Factors affecting demand and supply for fod Flashcards

1
Q

why is world food consumption increasing?

A

when people get richer the first thing they buy is food- economic driver, also as population increase, the more people that need food

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2
Q

what factors affect food supply?

A

-climate disasters
-greater levels of conflict
-lack of technology
-more pests and diseases
-higher levels of water stress
-higher levels of poverty

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3
Q

what are the causes of decreased food supply because of climate disasters?

A

-drought causes the loss of crops and livestock and also reduces the fertility of farmland
-floods can wipe out crops and livestock
-altered weather patterns cause distress

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4
Q

what are the causes of decreased food supply because of greater levels of conflict?

A

-difficult to move food in and out of countries
-farmers who used to grow crops were enlisted
-when a side begins to lose they use scorched earth policy (burning land)

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5
Q

what are the causes of decreased food supply because of lack of technology?

A

-without technology food yields tend to remain low
-unskilled use of irrigation can lead to waterlogging
-without mechanisation it leads to low levels of productivity

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6
Q

what are the causes of decreased food supply because of more pests and diseases?

A

-rising global temperatures are causing diseases to spread north and south from the Tropics
-pests such as mice and rats destroy crops
-malaria worsens food security

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7
Q

what are the causes of decreased food supply because of higher levels of water stress?

A

-when there are floods the water becomes dirty and polluted
-when the water supply is unreliable and rainfall is low there’s less water available for crops and livestock

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8
Q

what are the causes of decreased food supply because of higher levels of poverty?

A

-people can not afford to buy nutritious food for themselves and their families
-this makes them weaker and unable to work
-poorer farmers can’t afford land

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