fat metabolism Flashcards

(35 cards)

1
Q

what is different about fat metabolism, than the other types of metabolism?

A
  • in order for fat metabolism to occur oxygen must be present.
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2
Q

what are 2 ways that skeletal muscle metabolism of fat occurs?

A
  • free fatty acids that go into the blood and attach to albumin.
  • stored triglyceride in muscle.
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3
Q

what makes a triglyceride?

A
  • free fatty acid +glycerol
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4
Q

how do free fatty acid move into a muscle?

A
  • a free fatty acid must attach with albumin and use a fatty acid transport protein (FATP) to diffuse into a muscle cell.
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5
Q

what do glucose, glycogen, and free fatty acid have in common?

A

they all produce A.CoA

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6
Q

once a fatty acid comes into the cell, it binds with 1______. 2_______ becomes 2_______ by 3________ which makes the fatty acid 4_______ (_______)

A
  1. fatty acid binding protein
  2. ATP, ADP
  3. fatty acyl-CoA synthase
  4. fatty acyl-CoA
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7
Q

what allows the activated fatty acid to enter into the mitochondria matrix?

A
  • carnitine shuttle.
    this allows fatty acids to enter cells.
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8
Q

when H2O and 1________ enzyme work together, what happens? 2

A
  1. 3 hydroxyacyl dehydrogenase (3-HAD)
  2. this enzyme works to take a H+ and e-.
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9
Q

Carnitine shuttle is a _____ that allows _____ to enter the mitochondria matrix?

A
  • enzyme that allows fatty acids to enter the cell.
  • activated fatty acid
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10
Q

NAD+ & FAD are reductions (opposite as what you think) of _______ and are shuttled to where?

A
  • NADH & FADH2

they are both shuttled to the ETC.

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11
Q

what happens to a triglyceride when it comes into a cell? interns of carbons and breakdown.

A
  • there can be a number of carbons that come with a tri. glyc. and when they break up, they break up into groups of 2 carbons. this is a continuous cycle until there are no carbons left.
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12
Q

beta oxidation produces what? that affect the ETC

A
  • 1 FADH2
  • 1 NADH
  • H+ ions
  • 1 A.CoA
  • 4 net ATP (for every carbon that is broken up 4 ATP are produced.)
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13
Q

beta oxidation had what enzyme that is known as a rate limiter?

A
  • 3-hydroxyacyl-CoA dehydrogenase.
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14
Q

what are ketones bodies?

A
  • ketone bodies are water soluble molecules that develop in the liver, when we have low CHO available.
  • when there is a decrease in CHO, then there is a increase in ketone bodies
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15
Q

what are keto acidosis?

A
  • keto acidosis is the excessive production ketone bodies, which will through off our pH which can become toxic.
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16
Q

how does protein metabolism work?

A
  • A.A are apart of protein metabolism which allows the body to form structures and enzymes.
  • also used asa energy source.
17
Q

what are the functions of amino acids in protein metabolism?

A
  • A.A are apart of protein metabolism which allows the body to form structures and enzymes.
  • also used asa energy source.
  • gluconeogenic precursors (alanine)
18
Q

what are the 3 various levels of metabolism of protein?

A
  1. pyruvate
  2. Acetyl CoA
  3. krebs cycle
19
Q

what is amino acid metabolism?

A
  • amino group (nitrogen) removal must take place first.
20
Q

what are the 2 ways in which amino acid metabolism occurs?

A
  • transamination, which is the transfer of nitrogen to another keto acid.
    amino acid that is formed is glutamate.
  • oxidative deamination, which is the complete removal of nitrogen. production of keto acid, NADH to ETC and NH3
21
Q

what are 3 amino acids that also form A.CoA?

A
  • alanine
  • glycine
  • isoleucine
22
Q

what produces A.CoA in the body?

A
  • proteins (amino acids)
  • pyruvic acid from glycolysis
  • fatty acid
23
Q

why is oxaolacotate important?

A
  • the brain and central nervous system require glucose as their primary source of fuel.
  • used to create glucose from a non carbon source when the body needs glucose.
  • converted into glucose
24
Q

what are the 3 types of ketones

A

-acetoacetic acid
- beta hydroxybutric acid
- acetone

25
what are the 5 ways of control of aerobic metabolism? - instramuscular triglycerides are broken down first (note)
1. substrate locations and limitations 2. effect of exercise intensity 3. effect of exercise duration 4. key metabolic regulators of aerobic ATP production. 5. rate limiting enzymes - phosphofructokinase - isocitrate dehydrogenase - 3 hydroxyaceytl dehydrogenase - cytochrome oxidase
26
what is the effect of exercise intensity? (aerobic metabolism)
- this is a measurement of % VO2max (X) and % of fats: CHO ratio being used. (Y)
27
what is the "effect of exercise duration"?
- this is the measurement of exercise in hr (x) and the % of energy expenditure (y)
28
determine the fallowing fuel sources with duration and % EE 1. 1 hr and 30% EE 2. 3 hr and 60% EE 3. 4 hr and 85% EE 4. 2 hr and 45% EE
1. muscle glycogen 2. blood plasma 3. muscle triglyceride 4. blood glucose
29
what are 3 things that would affect regulators of aerobic ATP production?
1. energy state of cell - ADP : ATP ratio - if ADP increases then ATP respiration increases 2. redox state of cell (faster respiration - NAD+ /NADH ratio - if there is an increase in NAD+ then there will be a increase in respiration 3. instracellular Ca2+ - the stimulation of Ca2+ will allow for the myosin fibril to attach to troponin and the muscle contracts. this will increase Ca2+ respiration.
30
what molecules change during training adaptations?
- glucose and glycogen - amino acids - free fatty acids - mitochondria - lactate - electron trans port chain. - 2 NADH + H+
31
what are the 4 aerobic metabolism training adaptations?
1. substrates 2. mitochondria & oxidative enzymes 3. glycogen sparing 4. structural changes
32
what would be noticed during substrate aerobic metabolism in training adaptations?
- we would get an increase in glycogen & aft storage in muscles, esp. slow twitch fibres. - we would get a increase in myoglobin thus a increase in O2 stores in the muscle.
33
what would be noticed during mitochondria & oxidative enzyme, aerobic metabolism in training adaptations?
- increase in size and # of mitochondria. - increase in enzyme activities in pathway and rate limiting enzymes.
34
what would be noticed during glycogen sparing aerobic metabolism in training adaptations?
- increase availability and rate of oxidation of fats, glycogen. - decrease in GLUT-4 translocation in moderate exercise. - this allows us to become better at using fat as a fuel source rather than glycogen "sparing"
35
what would be noticed during structural changes aerobic metabolism in training adaptations?
- increase capillaries thus increasing substrate supply and removal or metabolic waste. there fore we get more O2, more waste removal, and more substrates being produced and working. - increase GLUT -4, increase insulin sensitivity