excercise physiology exam 1 chapters 1-4 Flashcards

(56 cards)

1
Q

A.V. Hill – nobel prize

A

Heat production during muscle contraction and recovery

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2
Q

Otto Meyerhof –nobel prize

A

Relationship of O2 consumption and lactic acid in muscle

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3
Q

–August Krogh-nobel prize

A

Function of the capillary circulation

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4
Q

D.B. Dill

A

–Directed the Harvard fatigue lab from 1927–1947; D.B Dill Conducted research in numerous areas such as Exercise, clinical, and environmental physiology. Basis of much of what we know today. He was able to make precise measurements with” new” instruments and techniques. Active Research Areas in the Harvard Fatigue Laboratory
–Aging –Blood–Physical fitness –Metabolism–Environmental physiology –Clinical physiology

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5
Q

Homeostasis

A

Maintenance of a constant and “normal” internal environment

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6
Q

Steady state

A

–Physiological variable is unchanging, but not necessarily “normal it is the Balance between demands placed on body and the body’s response to those demands

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7
Q

Oxidation

A

Removing an electron

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8
Q

Reduction

A

Addition of an electron

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9
Q

Endergonic reactions

A

Require energy to be added to the reactant

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10
Q

Enzymes

A

Catalysts that regulate the speed of reactions

Lower the energy of activation but do not alter nature of reaction

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11
Q

Factors that regulate enzyme activity

A

Temperature, ph

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12
Q

Exergonic reactions

A

Release energy

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13
Q

Coupled reactions

A

Release of energy in an exergonic reaction drives an endergonic reaction

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14
Q

Metabolism

A

Sum of all chemical reactions that occur in the body Anabolic reactions Synthesis of molecules Catabolic reactions
Breakdown of molecules

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15
Q

Bioenergetics

A

Converting foodstuffs (fats, proteins, carbohydrates) into energy

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16
Q

Cell membrane

A

Semipermeable membrane that separates the cell from the extracellular environment

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17
Q

Nucleus

A

Contains genes that regulate protein synthesis

Molecular biology

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18
Q

Cytoplasm

A

(called sarcoplasm in muscle). Fluid portion of cell
Contains organelles
Mitochondria

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19
Q

Negative Feedback

A

Response reverses the initial disturbance in homeostasis

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20
Q

example of negative feedback

A

Increase in extracellular CO2 triggers a receptor which Sends information to respiratory control center. Respiratory muscles are activated to increase breathing now CO2 concentration returns to normal

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21
Q

Coenzyme functions

A

(1) Substrate such as pyruvate, need enzymes to be converted to other substrate.
(2) Before enzyme attaches to vitamin coenzyme, enzyme is in a closed position. After attachment, it is in opening position.

(3) The open, activated enzyme accepts the substrate.
(4) Split the substrate into two compounds while releasing the enzyme and vitamin coenzyme.

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22
Q

Some factors that affect enzyme function are

A

Temperature–Small rise in body temperature increases enzyme activity–Exercise results in increased body temperature-pH–Changes in pH reduces enzyme activity–Lactic acid produced during exercise

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23
Q

Carbohydrates

A

Blood sugar Glycogen Storage form of glucose in liver and muscle
Synthesized by enzyme glycogen synthase Glycogenolysis Breakdown of glycogen to glucose

24
Q

Fats:

A

Fatty acids
Triglycerides → glycerol and fatty acids
Storage form of fat in muscle and adipose tissue. Breaks down into glycerol and fatty acids Phospholipids
Not used as an energy source
Provide the structural integrity of cell membrane Provide the insulation of sheath around nerve fibers

25
Steroids
The most common steroid is cholesterol | –Needed to synthesize sex hormones
26
Steroid hormones-
are lipid soluble, most are formed from cholesterol.
27
Non-steroid hormones -
are formed from proteins and amino acid.
28
Protein
Composed of amino acids nine amino acids are essential and cannot be made by our body. Some can be converted to glucose in the liver also known as Gluconeogenesis. Others can be converted to metabolic intermediates (e.g some enzymes) Contribute as a fuel in muscle in the bioenergetics pathways.
29
Steps in protein synthesis
1. DNA contains information to produce proteins. 2. Transcription produces mRNA. 3. mRNA leaves nucleus and binds to ribosome. 4. Amino acids are carried to the ribosome by tRNA. 5. In translation, mRNA is used to determine the arrangement of amino acids in the polypeptide chain(protein synthesis).
30
Does Creatine Supplementation Improve Exercise Performance?
Depletion of PC may limit short-term, high-intensity exercise Creatine monohydrate supplementation Increased muscle PC stores Some studies show improved performance in short-term, high-intensity exercise Inconsistent results may be due to water retention and weight gain Increased strength and fat-free mass with resistance training Creatine supplementation for 8 weeks does not appear to pose health risks
31
Fast glycolysis
energy derived from the breakdown of glucose (or glycogen) to 2 (or 3) molecules of ATP and 2 molecules of lactic acid
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Lactic Acid – Implications for Performance
Lactic acid alters the pH of the cell The higher acidity of the cell as a result of lactic acid production alters enzymatic activity (reactions occur at a slower rate) The more lactic acid an athlete can produce, the greater power output the athlete can generate A speed athlete must produce and tolerate great amounts of lactic acid to be successful Lactic acid does not cause muscle soreness
33
Lactic Acid or Lactate?
Terms lactic acid and lactate used interchangeably Lactate is the conjugate base of lactic acid Lactic acid is produced in glycolysis Rapidly disassociates to lactate and H+ The ionization of lactic acid forms the conjugate base called lactate
34
Non-oxidative System (Fast glycolysis)
Non-oxidative energy sources in muscle are the breakdown of glucose (simple sugar) and glycogen (stored in liver). The breakdown of glucose: Glycolysis The breakdown of glycogen: Glycogenolysis 3. In skeletal muscle, the concentration of free glucose is very low so the most of potential energy available from non-oxidative energy sources comes from the breakdown of glycogen . 4. Non-Oxidative system offers about 15 Kcal/mole energy for total muscle mass that is greater than immediate energy system (11.1 Kcal/mole)
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Aerobic Metabolism
Aerobic ATP production occurs inside the mitochondria and involves the interaction of 2 cooperating metabolic pathways.
36
Aerobic Metabolism: krebs cycle
Primary function is to complete the oxidation (H+ removal) of CHO, Fats or proteins using NAD & FAD as hydrogen (energy) carriers. H+ molecules (their electrons) contain the potential energy in food molecules.This energy (H+ molecule) can be used in ETC (Electron Transport Chain) to combine: ADP + Pi ATP.
37
Aerobic Metabolism: Electron TRansport chain
Electron transport chain results in pumping of H+ ions across inner mitochondrial membrane (from inner compartment to outer compartment) Results in H+ gradient across membrane Energy released to form ATP as H+ diffuse back across the inner membrane (from outer compartment to inner compartment)
38
Aerobic ATP Production
Electron transport chain Oxidative phosphorylation occurs in the mitochondria Electrons removed from NADH and FADH are passed along a series of carriers (cytochromes) to produce ATP Each NADH produces 2.5 ATP Each FADH produces 1.5 ATP H+ from NADH and FADH are accepted by O2 to form water
39
Efficiency of Oxidative Phosphorylation
Aerobic metabolism of one molecule of glucose Yields 32 ATP Aerobic metabolism of one molecule of glycogen Yields 33 ATP Overall efficiency of aerobic respiration is 34% 66% of energy released as heat
40
Amino Acid Metabolism
Protein primarily utilized to build and repair tissue Contributes only small percentage of total energy production 2-3% of total energy at rest 12-15% of total energy at maximal, exhaustive exercise
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Rate-limiting enzymes
An enzyme that regulates the rate of a metabolic pathway
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Modulators of rate-limiting enzymes
Levels of ATP and ADP+Pi High levels of ATP inhibit ATP production Low levels of ATP and high levels of ADP+Pi stimulate ATP production Calcium may stimulate aerobic ATP production
43
Interaction Between Aerobic/Anaerobic ATP Production
Energy to perform exercise comes from an interaction between aerobic and anaerobic pathways Effect of duration and intensity Short-term, high-intensity activities Greater contribution of anaerobic energy systems Long-term, low to moderate-intensity exercise Majority of ATP produced from aerobic sources
44
VO2
Ability to Deliver & Use Oxygen
45
Absolute VO2
Liters per minute (L/min)
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Relative VO2
ml per kg of body weight per minute (ml/kg/min)
47
Energy Requirements at Rest
Almost 100% of ATP produced by aerobic metabolism Blood lactate levels are low (<1.0 mmol/L) Resting O2 consumption (70 kg adult): 0. 25 L/min (absolute VO2) 3. 5 ml/kg/min (relative VO2)
48
MET
The expression of energy cost for activities in a simple unit.
49
Oxygen Deficit:
the difference between the total oxygen actually consumed during exercise and the total oxygen required (consumed) in steady-rate from the start of exercise.
50
Summary for O2 Deficit
As begin exercise, not producing enough O2 to do work: (1) Accumulate Lactate (2) This is the O2 deficit (3) This will have to be paid back (metabolized later
51
Excess Postexercise Oxygen Consumption (EPOC)
After exercise, O2 consumption does not return to resting levels immediately. Then, the extra O2 consumed during recovery, above a resting baseline is called Excess Postexercise Oxygen Consumption (EPOC). EPOC is also termed O2 debt. Oxygen consumption remains elevated following exercise Classical term – oxygen debt Depends on intensity and duration of activity Rapid curve component (“Rapid” portion ) – steep decline Slow curve component (“Slow” portion)
52
Metabolic Responses to Prolonged Exercise
Prolonged exercise (>10 minutes) ATP production primarily from aerobic metabolism Steady-state oxygen uptake can generally be maintained during submaximal exercise Prolonged exercise in a hot/humid environment or at high intensity Upward drift in oxygen uptake over time Due to body temperature and rising epinephrine and norepinephrine
53
Lactate Threshold
The point at which blood lactic acid rises systematically during incremental exercise Appears at ~50–60% VO2 max in untrained subjects At higher work rates (65–80% VO2 max) in trained subjects
54
Factors affecting lactate appearance and disappearance
``` [La] = rate of appearance – rate of disappearance What affects appearance? Production and release Recruitment of fast twitch fibers LDH isoform Increased epinephrine What affects disappearance? Rate of uptake into non-working muscles Oxidation by muscles, liver Blood flow ```
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Removal of Lactate
70% - oxidized by other tissues 20% - converted to glycogen or glucose in liver (Cori Cycle) 10% - converted to amino acids
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RER (respiratory exchange ratio)
RER-respiratory exchange ratio