EXAM 3: Chapter 11 Flashcards
(21 cards)
Detritus
Debris of dead tissues left by plants on the soil surface and within the soil pores
Detritivores
A primary consumer whose principal food source is detritus
Collembolans
Jumping organisms with “spring tails” that allows them to jump very far
Ecological engineers
Animals that majorly alter their physical environment which influences the habitats of other organisms; termites and ants create krotovinas, dung beetles carry animal feces to different places and bury them; earthworms shred and push soil around
Protozoa
- Mobile, single-celled creatures that capture and engulf their food
- Most are considered larger than bacteria but do not have true cell walls and are more biologically advanced
- amoebas, ciliates, and flagellates that swim in water-filled pores
- usually active immediately around plant roots
Nematodes (different types/roles)
- Plant-parasitic nematodes can infest the roots of plant species with a spearlike, sharp mouth
- ## Predator nematodes feed on animals by invading larvae with hard teeth and a large mouth
Actinomycetes
Generally aerobic heterotrophic bacteria in a specific order of Actinobacteria; filamentous and often profusely branched that look similar to fungi but have a different genetic makeup; no nuclear membrane
Fungi
Eukaryotic cells with a nuclear membrane and cell walls, more closely related to humans than bacteria is to archaea
- typically absorb small soluble organic molecules like simple sugars or amino acids
Algae
Eukaryotic cells with nuclei inside a clear membrane that are equipped with chlorophyll
Microbial metabolism
The biochemical degradation by soil organisms
Rhizobium
Bacteria that help supply legume plants with N
Rhizobacteria
Bacteria adapted to living in the rhizoplane; can offer enhanced nutrient uptake or hormonal stimulation or inhibit root growth and function by noninvasive chemical interactions
Rhizosphere
Zone of soil immediate and most influenced by living roots
Mucigel
Secretions from root-cap cells and epidermal cells near apical zones that lubricates the root’s movement through the soil improve root-soil contact and stabilize and protect the soil and root systems from certain toxic chemicals
Cyanobacteria
(Blue-green algae)
Contains chlorophyll that allows photosynthesis, tolerance to saline and arid environments
Mushrooms/Mushroom Fungi
Fungi associated with forest and grassland where moisture and organic residues are ample
Hyphae
An extensive network that permeates the underlying soil or organic residue
Mycorrhizae (two types)
The beneficial association between certain fungi and the roots of higher plants
- Ectomycorrhiza group, where their hyphae penetrate the roots and develop in the free space around the cells of the cortex but do not penetrate the cortex cell walls (stubby white structures with a Y shape)
- Enodmycorrhiza group (arbuscular mycorrhizae), where their hyphae actually penetrate the cortical root cell walls and form highly branched structures known as arbuscules
Actinomycetes antibiotics
Penicillin
N-fixing legumes
Soybean
Actinomycetes symbiosis with Alder trees
Provide nutrients that can trade with that of other trees