Exam 3 Flashcards
(218 cards)
How is galactose classified?
monosaccharide
How is glycogen classified?
polysaccharide
How is dextrins classified?
polysaccharide
How is cellulose classified?
polysaccharide
How is sucrose classified?
disaccharide
How is amylopectin classified?
polysaccharide
How is lactose classified?
disaccharide
How is amylase classified?
not a sugar
How is fructose classified?
monosaccharide
Which is true of lactose?
It is called “milk sugar”
It is broken down by the enzyme lactase
“Lactose intolerance” is caused by missing (or deficit amount) of lactase
Cooking milk will cause the lactose to be hydrolyzed
Which of the following are true of sucrose?
It is called “table sugar”
It can be broken down by the enzyme sucrase
It is not synthesized by animals
It is not a “reducing” sugar
Which is true of cellulose?
It is composed of only glucose molecules
It is digested by cows and termites but not humans
In humans, it is used as dietary fiber
Which of the following is not found in starch?
cellulose and fructose
Amylose and amylopectin are both components of starch. How do their structures differ?
Amylose is a linear polysaccharide and amylopectin is a branched polysaccharide
Which of the following statements concerning carbohydrates is INCORRECT?
Monosaccharides join together to form disaccharides and polysaccharides by hydrogen bonding
Which statements are correct concerning glycogen?
It is a very branched polysaccharide
It is used to for short-term energy requirements of the body
The hydrolysis of glycogen will produce glucose molecules
Which of the following carbohydrates contain something other than glucose?
sucrose and lactose
Which are soluble in water?
glucose and glyceraldehyde
What are the product or products of maltose and maltase?
glucose
What are the product or products of lactose and lactase?
glucose and galactose
What are the product or products of sucrose and sucrase?
glucose and fructose
What are the product or products of dextrins and amylase?
glucose
Which of the following are monosaccharides?
galactose, glucose, and fructose
Which of the following are disaccharides?
lactose and sucrose