Facility and protocol Flashcards

1
Q

What are adaptation factors?

A

How a body reacts and adjusts to constant stimuli

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2
Q

When does adaptation occur?

A

When exposure to a stimulus decreases responsiveness to the stimulus or other stimuli

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3
Q

What are carry-over effect factors?

A

Short term adaptation that causes change in sensitivity

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4
Q

What is an example of carry-over effect?

A

Eating a strong sweet sample, then a weak sample and not tasting sweetness

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5
Q

How can carry-over effect be prevented?

A

Breaks, palate cleanser, low number of samples

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6
Q

What are the 3 perceptual interactions?

A

Enhancement
Suppression
Physical condition

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7
Q

What is enhancement?

A

Presence of one substance increases perceived intensity of another

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8
Q

What is suppression?

A

Presence of one substance decreases perceived intensity of another

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9
Q

How can enhancement and suppression be avoided?

A

Exposure to only one stimulus

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10
Q

What is physical condition?

A

Sensory perception altered by physical changes

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11
Q

What are some physical changes that can change perception of stimulus?

A

Medication
Age
Hormonal changes
Hunger
Time of day

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12
Q

What is expectation error?

A

Information associated with the sample triggers impression to product

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13
Q

What is suggestion error?

A

Comments and noises influencing judgement

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14
Q

What is distraction error?

A

Distraction by environment or personal preoccupation

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15
Q

What is stimulus and logical error?

A

Using additional information to make a judgement

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16
Q

How can stimulus and logical error be avoided?

A

Random 3 digit codes and consistent characteristics between samples

17
Q

What is halo effect?

A

Evaluating more than one attribute may effect another attribute

18
Q

How is halo effect prevented?

A

Trained assessors
One attribute at a time

19
Q

What is attribute dumping?

A

Limited choice of attributes received

19
Q

What is habituation error?

A

Assessors scoring similar products and missing the differences in samples

20
Q

How can habituation be prevented?

A

Varying samples
Include spiked sample

21
Q

What is order effect?

A

Score assigned to sample based on previous products

22
Q

How can order effect be avoided?

A

Randomising sample orders

23
Q

What is central tendency error?

A

Assessors avoid using extreme ratings

24
How can central tendency error be avoided?
Wide product range Trained scale use
25
What is motivation error?
Lack of motivation causing assessors to rate based on how they feel
26
What are the 3 main controls?
Sensory facilities Product controls Panellist controls
27
What are the controls for sensory facilities?
Size Location Well lit Opaque, neutral walls Controlled temperature
28
What are some product controls?
Odour-free equipment Consistent portion size Serving temperature Coding Random order of presentation
29
What are the panellist controls?
Training Scheduling Sensible personal habits