Final Exam Flashcards

1
Q

Primary colors

A

red, yellow, blue

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2
Q

Secondary colors

A

orange, green, violet

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3
Q

Tertiary colors

A

contains a primary and secondary color

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4
Q

Tint

A

a hue (color) plus white-gives an uplifting effect

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5
Q

Tone

A

a hue (color) plus gray-gives a soothing effect

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6
Q

Shade

A

a hue (color) plus black-gives a depressing effect

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7
Q

Violets and purples

A

a spiritual or receding effect

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8
Q

blue and green

A

an effect of coldness

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9
Q

red, orange, and yellow

A

an effect of warmth

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10
Q

monochromatic

A

tints, tones, and shades one 1 color

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11
Q

analogous

A

two or more colors adjacent (touching to each other on the color wheel

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12
Q

Complementary

A

colors opposite each other on the color wheel
3 types

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13
Q

Direct

A

only 2 colors opposite to each other on the color wheel

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14
Q

Split

A

one color plus one on either side of its direct complement

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15
Q

Triad

A

three colors equally spaced from each other on the color wheel

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16
Q

True or false: Arrangements should contain more light colors than dark

A

True

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17
Q

Light colors

A

At the top

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18
Q

Dark colors

A

On the bottom

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19
Q

European flower arrangements

A

emphasize mass and color

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20
Q

Scale

A

the size relationship between the component parts of an arrangement

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21
Q

Balance

A

symmetrical & asymmetrical

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22
Q

Symmetrical Balance

A

Formal appearance

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23
Q

Asymmetrical Balance

A

Informal appearance

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24
Q

Line

A

Refers to the underlying framework that holds a floral composition together

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25
The higher the gage of wire
the finer (smaller diameter) of wire
26
Straight wire
methods of wiring flowers
27
Hook
methods of wiring flowers Used when wiring flowers with small bases such as daisies
28
Hair pin
methods of wiring flowers
29
Piercing
methods of wiring flowers Used in constructing corsages with carnations
30
Picks
wooden, steel, water
31
The larger the ribbon number
the wider the ribbon
32
Most common numbers used my florist for ribbon
3, 9, and 40
33
Most popular material for ribbon
Satin
34
What is floral tape made out of
wax coated paper
35
Absorption
Method of dying flowers Can be sped up by using warm water (100-110 degrees F) and by cutting the stems under water
36
Dip and rinse
Method of dying flowers
37
Aerosol sprays
Method of dying flowers
38
Nonaerosol sprays
Method of dying flowers
39
Xylem Vessels
Tiny tubes through which water moves up stems to flowers and leaves
40
Transpiration
Water loss in the form of vapor from flowers and leaves
41
Respiartion
The utilization of sugars from photosynthesis to provide energy for flowering opening and plant growth
42
Ethylene
Odorless gas produced by aging flowers and other plant parts that cause the deterioration of some flowers. Other sources of ethylene include ripening fruit, cigarette smoke, and auto emissions
43
Chilling Injury
Cold temperatures that cause darkening of flower parts
44
Freeze Injury
Cold temperatures that destroy cells in flowers causing them to collapse
45
Plant Processes to Maximize
Water absorption which is accomplished using warm water (100-110 degrees F) and cutting the stems under water
46
Plant processes to Minimize
Transpiration, respiration, ethylene formation These plant processes can be minimized by using cold temperatures. High humidities will also reduce transpiration.
47
What causes blockage of water uptake through the xylem vessels
Bacteria and other microbes growing in the cut ends of the stems
48
True or false- Cold water is better for flowers
False-warm water (100-110) moves up through flower stems faster than cold water
49
Plant processes that need to be slowed in order to extend vase life
Transpiration, Respiration, and Ethylene Formation
50
Slow Transpiration
By refrigeration and high humidity
51
Slow Respiration
slowed by refrigeration
52
Ethylene formation
slowed by refrigeration
53
What temperature should Gladiolus and topicals not be stored below to prevent a chilling injury?
40 degrees F
54
How to maximize water uptake?
Use warm water and cut the stems under water
55
Floral preservatives contain
Sugar, a bactericide, and an acidifier
56
True or False? We want floral preservatives to be basic or alkaline.
False- we want floral preservatives to be acidic
57
Why do we want floral preservatives to be acidic?
Because it causes the water to become acidic which suppresses bacterial development
58
How much longer is the vase life when using floral preservatives
It can be nearly double when compared to water
59
Dry Foams
used with silk, dry, and artificial flowers
60
Floral foams
Oasis, secure, flowerbricks jiffy, nova
61
Hanging
Method of drying flowers
62
Pressing
Method of drying flowers
63
Glycerin absorption
Method of drying flowers
64
Burial
Method of drying flowers
65
Microwaving
Method of drying flowers The fastest method
66
Freeze Drying
Method of drying flowers The best method done by freezing the water in flowers and removing the ice as water vapor
67
Compote
Long and narrow stem
68
Urn
Short broad stem
69
Line Flowers
Gladiolus, snapdragons, stock, larkspur, delphinium
70
Mass Flower
Roses, carnations, chrysanthemums, and asters
71
Form Flowers
Orchids, calla lilies, gloriosa lilies, anthuriums, birds-of-paradise, poinsettia, and easter lilies
72
Filler Flowers
baby's breath, feverfew, statice, sweet peas, corn flowers, small spray chrysanthemums
73
Arrangements made in class
verticle, symmetrical triangle, asymmetrical triangle, bud vase, corsage, horizontal centerpiece, and circular centerpiece
74
What arrangement did we NOT make in class?
The S Curve
75
Who refined flower arrangement into an art?
The Japanese
76
When choosing a container consider...
shape container composition color texture