemical- water is removed from feces
  8. Rectum
  9. Anus
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16
Q

Chemical vs mechanical

A

Chemical- breakdown of food using chemicals and enzymes
Mechanical- digestion is the physical breakdown of food.

17
Q

Which organ produces bile?

18
Q

Which organ stores bile

A

Gallbladder ( bike gets released from the gallbladder when fat enters the SI (CCK will send a message to the gall bladder to release bile to break down these fats)